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Linguine sauté de boeuf - Sisisi - 380
Linguine sauté de boeuf - Sisisi - 380
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Barcode: 7640342961381 (EAN / EAN-13)
Common name: Pâtes cuites avec de la viande de boeuf, des légumes, lard fumé (porc) et une sauce au vin rouge, cuite, pasteurisée.
Quantity: 380
Packaging: Paper
Brands: Sisisi
Categories: Meats and their products, Meals, Pasta dishes, Meals with meat, Beef dishes
Labels, certifications, awards: Made in Germany
Origin of ingredients: Germany
Countries where sold: Netherlands
Matching with your preferences
Health
Ingredients
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47 ingredients
: Pâtes cuites (46%) (eau, semoule de BLE dur, huile de colza, vinaigre d'alcool, sel, curcuma), eau, vin rouge 9.2% (contient des SULFITES), viande de boeuf cuite (10%), carottes (4%), champignons (4%), oignons, amídon (mais), farine de malt d'ORGE, sel, vinaigre d'alcool, lard fumé de porc (poitrine de porc, sel, dextrose, antioxydant: isoascor - bate de sodium, stabilisateur: diphosphate, conservateur: sodium nitrite, fumée), huile de colza, concentré de tomates, vinaigre de vin rouge, antioxydant: métabiSULFITE de potassium), caramel en poudre, jus de betterave en poudre, ail, épices, herbes. Origine des ingrédients primaires : viande de boeuf : EU (Allemagne) | BLÉ dur : EU et Non-EU Peut contenir des traces de lait, d'oeufs, des fruits à coque/ noix (cajou), de céleri, de moutarde, de soja et de sésame.Allergens: Gluten, Milk, Sulphur dioxide and sulphitesTraces: Celery, Eggs, Mustard, Nuts, Sesame seeds, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E450 - Diphosphates
- Ingredient: Dextrose
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E224 - Potassium metabisulphite
Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-Source: Wikipedia
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E250 - Sodium nitrite
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Source: Wikipedia
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E450 - Diphosphates
Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.
These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.
Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.
Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:lard-fume-de-porc, fr:isoascor, fr:bate-de-sodium, fr:sodium-nitrite, fr:eu, fr:cajouSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Cooked beef meat, Pork breastSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Cooked beef meat, Pork breastSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pâtes cuites 46% (eau, semoule de BLE dur, huile de colza, vinaigre d'alcool, sel, curcuma), eau, vin rouge 9.2%, viande de boeuf cuite 10%, carottes 4%, champignons 4%, oignons, amídon (mais), farine de malt d'ORGE, sel, vinaigre d'alcool, lard fumé de porc (poitrine de porc, sel, dextrose, antioxydant (isoascor), bate de sodium, stabilisateur (diphosphate), conservateur (sodium nitrite), fumée), huile de colza, concentré de tomates, vinaigre de vin rouge, antioxydant (métabiSULFITE de potassium), caramel en poudre, jus de betterave, ail, épices, herbes, EU, | BLÉ dur (cajou), de céleri, de moutarde, de soja, de sésame- Pâtes cuites -> en:cooked-pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent_min: 46 - percent: 46 - percent_max: 46
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.66666666666667 - percent_max: 46
- semoule de BLE dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 23
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 15.3333333333333
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 11.5
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 1
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 26
- vin rouge -> en:red-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5214 - percent_min: 10 - percent: 9.2 - percent_max: 9.2
- viande de boeuf cuite -> en:cooked-beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 10 - percent: 10 - percent_max: 9.2
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 4 - percent: 4 - percent_max: 4
- champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 4 - percent: 4 - percent_max: 4
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 4
- amídon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4
- mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 4
- farine de malt d'ORGE -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 3.71428571428571
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1
- lard fumé de porc -> fr:lard-fume-de-porc - percent_min: 0 - percent_max: 1
- poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 1
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.333333333333333
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.25
- isoascor -> fr:isoascor - percent_min: 0 - percent_max: 0.25
- bate de sodium -> fr:bate-de-sodium - percent_min: 0 - percent_max: 0.2
- stabilisateur -> en:stabiliser - percent_min: 0 - percent_max: 0.166666666666667
- diphosphate -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667
- conservateur -> en:preservative - percent_min: 0 - percent_max: 0.166666666666667
- sodium nitrite -> fr:sodium-nitrite - percent_min: 0 - percent_max: 0.166666666666667
- fumée -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 1
- concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 1
- vinaigre de vin rouge -> en:red-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1
- métabiSULFITE de potassium -> en:e225 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- caramel en poudre -> en:caramel-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- jus de betterave -> en:beetroot-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 1
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1
- épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- herbes -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- EU -> fr:eu - percent_min: 0 - percent_max: 1
- | BLÉ dur -> en:durum-wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9060 - percent_min: 0 - percent_max: 1
- cajou -> fr:cajou - percent_min: 0 - percent_max: 1
- de céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 1
- de moutarde -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1
- de soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- de sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 1
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.7782877604167, rounded value: 15.8)
Negative points: 5
- Energy: 1 / 10 (value: 543, rounded value: 543)
- Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)
- Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
- Sodium: 4 / 10 (value: 400, rounded value: 400)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 3)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (2.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Beef dishes Energy 543 kj
(130 kcal)-5% Fat 2.2 g -64% Saturated fat 0.3 g -87% Carbohydrates 19 g +111% Sugars 1.5 g -11% Fiber ? Proteins 6.3 g -32% Salt 1 g +11% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15.778 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a low impact
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Packaging parts
(Paper)
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Packaging materials
Material % Packaging weight Paper or cardboard
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Germany Medium European Union High Unknown High
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by ecoscore-impact-estimator, moon-rabbit.