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Tortillinas 100% Integrales - Bimbo - 250 g

Tortillinas 100% Integrales - Product - es

Tortillinas 100% Integrales - Bimbo - 250 g

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Barcode:
7705326016485(EAN / EAN-13)

Quantity: 250 g

Brands: Bimbo

Categories: Crêpes and galettes, Pancakes

Labels, certifications, awards: Source of fibre, High fibres, No Trans Fat

Countries where sold: Colombia

Matching with your preferences

Health

Nutrition

Nutri-Score D
Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 19/55
- Calories
  3/10 points (1220kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (3.23g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  4/10 points (4.84g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  12/20 points (2.58g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 5/10
- Fiber
  5/5 points (16.1g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 14 (19 - 5)
  
  Nutri-Score: D

Nutrient levels
- Fat in moderate quantity (8.06%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.84%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.23%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.58%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (31 g)	Compared to: Pancakes
Energy	1,220 kj (290 kcal)	377 kj (90 kcal)	+2%
Fat	8.06 g	2.5 g	-4%
Saturated fat	4.84 g	1.5 g	+167%
Monounsaturated fat	3.23 g	1 g	+15%
Polyunsaturated fat	0 g	0 g	-100%
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	41.9 g	13 g	+6%
Sugars	< 3.23 g	< 1 g	-74%
Fiber	16.1 g	5 g	+701%
Proteins	9.68 g	3 g	+7%
Salt	2.58 g	0.8 g	+166%
Vitamin A	0 µg	0 µg (0 % DV)	-100%
Vitamin C (ascorbic acid)	0 mg	0 mg (0 % DV)
Calcium	129 mg	40 mg (4 % DV)	-9%
Iron	4.65 mg	1.44 mg (8 % DV)	+69%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 31 g

Ingredients

25 ingredients

Spanish: AGUA, MEZCLA DE ACEITES VEGETALES COMESTIBLES (ACEITE DE PALMA Y SUS FRACCIONES, ACEITE DE SOYA EMULSIFICANTE (MONO Y DIGLICERIDOS DE ACIDOS GRASOSI ANTIOXIDANTE (TBHQJI, SAL REFINADA YODADA Y FLUORIZADA, MEZCLA POLVO DE HORNEAR (LEUDANTES (BICARBONATO DE SODIO, SULFATO DE ALUMINIO Y SODIO, FOSFATO MONOCÂLCICOJ, ALMIDON DE MAIZ. ESTABILIZANTE (SULFATO DE CALCIOI, AZUCAR, LECHE EN POLVO, CONSERVANTES (PROPIONATO DE CALCIO, ACIDO SORBICO ENZIMAS FUNGALES YO BACTERIANAS, REGULADOR DE ACIDEZ (ÁCIDO CÍTRICO), EMULSIFICANTE (MONO GLICERIDOS ESTABILIZANTE (GOMA GUARI *APORTA UNA CANTIDAD INSIGNIFICANTE DE GRASA TRANS Y COLESTEROL CONSERVAR ESTE PRODUCTO EN UN LUGAR FRESCO Y SECO

Allergens: Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E200 - Sorbic acid

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Source: Wikipedia

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

E521 - Aluminium sodium sulphate

Sodium aluminium sulfate: Sodium aluminium sulfate is the inorganic compound with the chemical formula NaAl-SO4-2·12H2O -sometimes written Na2SO4·Al2-SO4-3·24H2O-. Also known as soda alum, sodium alum, or SAS, this white solid is used in the manufacture of baking powder and as a food additive.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: es:mezcla-de-aceites-vegetales-comestibles, es:aceite-de-palma-y-sus-fracciones, es:aceite-de-soya-emulsificante, es:mono-y-digliceridos-de-acidos-grasosi-antioxidante, es:tbhqji, es:sal-refinada-yodada-y-fluorizada, es:mezcla-polvo-de-hornear, es:fosfato-monocalcicoj, es:sulfato-de-calcioi, es:acido-sorbico-enzimas-fungales-yo-bacterianas, es:mono-gliceridos-estabilizante, es:goma-guari-aporta-una-cantidad-insignificante-de-grasa-trans-y-colesterol-conservar-este-producto-en-un-lugar-fresco-y-seco
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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Non-vegan
Non-vegan ingredients: Milk powder
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: es:mezcla-de-aceites-vegetales-comestibles, es:aceite-de-palma-y-sus-fracciones, es:aceite-de-soya-emulsificante, es:mono-y-digliceridos-de-acidos-grasosi-antioxidante, es:tbhqji, es:sal-refinada-yodada-y-fluorizada, es:mezcla-polvo-de-hornear, es:fosfato-monocalcicoj, es:sulfato-de-calcioi, es:acido-sorbico-enzimas-fungales-yo-bacterianas, es:mono-gliceridos-estabilizante, es:goma-guari-aporta-una-cantidad-insignificante-de-grasa-trans-y-colesterol-conservar-este-producto-en-un-lugar-fresco-y-seco
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: AGUA, MEZCLA DE ACEITES VEGETALES COMESTIBLES, ACEITE DE PALMA y SUS FRACCIONES, ACEITE DE SOYA EMULSIFICANTE, mono- y DIGLICERIDOS DE ACIDOS GRASOSI ANTIOXIDANTE, TBHQJI, SAL REFINADA YODADA y FLUORIZADA, MEZCLA POLVO DE HORNEAR, LEUDANTES, BICARBONATO DE SODIO, SULFATO DE ALUMINIO y SODIO, FOSFATO MONOCÂLCICOJ, ALMIDON DE MAIZ, ESTABILIZANTE, SULFATO DE CALCIOI, AZUCAR, LECHE EN POLVO, CONSERVANTES, PROPIONATO DE CALCIO, ACIDO SORBICO ENZIMAS FUNGALES YO BACTERIANAS, REGULADOR DE ACIDEZ (ÁCIDO CÍTRICO), EMULSIFICANTE, mono- GLICERIDOS ESTABILIZANTE, GOMA GUARI *APORTA UNA CANTIDAD INSIGNIFICANTE DE GRASA TRANS y COLESTEROL CONSERVAR ESTE PRODUCTO EN UN LUGAR FRESCO y SECO
AGUA -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.16666666666667 - percent_max: 100

MEZCLA DE ACEITES VEGETALES COMESTIBLES -> es:mezcla-de-aceites-vegetales-comestibles - percent_min: 0 - percent_max: 50

ACEITE DE PALMA y SUS FRACCIONES -> es:aceite-de-palma-y-sus-fracciones - percent_min: 0 - percent_max: 33.3333333333333

ACEITE DE SOYA EMULSIFICANTE -> es:aceite-de-soya-emulsificante - percent_min: 0 - percent_max: 25

mono- y DIGLICERIDOS DE ACIDOS GRASOSI ANTIOXIDANTE -> es:mono-y-digliceridos-de-acidos-grasosi-antioxidante - percent_min: 0 - percent_max: 20

TBHQJI -> es:tbhqji - percent_min: 0 - percent_max: 16.6666666666667

SAL REFINADA YODADA y FLUORIZADA -> es:sal-refinada-yodada-y-fluorizada - percent_min: 0 - percent_max: 14.2857142857143

MEZCLA POLVO DE HORNEAR -> es:mezcla-polvo-de-hornear - percent_min: 0 - percent_max: 12.5

LEUDANTES -> en:raising-agent - percent_min: 0 - percent_max: 11.1111111111111

BICARBONATO DE SODIO -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

SULFATO DE ALUMINIO y SODIO -> en:e521 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909

FOSFATO MONOCÂLCICOJ -> es:fosfato-monocalcicoj - percent_min: 0 - percent_max: 8.33333333333333

ALMIDON DE MAIZ -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 7.69230769230769

ESTABILIZANTE -> en:stabiliser - percent_min: 0 - percent_max: 7.14285714285714

SULFATO DE CALCIOI -> es:sulfato-de-calcioi - percent_min: 0 - percent_max: 6.66666666666667

AZUCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.23

LECHE EN POLVO -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 3.23

CONSERVANTES -> en:preservative - percent_min: 0 - percent_max: 3.23

PROPIONATO DE CALCIO -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.23

ACIDO SORBICO ENZIMAS FUNGALES YO BACTERIANAS -> es:acido-sorbico-enzimas-fungales-yo-bacterianas - percent_min: 0 - percent_max: 3.23

REGULADOR DE ACIDEZ -> en:acidity-regulator - percent_min: 0 - percent_max: 3.23

ÁCIDO CÍTRICO -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.23

EMULSIFICANTE -> en:emulsifier - percent_min: 0 - percent_max: 3.23

mono- GLICERIDOS ESTABILIZANTE -> es:mono-gliceridos-estabilizante - percent_min: 0 - percent_max: 3.23

GOMA GUARI *APORTA UNA CANTIDAD INSIGNIFICANTE DE GRASA TRANS y COLESTEROL CONSERVAR ESTE PRODUCTO EN UN LUGAR FRESCO y SECO -> es:goma-guari-aporta-una-cantidad-insignificante-de-grasa-trans-y-colesterol-conservar-este-producto-en-un-lugar-fresco-y-seco - percent_min: 0 - percent_max: 3.23

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on November 14, 2020, 4:56:29 PM CET by openfoodfacts-contributors
Last edit of product page on December 24, 2023, 8:23:12 AM CET by 5m4u9.
Product page also edited by icaicedo89.

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Tortillinas 100% Integrales - Bimbo - 250 g