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Dreiecksandwich Brie - Kkiosk - 160 g

Dreiecksandwich Brie - Kkiosk - 160 g

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Barcode: 7640146948403 (EAN / EAN-13)

Common name: Spezialbrot mit Käse

Quantity: 160 g

Brands: Kkiosk, Valora

Categories: Sandwiches, Cheese sandwiches, Brie cheese sandwiches

Stores: Kkiosk

Countries where sold: Switzerland

Matching with your preferences

Health

Ingredients

  • icon

    38 ingredients


    : Spezialbrot 61% (WEIZENmehl, Wasser, Leinsamen, Sonnenblumenkerne, SESAM, ROGGENmehl, HAFERflocken, Kürbiskerne, Hefe, Kochsalz, Raps - und Sonnenblumenöl, WEIZENstärke, Emulgatoren [E472e, E471], pflanzliche Proteine [Erbsen, Karotten, Reis], Glucose, GERSTENmalzmehl, Mehlbehandlungsmittel: Ascorbinsäure, Maltodextrin, Wachsmaisstärke), BrieKÄSE vollfett 24% (Schweiz), BUTTER, Preiselbeerenzubereitung 6% (Preiselbeeren 48%, Zucker, Wasser, Geliermittel: Pektin, Säuerungsmittel: Citronensäure), Pinienkerne
    Allergens: Gluten, Milk, Sesame seeds, de:briekäse

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Special bread, de:pflanzliche-proteine, de:briekäse-vollfett, de:preiselbeerenzubereitung

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Spezialbrot 61% (_WEIZENmehl_, Wasser, Leinsamen, Sonnenblumenkerne, _SESAM_, _ROGGENmehl_, _HAFERflocken_, Kürbiskerne, Hefe, Kochsalz, Raps, und Sonnenblumenöl, _WEIZENstärke_, Emulgatoren (e472e), e471, pflanzliche Proteine (Erbsen, Karotten, Reis), Glucose, _GERSTENmalzmehl_, Mehlbehandlungsmittel (Ascorbinsäure), Maltodextrin, Wachsmaisstärke), _BrieKÄSE_ vollfett 24%, _BUTTER_, Preiselbeerenzubereitung 6% (Preiselbeeren 2.88%, Zucker, Wasser, Geliermittel (Pektin), Säuerungsmittel (Citronensäure)), Pinienkerne
    1. Spezialbrot -> en:special-bread - percent_min: 61 - percent: 61 - percent_max: 61
      1. _WEIZENmehl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.9047619047619 - percent_max: 61
      2. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 30.5
      3. Leinsamen -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 20.3333333333333
      4. Sonnenblumenkerne -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent_min: 0 - percent_max: 15.25
      5. _SESAM_ -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 12.2
      6. _ROGGENmehl_ -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent_min: 0 - percent_max: 10.1666666666667
      7. _HAFERflocken_ -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 0 - percent_max: 8.71428571428571
      8. Kürbiskerne -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 7.625
      9. Hefe -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.77777777777778
      10. Kochsalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 6.1
      11. Raps -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.54545454545455
      12. und Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 5.08333333333333
      13. _WEIZENstärke_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.69230769230769
      14. Emulgatoren -> en:emulsifier - percent_min: 0 - percent_max: 4.35714285714286
        1. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4.35714285714286
      15. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4.06666666666667
      16. pflanzliche Proteine -> de:pflanzliche-proteine - percent_min: 0 - percent_max: 3.8125
        1. Erbsen -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8125
        2. Karotten -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1.90625
        3. Reis -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 1.27083333333333
      17. Glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.58823529411765
      18. _GERSTENmalzmehl_ -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 3.38888888888889
      19. Mehlbehandlungsmittel -> en:flour-treatment-agent - percent_min: 0 - percent_max: 3.21052631578947
        1. Ascorbinsäure -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.21052631578947
      20. Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.05
      21. Wachsmaisstärke -> en:waxy-maize-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 2.9047619047619
    2. _BrieKÄSE_ vollfett -> de:briekäse-vollfett - percent_min: 24 - percent: 24 - percent_max: 24
    3. _BUTTER_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 6 - percent_max: 9
    4. Preiselbeerenzubereitung -> de:preiselbeerenzubereitung - percent_min: 6 - percent: 6 - percent_max: 6
      1. Preiselbeeren -> en:lingonberry - vegan: yes - vegetarian: yes - percent_min: 2.88 - percent: 2.88 - percent_max: 2.88
      2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.78 - percent_max: 2.88
      3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2
      4. Geliermittel -> en:gelling-agent - percent_min: 0 - percent_max: 1.17
        1. Pektin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.17
      5. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 0.78
        1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
    5. Pinienkerne -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025 - percent_min: 0 - percent_max: 3

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cheese sandwiches
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.136 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by torredibabele.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.