Bruno's Best Bruno's Tomato & Basil Salad Sauce - 500 ml

Barcode: 7640109670402 (EAN / EAN-13)

Product characteristics

Quantity: 500 ml

Packaging: Bouteille plastique

Brands: Bruno's

Categories: fr:Sauce à salade réfrigérée

Link to the product page on the official site of the producer:

Stores: Coop

Countries where sold: Switzerland


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Sunflower oil, peeled tomatoes 20%, vinegar (alcohol vinegar, condiments, natural flavoring), water, pasteurized Swiss eggs, basil 1%, lovage, onions, garlic, mustard, condiment mix (with monosodium glutamate flavor enhancer ), herbs (with celery), liquid food condiment (with soy), vegetable broth paste (with soy, celery extract)

Substances or products causing allergies or intolerances: Celery, Eggs, Mustard, Soybeans

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity28.2 g Fat in high quantity
moderate quantity2.87 g Saturated fat in moderate quantity
low quantity1.22 g Sugars in low quantity
high quantity1.91 g Salt in high quantity

Serving size: 45 ml

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (45 ml)
Energy (kJ) ??
Energy (kcal) 272 kcal122 kcal
Energy 1,138 kj
(272 kcal)
512 kj
(122 kcal)
Fat 28.23 g12.7 g
- Saturated fat 2.87 g1.29 g
Carbohydrates 4.26 g1.92 g
- Sugars 1.22 g0.549 g
Fibers 0 g0 g
Proteins 1.39 g0.626 g
Salt 1.91 g0.86 g
Sodium 0.764 g0.344 g
Nutrition score - France 13 13
Nutri-Score DD

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Product page on

Product added on by openfood-ch-import.
Last edit of product page on by roboto-app.
Product page also edited by aleene, domeg, foodrepo, kiliweb, openfoodfacts-contributors, yuka.R0o4Nk9xTXRwTUFHc01NZXdESEVwOVJXN3BtbWIyV2NDdm9mSWc9PQ.

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