Biscuits aux fruits - Holle - 5 X 25g
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Barcode: 7640161875876 (EAN / EAN-13)
Quantity: 5 X 25g
Packaging: fr:Lot de 5
Brands: Holle
Categories: Snacks, Sweet snacks, Baby foods, Biscuits and cakes, Snacks and desserts for babies, Biscuits for babies, Fruit biscuits
Labels, certifications, awards:
Organic, EU Organic, Non-EU Agriculture, DE-ÖKO-013, EU Agriculture, EU/non-EU Agriculture, Made in Germany, AB Agriculture Biologique
Origin of ingredients: Germany
Link to the product page on the official site of the producer: http://www.holle.ch
Stores: Bio
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Vegetable oil
- Category: Sweet snacks
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan status unknown
Unrecognized ingredients: Thiamin, Thiamin
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Vegetarian status unknown
Unrecognized ingredients: Thiamin, Thiamin
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Details of the analysis of the ingredients
: Farine d'épeautre 34%, flocons d'avoine 33%, jus de poire concentré 16%, huile de tournesol, jus de pomme concentré 6%, jus de carotte concentré, vitamine B1 (thiamine)- Farine d'épeautre -> en:spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 34 - percent: 34 - percent_max: 34
- flocons d'avoine -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 33 - percent: 33 - percent_max: 33
- jus de poire concentré -> en:pear-juice-concentrate - vegan: yes - vegetarian: yes - percent_min: 16 - percent: 16 - percent_max: 16
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 6 - percent_max: 11
- jus de pomme concentré -> en:concentrated-apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 6 - percent: 6 - percent_max: 6
- jus de carotte concentré -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 5
- vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 4.2
- thiamine -> en:thiamin - percent_min: 0 - percent_max: 4.2
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Baby foods
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 73/100)
Category: Biscuit for baby
Category: Biscuit for baby
- PEF environmental score: 0.32 (the lower the score, the lower the impact)
- including impact on climate change: 1.84 kg CO2 eq/kg of product
Stage Impact 
Agriculture
79.3 %
Processing
12.3 %
Packaging
3.4 %
Transportation
3.5 %
Distribution
1.5 %
Consumption
0.0 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Germany 100 %Medium
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 77/100)
Product: Biscuits aux fruits - Holle - 5 X 25g
Life cycle analysis score: 73
Sum of bonuses and maluses: +4
Final score: 77/100
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Carbon footprint
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Equal to driving 1.0 km in a petrol car
184 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit for baby (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
71.9 %
Processing
13.6 %
Packaging
6.0 %
Transportation
7.4 %
Distribution
1.1 %
Consumption
0.0 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Germany 100 %Medium
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by jeanmarie36, openfoodfacts-contributors, quechoisir, roboto-app, yuka.HOFoNtOKQc4vIPXz4acegGi3NuTYU98DR2Q_og, yuka.MOsfOtOFJegZPvXs9pol2mDkDvraHfpwCiUEog, yuka.U1lzREwvb2dtZWhSc1BRVHBndnAyNDBxeUpQekFWdTFJTllUSVE9PQ, yuka.UZB4GO6QFJwqGcv29pgegByWH-i6KPtUB3cCoQ, yuka.sY2b0xO6T85zoF3NwEKvlnxpQ-WBum6YDwXUsEywyfWBdaLUTdxd4Yb2aKs.