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Chocoso Mini - Bimbi - 20 g

Chocoso Mini - Bimbi - 20 g

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Barcode: 7705326080578 (EAN / EAN-13)

Quantity: 20 g

Brands: Bimbi

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes

Manufacturing or processing places: Medellín, Colombia

Stores: Surtimax

Countries where sold: Colombia

Matching with your preferences

Health

Ingredients

  • icon

    36 ingredients


    Spanish: HARINA DE TRIGO FORTIFICADA, AZUCAR, HUEVO, GRASA VEGETAL COMESTIBLE*, AGUA, EMULSIFICANTES (MONO Y DIGLICERIDOS), ALMIDON DE MAIZ, SUERO DE LECHE, HUMECTANTES (GLICEROL, SORBITOL) LEUDANTE (POLVO DE HORNEAR), SAL REFINADA YODADA Y FLUORIZADA, SABORES ARTIFICIALES (VAINILLA, NARANJA, MANTEQUILLA), CONSERVANTE (PROPIONATO DE CALCIO, ACIDO SORBICO), ESTABILIZANTE (GOMA XANTANA) COLOR AMARILLO NATURAL (CURCUMA Y ANNATTO). CUBIERTA: COBERTURA SABOR CHOCOLATE (COCOA, GRASA VEGETAL COMESTIBLE", (AZUCAR EMULSIFICANTES (LECTINA DE SOYA, MONO Y DIGLICERIDOS, SABOR ARTIFICAL (CHOCOLATE). *APORTA UNA CANTIDAD INSIGNIFICANTE DE GRASA TRANS.
    Allergens: Eggs, Gluten
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Additive: E420 - Sorbitol
    • Additive: E422 - Glycerol
    • Ingredient: Emulsifier
    • Ingredient: Humectant
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia
  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: es:grasa-vegetal-comestible, es:mono-y-digliceridos, es:polvo-de-hornear, es:sal-refinada-yodada-y-fluorizada, es:sabores-artificiales, es:color-amarillo-natural, es:curcuma-y-annatto, es:cubierta, es:cobertura-sabor-chocolate, es:grasa-vegetal-comestible, es:azucar-emulsificantes, es:lectina-de-soya, es:mono-y-digliceridos, es:sabor-artifical, es:aporta-una-cantidad-insignificante-de-grasa-trans

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Egg, Whey, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:grasa-vegetal-comestible, es:mono-y-digliceridos, es:polvo-de-hornear, es:sal-refinada-yodada-y-fluorizada, es:sabores-artificiales, es:color-amarillo-natural, es:curcuma-y-annatto, es:cubierta, es:cobertura-sabor-chocolate, es:grasa-vegetal-comestible, es:azucar-emulsificantes, es:lectina-de-soya, es:mono-y-digliceridos, es:sabor-artifical, es:aporta-una-cantidad-insignificante-de-grasa-trans

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    HARINA DE TRIGO FORTIFICADA, AZUCAR, HUEVO, GRASA VEGETAL COMESTIBLE, AGUA, EMULSIFICANTES (mono- y DIGLICERIDOS), ALMIDON DE MAIZ, SUERO DE LECHE, HUMECTANTES (GLICEROL, SORBITOL), LEUDANTE (POLVO DE HORNEAR), SAL REFINADA YODADA y FLUORIZADA, SABORES ARTIFICIALES (VAINILLA, NARANJA, MANTEQUILLA), CONSERVANTE (PROPIONATO DE CALCIO, ACIDO SORBICO), ESTABILIZANTE (GOMA XANTANA), COLOR AMARILLO NATURAL (CURCUMA y ANNATTO), CUBIERTA (COBERTURA SABOR CHOCOLATE, COCOA), GRASA VEGETAL COMESTIBLE", AZUCAR EMULSIFICANTES, LECTINA DE SOYA, mono- y DIGLICERIDOS, SABOR ARTIFICAL (CHOCOLATE), APORTA UNA CANTIDAD INSIGNIFICANTE DE GRASA TRANS
    1. HARINA DE TRIGO FORTIFICADA -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 4.54545454545455 - percent_max: 100
    2. AZUCAR -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. HUEVO -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. GRASA VEGETAL COMESTIBLE -> es:grasa-vegetal-comestible - percent_min: 0 - percent_max: 25
    5. AGUA -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. EMULSIFICANTES -> en:emulsifier - percent_min: 0 - percent_max: 16.6666666666667
      1. mono- y DIGLICERIDOS -> es:mono-y-digliceridos - percent_min: 0 - percent_max: 16.6666666666667
    7. ALMIDON DE MAIZ -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. SUERO DE LECHE -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
    9. HUMECTANTES -> en:humectant - percent_min: 0 - percent_max: 11.1111111111111
      1. GLICEROL -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
      2. SORBITOL -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    10. LEUDANTE -> en:raising-agent - percent_min: 0 - percent_max: 10
      1. POLVO DE HORNEAR -> es:polvo-de-hornear - percent_min: 0 - percent_max: 10
    11. SAL REFINADA YODADA y FLUORIZADA -> es:sal-refinada-yodada-y-fluorizada - percent_min: 0 - percent_max: 9.09090909090909
    12. SABORES ARTIFICIALES -> es:sabores-artificiales - percent_min: 0 - percent_max: 8.33333333333333
      1. VAINILLA -> en:vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      2. NARANJA -> en:orange - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      3. MANTEQUILLA -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
    13. CONSERVANTE -> en:preservative - percent_min: 0 - percent_max: 7.69230769230769
      1. PROPIONATO DE CALCIO -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
      2. ACIDO SORBICO -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
    14. ESTABILIZANTE -> en:stabiliser - percent_min: 0 - percent_max: 7.14285714285714
      1. GOMA XANTANA -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. COLOR AMARILLO NATURAL -> es:color-amarillo-natural - percent_min: 0 - percent_max: 6.66666666666667
      1. CURCUMA y ANNATTO -> es:curcuma-y-annatto - percent_min: 0 - percent_max: 6.66666666666667
    16. CUBIERTA -> es:cubierta - percent_min: 0 - percent_max: 6.25
      1. COBERTURA SABOR CHOCOLATE -> es:cobertura-sabor-chocolate - percent_min: 0 - percent_max: 6.25
      2. COCOA -> en:cocoa - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
    17. GRASA VEGETAL COMESTIBLE" -> es:grasa-vegetal-comestible - percent_min: 0 - percent_max: 5.88235294117647
    18. AZUCAR EMULSIFICANTES -> es:azucar-emulsificantes - percent_min: 0 - percent_max: 5.55555555555556
    19. LECTINA DE SOYA -> es:lectina-de-soya - percent_min: 0 - percent_max: 5.26315789473684
    20. mono- y DIGLICERIDOS -> es:mono-y-digliceridos - percent_min: 0 - percent_max: 5
    21. SABOR ARTIFICAL -> es:sabor-artifical - percent_min: 0 - percent_max: 4.76190476190476
      1. CHOCOLATE -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. APORTA UNA CANTIDAD INSIGNIFICANTE DE GRASA TRANS -> es:aporta-una-cantidad-insignificante-de-grasa-trans - percent_min: 0 - percent_max: 4.54545454545455

Nutrition

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    Bad nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 3 / 5 (value: 5, rounded value: 5)
    • Fiber: 5 / 5 (value: 5, rounded value: 5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 26

    • Energy: 5 / 10 (value: 1880, rounded value: 1880)
    • Sugars: 8 / 10 (value: 40, rounded value: 40)
    • Saturated fat: 10 / 10 (value: 12.5, rounded value: 12.5)
    • Sodium: 3 / 10 (value: 275, rounded value: 275)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 21 (26 - 5)

    Nutri-Score: E

  • icon

    Sugars in high quantity (40%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.688%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (20g)
    Compared to: Cakes
    Energy 1,880 kj
    (450 kcal)
    377 kj
    (90 kcal)
    +15%
    Fat 20 g 4 g +16%
    Saturated fat 12.5 g 2.5 g +88%
    Monounsaturated fat 5 g 1 g +16%
    Polyunsaturated fat 2.5 g 0.5 g -13%
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 55 g 11 g +4%
    Sugars 40 g 8 g +37%
    Fiber 5 g 1 g +196%
    Proteins 5 g 1 g -0%
    Salt 0.688 g 0.138 g -3%
    Vitamin A 0 µg 0 µg (0 % DV) -100%
    Vitamin C (ascorbic acid) 0 mg 0 mg (0 % DV) -100%
    Calcium 100 mg 20 mg (2 % DV) +105%
    Iron 3.6 mg 0.72 mg (4 % DV) +111%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 20g

Environment

Packaging

Transportation

Data sources

Product added on by vivialvarez4
Last edit of product page on by icaicedo89.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.