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Le Gruyère - Margot - 200 g

Product characteristics

Common name: Gruyère Suisse

Quantity: 200 g

Packaging: Plastique, Frais

Brands: Margot

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cooked pressed cheeses, Cow cheeses, Cheeses from Switzerland, Swiss Gruyères

Labels, certifications, awards: fr:AOP Suisse

Manufacturing or processing places: Suisse

EMB code: CH 2114

Stores: Grand Frais

Countries where sold: France

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait cru de vache, présure, ferments lactiques, sel.

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

Nutrient levels for 100 g

33 g Fat in high quantity
1.5 g Salt in moderate quantity

Comparison to average values of products in the same category:

(330 products)
(485 products)
(4007 products)
(7954 products)
(37181 products)
(54351 products)
(54806 products)
(72825 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Swiss Gruyères Cheeses from Switzerland Cooked pressed cheeses Cow cheeses Cheeses Fermented milk products Fermented foods Dairies
Energy (kJ) 1,645 kj +0% +2% +2% +19% +34% +81% +84% +97%
Energy (kcal) ?
Energy 1,645 kj
(393 kcal)
-1% -1% -1% +15% +22% +60% +60% +77%
Fat 33 g +2% +2% +2% +19% +28% +81% +82% +109%
Carbohydrates < 1 g +204% +168% +81% +11% -56% -80% -80% -82%
Proteins 27.2 g +1% +2% 0% +21% +35% +84% +85% +132%
Salt 1.5 g +4% -1% +79% +7% +3% +52% +54% +93%
Sodium 0.6 g +4% -1% +79% +7% +3% +52% +54% +93%

Product added on by sebleouf
Last edit of product page on by marmotte73.
Product page also edited by beniben.

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