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Pan integral - Bimbo - 500g

Pan integral - Bimbo - 500g

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Barcode: 7705326073891 (EAN / EAN-13)

Quantity: 500g

Packaging: Plastic

Brands: Bimbo

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Wholemeal breads

Labels, certifications, awards: No artificial preservatives, No preservatives, No colorings

Origin of ingredients: Colombia

Countries where sold: Colombia

Matching with your preferences

Health

Ingredients

29 ingredients

Spanish: RECONSTITUIDA (HARINA DE FORTIFICADA (VITAMINA B3: 55mg/Kg, HIERRO: 44mg/Kg, VITAMINA B1: 6mg/Kg, VITAMINA B2: 4mg/Kg ACIDO FOLICO: 1,54 mg/Kg.), SALVADO DE TRIGO, GERMEN DE TRIGO), AGUA, AZUCAR, GLUTEN DE TRIGO UVAS PASAS 5.0%, LEVADURA, BANANO 2.1%, MEZCLA DE ACEITES VEGETALES, CIRUELA PASA 1.1%, NUECES 1.1%, ESPECIAS FLUORIZADA, FIBRA DE TRIGO, HARINA DE TRIGO FORTIFICADA PRE FERMENTADA, ENZIMAS FUNGALES, BACTERIANAS Y MALTOGENICAS. DECORADO CON SALVADO DE TRIGO ESTE PRODUCTO ES ELABORADO EN EQUIPOS DONDE SE PR0CESAN PRODUCTOS QUE CONTIENEN HUEVO, LECHE, NUECES, AJONJOLI Y SOYA

Allergens: Eggs, Gluten, Milk, Nuts, Sesame seeds, Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Sugar

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil

Non-vegan
Non-vegan ingredients: Milk
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: es:reconstituida, es:harina-de-fortificada, Iron, Thiamin, es:kg-acido-folico, es:1-54-mg, es:kg, es:gluten-de-trigo-uvas-pasas, es:banano, es:especias-fluorizada, es:harina-de-trigo-fortificada-pre-fermentada, es:enzimas-fungales, es:bacterianas-y-maltogenicas, es:decorado-con-salvado-de-trigo-este-producto-es-elaborado-en-equipos-donde-se-pr0cesan-productos-que-contienen-huevo
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: RECONSTITUIDA (HARINA DE FORTIFICADA (VITAMINA B3, HIERRO, VITAMINA B1, VITAMINA B2 (Kg ACIDO FOLICO), 1‚54 mg, Kg), SALVADO DE TRIGO, GERMEN DE TRIGO), AGUA, AZUCAR, GLUTEN DE TRIGO UVAS PASAS 5%, LEVADURA, BANANO 2.1%, ACEITES VEGETALES, CIRUELA PASA 1.1%, NUECES 1.1%, ESPECIAS FLUORIZADA, FIBRA DE TRIGO, HARINA DE TRIGO FORTIFICADA PRE FERMENTADA, ENZIMAS FUNGALES, BACTERIANAS y MALTOGENICAS, DECORADO CON SALVADO DE TRIGO ESTE PRODUCTO ES ELABORADO EN EQUIPOS DONDE SE PR0CESAN PRODUCTOS QUE CONTIENEN HUEVO, LECHE, NUECES, AJONJOLI, SOYA
RECONSTITUIDA -> es:reconstituida - percent_min: 18.35 - percent_max: 77.5

HARINA DE FORTIFICADA -> es:harina-de-fortificada - percent_min: 6.11666666666666 - percent_max: 77.5

VITAMINA B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 1.01944444444444 - percent_max: 77.5

HIERRO -> en:iron - percent_min: 0 - percent_max: 38.75

VITAMINA B1 -> en:thiamin - percent_min: 0 - percent_max: 25.8333333333333

VITAMINA B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 19.375

Kg ACIDO FOLICO -> es:kg-acido-folico - percent_min: 0 - percent_max: 19.375

1‚54 mg -> es:1-54-mg - percent_min: 0 - percent_max: 15.5

Kg -> es:kg - percent_min: 0 - percent_max: 12.9166666666667

SALVADO DE TRIGO -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 0 - percent_max: 38.75

GERMEN DE TRIGO -> en:wheat-germ - vegan: yes - vegetarian: yes - ciqual_food_code: 9660 - percent_min: 0 - percent_max: 25.8333333333333

AGUA -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5 - percent_max: 41.25

AZUCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5 - percent_max: 13

GLUTEN DE TRIGO UVAS PASAS -> es:gluten-de-trigo-uvas-pasas - percent_min: 5 - percent: 5 - percent_max: 5

LEVADURA -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 2.1 - percent_max: 5

BANANO -> es:banano - percent_min: 2.1 - percent: 2.1 - percent_max: 2.1

ACEITES VEGETALES -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 1.1 - percent_max: 2.1

CIRUELA PASA -> en:prune - vegan: yes - vegetarian: yes - ciqual_food_code: 13042 - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1

NUECES -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1

ESPECIAS FLUORIZADA -> es:especias-fluorizada - percent_min: 0 - percent_max: 1.1

FIBRA DE TRIGO -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

HARINA DE TRIGO FORTIFICADA PRE FERMENTADA -> es:harina-de-trigo-fortificada-pre-fermentada - percent_min: 0 - percent_max: 1.1

ENZIMAS FUNGALES -> es:enzimas-fungales - percent_min: 0 - percent_max: 1.1

BACTERIANAS y MALTOGENICAS -> es:bacterianas-y-maltogenicas - percent_min: 0 - percent_max: 1.1

DECORADO CON SALVADO DE TRIGO ESTE PRODUCTO ES ELABORADO EN EQUIPOS DONDE SE PR0CESAN PRODUCTOS QUE CONTIENEN HUEVO -> es:decorado-con-salvado-de-trigo-este-producto-es-elaborado-en-equipos-donde-se-pr0cesan-productos-que-contienen-huevo - percent_min: 0 - percent_max: 1.1

LECHE -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.1

NUECES -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 1.1

AJONJOLI -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 1.1

SOYA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 10

Proteins: 5 / 5 (value: 13, rounded value: 13)

Fiber: 5 / 5 (value: 8.5, rounded value: 8.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.75, rounded value: 2.8)

Negative points: 9

Energy: 3 / 10 (value: 1046, rounded value: 1046)

Sugars: 2 / 10 (value: 13, rounded value: 13)

Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)

Sodium: 4 / 10 (value: 372, rounded value: 372)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 10)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (13%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.93%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (33 g)	Compared to: Wholemeal breads
Energy	1,046 kj (250 kcal)	345 kj (82 kcal)	+1%
Fat	1.6 g	0.528 g	-51%
Saturated fat	0.6 g	0.198 g	+11%
Monounsaturated fat	0.5 g	0.165 g	-56%
Polyunsaturated fat	0.5 g	0.165 g	-68%
Carbohydrates	50 g	16.5 g	+19%
Sugars	13 g	4.29 g	+310%
Added sugars	6.7 g	2.21 g
Fiber	8.5 g	2.81 g	+24%
Soluble fiber	2.4 g	0.792 g
Insoluble fiber	6.1 g	2.01 g
Proteins	13 g	4.29 g	+42%
Salt	0.93 g	0.307 g	-17%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.75 %	2.75 %

Serving size: 33 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Colombia	76 %	High
Kyrgyzstan	24 %	High

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Data sources

Product added on May 19, 2022, 3:58:25 PM CEST by openfoodfacts-contributors
Last edit of product page on January 7, 2024, 11:29:36 AM CET by duhowpi.
Product page also edited by anonymous-znaecznyni, kiliweb, off.a3089a43-43f0-4316-8c26-f47f29cfcd95, yuka.sY2b0xO6T85zoF3NwEKvllMXS-r9szWaOCDigFLX6tjWA5zOedRO_YTxCas, yuka.sY2b0xO6T85zoF3NwEKvlnNVQov5sm3dGSXWw0i62freArPaSNMi0LrfM6s.

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Pan integral - Bimbo - 500g