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Popsy Vainilla Gourmet Helado Cremoso - 60g

Popsy Vainilla Gourmet Helado Cremoso - Product - es

Popsy Vainilla Gourmet Helado Cremoso - 60g

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Barcode: 7705890011183 (EAN / EAN-13)

Quantity: 60g

Packaging: Plastic

Brands: Popsy

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream tubs

Labels, certifications, awards: Spanish quality label, Contains milk

Origin of ingredients: Colombia

Manufacturing or processing places: COMERCIAL ALLAN S.A.S (HELADOS POPSY)

Countries where sold: Colombia

Matching with your preferences

Health

Ingredients

22 ingredients

Spanish: Leche entera líquida, crema de leche, azúcar, grasa vegetal, leche en polvo entera, proteína de leche, vainilla en polvo, yema de huevo, estabilizante (carboximetilcelulosa sódica, goma de semilla de algarrobo, carragenina, goma guar), emulsificante (monoy diglicéridos). Contiene leche, huevo y puede tener trazas de maní, gluten y nueces. Producto Listo para consumir consérvese congelado y TIEMPO POSIBLE, Registro Sanitario RSADO213780 7. POPSY) Autopista Medellin Km 1.8 Costado Sur Parque HELA GOURM GOURMET Industria Colombiana. 705890 011183

Allergens: Eggs, Milk

Traces: Gluten, Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan

Additive: E410 - Locust bean gum

Additive: E412 - Guar gum

Additive: E466 - Sodium carboxy methyl cellulose

Ingredient: Emulsifier

Ingredient: Gluten

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E410 - Locust bean gum

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E466 - Sodium carboxy methyl cellulose

Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable fat

Non-vegan
Non-vegan ingredients: Cream, Whole milk powder, Milk proteins, Egg yolk
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: es:leche-entera-liquida, es:mono-y-digliceridos, es:tener-trazas-de-mani, es:producto-listo-para-consumir-conservese-congelado-y-tiempo-posible, es:registro-sanitario-rsado213780-7, es:popsy-autopista-medellin-km-1-8-costado-sur-parque-hela-gourm-gourmet-industria-colombiana, es:705890-011183
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Leche entera líquida, crema de leche, azúcar, grasa vegetal, leche en polvo entera, proteína de leche, vainilla en polvo, yema de huevo, estabilizante (carboximetilcelulosa sódica, goma de semilla de algarrobo, carragenina, goma guar), emulsificante (mono- y diglicéridos), tener trazas de maní, gluten, nueces, Producto Listo para consumir consérvese congelado y TIEMPO POSIBLE, Registro Sanitario RSADO213780 7, POPSY) Autopista Medellin Km 1.8 Costado Sur Parque HELA GOURM GOURMET Industria Colombiana, 705890 011183
Leche entera líquida -> es:leche-entera-liquida - percent_min: 5.88235294117647 - percent_max: 100

crema de leche -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 50

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10

grasa vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 10

leche en polvo entera -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 10

proteína de leche -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10

vainilla en polvo -> en:vanilla-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

yema de huevo -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 10

estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 10

carboximetilcelulosa sódica -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

goma de semilla de algarrobo -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

carragenina -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333

goma guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

emulsificante -> en:emulsifier - percent_min: 0 - percent_max: 10

mono- y diglicéridos -> es:mono-y-digliceridos - percent_min: 0 - percent_max: 10

tener trazas de maní -> es:tener-trazas-de-mani - percent_min: 0 - percent_max: 9.09090909090909

gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

nueces -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 7.69230769230769

Producto Listo para consumir consérvese congelado y TIEMPO POSIBLE -> es:producto-listo-para-consumir-conservese-congelado-y-tiempo-posible - percent_min: 0 - percent_max: 7.14285714285714

Registro Sanitario RSADO213780 7 -> es:registro-sanitario-rsado213780-7 - percent_min: 0 - percent_max: 6.66666666666667

POPSY) Autopista Medellin Km 1.8 Costado Sur Parque HELA GOURM GOURMET Industria Colombiana -> es:popsy-autopista-medellin-km-1-8-costado-sur-parque-hela-gourm-gourmet-industria-colombiana - percent_min: 0 - percent_max: 6.25

705890 011183 -> es:705890-011183 - percent_min: 0 - percent_max: 5.88235294117647

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 3.33, rounded value: 3.33)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.033318014705884, rounded value: 0)

Negative points: 6

Energy: 3 / 10 (value: 1120, rounded value: 1120)

Sugars: 2 / 10 (value: 10, rounded value: 10)

Saturated fat: 1 / 10 (value: 1.67, rounded value: 1.7)

Sodium: 0 / 10 (value: 41.7, rounded value: 41.7)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.67%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (10%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.104%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (60g)	Compared to: Ice cream tubs
Energy	1,120 kj (267 kcal)	669 kj (160 kcal)	+28%
Fat	16.7 g	10 g	+64%
Saturated fat	1.67 g	1 g	-74%
Carbohydrates	26.7 g	16 g	+6%
Sugars	10 g	6 g	-54%
Fiber	0 g	0 g	-100%
Proteins	3.33 g	2 g	-1%
Salt	0.104 g	0.062 g	-32%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.033 %	0.033 %

Serving size: 60g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Ice cream, cone (normal size)

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.74 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.4 %
Processing	18.3 %
Packaging	6.8 %
Transportation	7.0 %
Distribution	7.3 %
Consumption	4.2 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -3

Environmental policy: -3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Colombia	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 74/100)
Product: Popsy Vainilla Gourmet Helado Cremoso - 60g

Life cycle analysis score: 87
Sum of bonuses and maluses: -13

Final score: 74/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

174 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	60.7 %
Processing	12.4 %
Packaging	10.4 %
Transportation	11.3 %
Distribution	3.8 %
Consumption	1.5 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Colombia	100 %	High

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Data sources

Product added on March 3, 2021, 5:36:32 AM CET by openfoodfacts-contributors
Last edit of product page on March 24, 2024, 9:22:32 PM CET by moon-rabbit.
Product page also edited by icaicedo89, off.ac015daa-5840-427d-8f44-b5f16a38cae0, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Popsy Vainilla Gourmet Helado Cremoso - 60g