Help us make food transparency the norm!
As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.
The food revolution starts with you!
Bebida de almendras - Toning - 946ml
Bebida de almendras - Toning - 946ml
Barcode: 7702622955128 (EAN / EAN-13)
Quantity: 946ml
Packaging: Tetra Pak
Brands: Toning
Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Dairy substitutes, Milk substitutes, Nuts and their products, Plant-based beverages, Plant-based milk alternatives, Nut-based drinks, Almond-based drinks
Labels, certifications, awards:
Low or no sugar, No gluten, FSC, FSC Mix, No lactose, No soy, No sugar
Origin of ingredients: Colombia
Manufacturing or processing places: Manizales
Traceability code: FSC-C014047
Countries where sold: Colombia
Matching with your preferences
Health
Ingredients
-
32 ingredients
water, almond paste, mixture of caloria sweeteners per gram (vitamin a, vitamin d and vitamin e), sucralose, contains almonds, rsa-003028-2017 emulsifier (canola lecithin), vitamin megcla ready for consumption product, sanitary registration: (sorbitol, maltodextrin, polydextrose, stevia), čalcio (calcium carbonate), texturizing agent (modified tapestry starch), artificial stabilizing flavors (carrageenan and gellan gum), stabilizer (sodium citrate) , salt 30% 21 5 20% 30% na e value charts darios are based on a diet of 2000 caloras, es darios can be higher or lower depending on your needs ca 250 calorias 2000 80g 65 g a total sa sat, less than 25g less than 20 g 300 mg sterol less than 300 mg 2400 mg hate 2400 mg less than 375 g carb , total 300 g 30 g dietary fbra 25 g fat 9 protein 4 carbohydrates 4 ingredients: (sorbitol, mixture (0.1%), hydrolyzed collagen oduct ready for consumption, mixed fsc certon from sources responeabies fsc c014047Allergens: Nuts
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E322 - Lecithins
- Additive: E407 - Carrageenan
- Additive: E420 - Sorbitol
- Additive: E955 - Sucralose
- Additive: E960 - Steviol glycosides
- Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
-
E1200 - Polydextrose
Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.Source: Wikipedia
-
E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
-
E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
-
E331 - Sodium citrates
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Source: Wikipedia
-
E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
-
E420 - Sorbitol
Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.Source: Wikipedia
-
E955 - Sucralose
Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.Source: Wikipedia
-
E960 - Steviol glycosides
Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.Source: Wikipedia
Ingredients analysis
-
Palm oil content unknown
Unrecognized ingredients: es:mezcla-de-edulcorantes-calorias-por-gramo, es:vitamina-dy-vitamina-e, es:rsa-003028-2017-emulsificante, es:lecitina-de-canola, es:megcla-de-vitaminas-producto-listo-para-su-consumo, es:registro-sanitario, es:čalcio, es:agente-texturizante, es:sabores-estabilizantes, es:artificiales, es:sal-30-21-5-20-30-na-y-cartas-de-valores-darios-estan-basados-en-una-dieta-de-2000-caloras, es:es-darios-pueden-ser-mayores-y-menores-dependiendo-de-sus-necesidades-ca-250-calorias-2000-80g-65-g-a-total-sa-sat, es:menos-de-25g-menos-de-20-g-300-mg-esterol-menos-de-300-mg-2400-mg-odio-2400-mg-menos-de-375-g-carb, es:total-300-g-30-g-fbra-dietaria-25-g-grasa-9-proteina-4-carbohidratos-4-ingredientes, es:de-mezcla, es:colageno-hidrolizado-oducto-listo-para-su-consumo, es:mixto-fsc-certon-procedente-de-fuentes-responeabies-fsc-c014047Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegan status unknown
Unrecognized ingredients: es:mezcla-de-edulcorantes-calorias-por-gramo, es:vitamina-dy-vitamina-e, es:rsa-003028-2017-emulsificante, es:lecitina-de-canola, es:megcla-de-vitaminas-producto-listo-para-su-consumo, es:registro-sanitario, es:čalcio, es:agente-texturizante, es:sabores-estabilizantes, es:artificiales, Sodium citrate, es:sal-30-21-5-20-30-na-y-cartas-de-valores-darios-estan-basados-en-una-dieta-de-2000-caloras, es:es-darios-pueden-ser-mayores-y-menores-dependiendo-de-sus-necesidades-ca-250-calorias-2000-80g-65-g-a-total-sa-sat, es:menos-de-25g-menos-de-20-g-300-mg-esterol-menos-de-300-mg-2400-mg-odio-2400-mg-menos-de-375-g-carb, es:total-300-g-30-g-fbra-dietaria-25-g-grasa-9-proteina-4-carbohidratos-4-ingredientes, es:de-mezcla, es:colageno-hidrolizado-oducto-listo-para-su-consumo, es:mixto-fsc-certon-procedente-de-fuentes-responeabies-fsc-c014047Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: es:mezcla-de-edulcorantes-calorias-por-gramo, es:vitamina-dy-vitamina-e, es:rsa-003028-2017-emulsificante, es:lecitina-de-canola, es:megcla-de-vitaminas-producto-listo-para-su-consumo, es:registro-sanitario, es:čalcio, es:agente-texturizante, es:sabores-estabilizantes, es:artificiales, Sodium citrate, es:sal-30-21-5-20-30-na-y-cartas-de-valores-darios-estan-basados-en-una-dieta-de-2000-caloras, es:es-darios-pueden-ser-mayores-y-menores-dependiendo-de-sus-necesidades-ca-250-calorias-2000-80g-65-g-a-total-sa-sat, es:menos-de-25g-menos-de-20-g-300-mg-esterol-menos-de-300-mg-2400-mg-odio-2400-mg-menos-de-375-g-carb, es:total-300-g-30-g-fbra-dietaria-25-g-grasa-9-proteina-4-carbohidratos-4-ingredientes, es:de-mezcla, es:colageno-hidrolizado-oducto-listo-para-su-consumo, es:mixto-fsc-certon-procedente-de-fuentes-responeabies-fsc-c014047Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Agua, Pasta de almendra, Mezcla de edulcorantes Calorias por gramo (Vitamina A, Vitamina Dy Vitamina E), Sucralosa, RSA-003028-2017 Emulsificante (Lecitina de canola), Megcla de Vitaminas Producto Listo para su consumo, Registro Sanitario (Sorbitol), maltodextrina, polidextrosa, estevia, Čalcio (Carbonato de calcio), Agente texturizante (Almidón modificado de tapioca), Sabores estabilizantes (Carragenina, Goma Gellan), artificiales, Estabilizante (Citrato de sodio), Sal 30% 21 5 20% 30 % na y Cartas de Valores Darios estan basados en una dieta de 2000 caloras, es darios pueden ser mayores y menores dependiendo de sus necesidades ca 250 Calorias 2000 80g 65 g a Total sa Sat, Menos de 25g Menos de 20 g 300 mg esterol Menos de 300 mg 2400 mg odio 2400 mg Menos de 375 g carb, Total 300 g 30 g Fbra dietaria 25 g Grasa 9 Proteína 4 Carbohidratos 4 INGREDIENTES (SorbitoL), de Mezcla 0.1%, Colágeno hidrolizado oducto Listo para su consumo, MIXTO FSC Certon procedente de fuentes responeabies FSC C014047- Agua -> en:water - vegan: yes - vegetarian: yes - percent_min: 4.54545454545455 - percent_max: 98.1
- Pasta de almendra -> en:almond-paste - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 49.1
- Mezcla de edulcorantes Calorias por gramo -> es:mezcla-de-edulcorantes-calorias-por-gramo - percent_min: 0.1 - percent_max: 32.7666666666667
- Vitamina A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 32.7666666666667
- Vitamina Dy Vitamina E -> es:vitamina-dy-vitamina-e - percent_min: 0 - percent_max: 16.3833333333333
- Sucralosa -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 24.6
- RSA-003028-2017 Emulsificante -> es:rsa-003028-2017-emulsificante - percent_min: 0.1 - percent_max: 19.7
- Lecitina de canola -> es:lecitina-de-canola - percent_min: 0 - percent_max: 19.7
- Megcla de Vitaminas Producto Listo para su consumo -> es:megcla-de-vitaminas-producto-listo-para-su-consumo - percent_min: 0.1 - percent_max: 16.4333333333333
- Registro Sanitario -> es:registro-sanitario - percent_min: 0.1 - percent_max: 14.1
- Sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.1
- maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 12.35
- polidextrosa -> en:e1200 - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 10.9888888888889
- estevia -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 9.9
- Čalcio -> es:čalcio - percent_min: 0.1 - percent_max: 9.00909090909091
- Carbonato de calcio -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.00909090909091
- Agente texturizante -> es:agente-texturizante - percent_min: 0.1 - percent_max: 8.26666666666667
- Almidón modificado de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.26666666666667
- Sabores estabilizantes -> es:sabores-estabilizantes - percent_min: 0.1 - percent_max: 7.63846153846154
- Carragenina -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.63846153846154
- Goma Gellan -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.81923076923077
- artificiales -> es:artificiales - percent_min: 0.1 - percent_max: 7.1
- Estabilizante -> en:stabiliser - percent_min: 0.1 - percent_max: 6.63333333333333
- Citrato de sodio -> en:sodium-citrate - percent_min: 0 - percent_max: 6.63333333333333
- Sal 30% 21 5 20% 30 % na y Cartas de Valores Darios estan basados en una dieta de 2000 caloras -> es:sal-30-21-5-20-30-na-y-cartas-de-valores-darios-estan-basados-en-una-dieta-de-2000-caloras - percent_min: 0.1 - percent_max: 6.225
- es darios pueden ser mayores y menores dependiendo de sus necesidades ca 250 Calorias 2000 80g 65 g a Total sa Sat -> es:es-darios-pueden-ser-mayores-y-menores-dependiendo-de-sus-necesidades-ca-250-calorias-2000-80g-65-g-a-total-sa-sat - percent_min: 0.1 - percent_max: 5.86470588235294
- Menos de 25g Menos de 20 g 300 mg esterol Menos de 300 mg 2400 mg odio 2400 mg Menos de 375 g carb -> es:menos-de-25g-menos-de-20-g-300-mg-esterol-menos-de-300-mg-2400-mg-odio-2400-mg-menos-de-375-g-carb - percent_min: 0.1 - percent_max: 5.54444444444444
- Total 300 g 30 g Fbra dietaria 25 g Grasa 9 Proteína 4 Carbohidratos 4 INGREDIENTES -> es:total-300-g-30-g-fbra-dietaria-25-g-grasa-9-proteina-4-carbohidratos-4-ingredientes - percent_min: 0.1 - percent_max: 5.25789473684211
- SorbitoL -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.25789473684211
- de Mezcla -> es:de-mezcla - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
- Colágeno hidrolizado oducto Listo para su consumo -> es:colageno-hidrolizado-oducto-listo-para-su-consumo - percent_min: 0 - percent_max: 0.1
- MIXTO FSC Certon procedente de fuentes responeabies FSC C014047 -> es:mixto-fsc-certon-procedente-de-fuentes-responeabies-fsc-c014047 - percent_min: 0 - percent_max: 0.1
Nutrition
-
Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 1 / 5 (value: 3, rounded value: 3)
- Fiber: 1 / 5 (value: 1, rounded value: 1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24.3886363636364, rounded value: 24.4)
Negative points: 10
- Energy: 0 / 10 (value: 121, rounded value: 121)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 10 / 10 (value: 4000, rounded value: 4000)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (10 - 2)
Nutri-Score:
-
Nutrient levels
-
Fat in low quantity (1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in high quantity (10%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (200ml)Compared to: Almond-based drinks Energy 121 kj
(29 kcal)242 kj
(58 kcal)-10% Fat 1 g 2 g -44% Saturated fat 0 g 0 g -100% Cholesterol 0 mg 0 mg Carbohydrates 2 g 4 g -34% Sugars 0 g 0 g -100% Fiber < 1 g < 2 g +150% Proteins 3 g 6 g +310% Salt 10 g 20 g +8,375% Alcohol 0 % vol 0 % vol Vitamin A 300 µg (20 % DV) 600 µg +305% Vitamin D 8 µg (20 % DV) 16 µg +290% Vitamin E 6 mg (30 % DV) 12 mg +159% Vitamin C (ascorbic acid) 0 mg (0 % DV) 0 mg Calcium 300 mg (30 % DV) 600 mg +111% Iron 0.36 mg (2 % DV) 0.72 mg +28% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.389 % 24.389 %
Environment
-
Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: B (Score: 79/100)
Category: Almond drink not sweet, not fortified, prepacked
Category: Almond drink not sweet, not fortified, prepacked
- PEF environmental score: 0.06 (the lower the score, the lower the impact)
- including impact on climate change: 0.37 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
-
Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Colombia High
-
Packaging with a medium impact
Malus: -14
Shape Material Recycling Impact Unknown PA - Polyamide High Brick Tetra Pak Medium ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: B (Score: 62/100)
Product: Bebida de almendras - Toning - 946ml
Life cycle analysis score: 79
Sum of bonuses and maluses: -17
Final score: 62/100
-
Carbon footprint
-
Equal to driving 0.2 km in a petrol car
37 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Almond drink not sweet, not fortified, prepacked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
-
Packaging with a medium impact
-
Packaging parts
Unknown (PA - Polyamide)
Brick (Tetra Pak)
-
Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
-
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Colombia High
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by vaiton.
Product page also edited by icaicedo89, inf, kiliweb, off.ea84fef4-242f-4501-aa3f-1c338e87ce35, packbot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlnxqfujlvC7mODjuyBCM-cucF5LDOI1O_7OlPKs.