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High Protein Peanutbutter Crème - Coop

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Barcode: 7627536114341 (EAN / EAN-13)

Brands: Coop

Labels, certifications, awards: No lactose

Countries where sold: Switzerland

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Health

Ingredients

27 ingredients

German: Magermilch 50% (Schweiz). Milch 34% (Schweiz), Milchpr Haselnusspaste, modifizierte Maniokstärke (E 1442), Säureregua (E331), Aroma, Apfelsaftkonzentrat. Verdickungsmittel (E 407) Su mittel (E 950, E 952), Lactase Ingrédients: lait écrémé 50% (Suisse), lait 34% (Suisse) proteines lactiques purée de noisette fécule de manioc modifiée (E 1440 correcteur d'acidité (E 331), aróme, concentre de jus de pomme épaississant (E 407), édulcorants (E 950. E 952) lactase

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E1440 - Hydroxypropyl starch

Additive: E1442 - Hydroxypropyl distarch phosphate

Additive: E407 - Carrageenan

Additive: E950 - Acesulfame k

Additive: E952 - Cyclamic acid and its Na and Ca salts

Ingredient: Flavouring

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1440 - Hydroxypropyl starch

E1442 - Hydroxypropyl distarch phosphate

Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
Source: Wikipedia

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E950 - Acesulfame k

Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
Source: Wikipedia

E952 - Cyclamic acid and its Na and Ca salts

Cyclamic acid: Cyclamic acid is a compound with formula C6H13NO3S. It is included in E number "E952". Cyclamic acid is mainly used as catalyst in the production of paints and plastics, and furthermore as a reagent for laboratory usage.The sodium and calcium salts of cyclamic acid are used as artificial sweeteners under the name cyclamate.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:milchpr-haselnusspaste, de:säureregua, de:su-mittel, de:lactase-ingrédients, de:lait-écrémé, de:lait, de:proteines-lactiques-purée-de-noisette-fécule-de-manioc-modifiée, de:e1440-correcteur-d-acidité, de:aróme, de:concentre-de-jus-de-pomme-épaississant, de:édulcorants
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Non-vegan
Non-vegan ingredients: Skimmed milk, Milk
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Vegetarian status unknown
Unrecognized ingredients: de:milchpr-haselnusspaste, de:säureregua, de:su-mittel, de:lactase-ingrédients, de:lait-écrémé, de:lait, de:proteines-lactiques-purée-de-noisette-fécule-de-manioc-modifiée, de:e1440-correcteur-d-acidité, de:aróme, de:concentre-de-jus-de-pomme-épaississant, de:édulcorants
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Magermilch 50%, Milch 34%, Milchpr Haselnusspaste, modifizierte Maniokstärke (e1442), Säureregua (e331), Aroma, Apfelsaftkonzentrat, Verdickungsmittel (e407), Su mittel (e950, e952), Lactase Ingrédients (lait écrémé 50%), lait 34%, proteines lactiques purée de noisette fécule de manioc modifiée, e1440 correcteur d'acidité (e331), aróme, concentre de jus de pomme épaississant (e407), édulcorants (e950, e952), lactase
Magermilch -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 50

Milch -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 34

Milchpr Haselnusspaste -> de:milchpr-haselnusspaste

modifizierte Maniokstärke -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

e1442 -> en:e1442 - vegan: yes - vegetarian: yes

Säureregua -> de:säureregua

e331 -> en:e331 - vegan: yes - vegetarian: yes

Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe

Apfelsaftkonzentrat -> en:concentrated-apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074

Verdickungsmittel -> en:thickener

e407 -> en:e407 - vegan: yes - vegetarian: yes

Su mittel -> de:su-mittel

e950 -> en:e950 - vegan: yes - vegetarian: yes

e952 -> en:e952 - vegan: yes - vegetarian: yes

Lactase Ingrédients -> de:lactase-ingrédients

lait écrémé -> de:lait-écrémé - percent: 50

lait -> de:lait - percent: 34

proteines lactiques purée de noisette fécule de manioc modifiée -> de:proteines-lactiques-purée-de-noisette-fécule-de-manioc-modifiée

e1440 correcteur d'acidité -> de:e1440-correcteur-d-acidité

e331 -> en:e331 - vegan: yes - vegetarian: yes

aróme -> de:aróme

concentre de jus de pomme épaississant -> de:concentre-de-jus-de-pomme-épaississant

e407 -> en:e407 - vegan: yes - vegetarian: yes

édulcorants -> de:édulcorants

e950 -> en:e950 - vegan: yes - vegetarian: yes

e952 -> en:e952 - vegan: yes - vegetarian: yes

lactase -> en:lactase - vegan: maybe - vegetarian: maybe

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1.0 becher (200.0 g))
Energy	335 kj (80 kcal)	670 kj (160 kcal)
Fat	2.2 g	4.4 g
Saturated fat	0.9 g	1.8 g
Carbohydrates	5.1 g	10.2 g
Sugars	4.5 g	9 g
Fiber	45 g	90 g
Proteins	10 g	20 g
Salt	9.835 g	19.7 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.5 %	0.5 %

Serving size: 1.0 becher (200.0 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Switzerland	84 %	Medium
Unknown	16 %	High

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Data sources

Product added on September 1, 2023, 1:30:03 PM CEST by insectproductadd
Last edit of product page on April 15, 2024, 8:28:01 PM CEST by macrofactor.
Product page also edited by roboto-app.

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High Protein Peanutbutter Crème - Coop