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leche soy vida - 100 g

leche soy vida - 100 g

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Barcode: 7751271007269 (EAN / EAN-13)

Quantity: 100 g

Countries where sold: Peru

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Health

Ingredients

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    25 ingredients


    INGREDIENTES Extracto de soya (grano de soya y agua), maltodextrina de maiz, grasa vegetal de palma, azucar blanco, glucosa, aislado proteico de soya, fuente de calcia: fosfato tricalcico, emulsificante: lecitina de soya (SIN 322 0), estabilizantes fosfato disodico (SIN 339 (0) y/o fosfato trisodico (SIN 339 (1)) y carragenina (SIN 407), saborizante artificial a leche, vitaminas Ay D. Elaborado en instalaciones donde se procesan productos Lacteos y productos a base de gluten (avena).

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E339 - Sodium phosphates


    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Ingredientes-extracto-de-soya, Grano-de-soya-y-agua, Maltodextrina-de-maiz, Grasa-de-palma, Azucar-blanco, Glucosa, Aislado-proteico-de-soya, Fuente-de-calcia, Fosfato-tricalcico, Emulsificante, Lecitina-de-soya, E322-0, Estabilizantes-fosfato-disodico, 0, Y, O-fosfato-trisodico, 1, Y-carragenina, Saborizante-artificial-a-leche, Vitaminas-ay-d, Elaborado-en-instalaciones-donde-se-procesan-productos-lacteos-y-productos-a-base-de-gluten, Avena

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Ingredientes-extracto-de-soya, Grano-de-soya-y-agua, Maltodextrina-de-maiz, Azucar-blanco, Glucosa, Aislado-proteico-de-soya, Fuente-de-calcia, Fosfato-tricalcico, Emulsificante, Lecitina-de-soya, E322-0, Estabilizantes-fosfato-disodico, 0, Y, O-fosfato-trisodico, 1, Y-carragenina, Saborizante-artificial-a-leche, Vitaminas-ay-d, Elaborado-en-instalaciones-donde-se-procesan-productos-lacteos-y-productos-a-base-de-gluten, Avena

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Ingredientes-extracto-de-soya, Grano-de-soya-y-agua, Maltodextrina-de-maiz, Azucar-blanco, Glucosa, Aislado-proteico-de-soya, Fuente-de-calcia, Fosfato-tricalcico, Emulsificante, Lecitina-de-soya, E322-0, Estabilizantes-fosfato-disodico, 0, Y, O-fosfato-trisodico, 1, Y-carragenina, Saborizante-artificial-a-leche, Vitaminas-ay-d, Elaborado-en-instalaciones-donde-se-procesan-productos-lacteos-y-productos-a-base-de-gluten, Avena

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : INGREDIENTES Extracto de soya (grano de soya y agua), maltodextrina de maiz, grasa de palma, azucar blanco, glucosa, aislado proteico de soya, fuente de calcia (fosfato tricalcico), emulsificante (lecitina de soya (e322 0)), estabilizantes fosfato disodico, e339 (0), y, o fosfato trisodico (e339 (1)), y carragenina (e407), saborizante artificial a leche, vitaminas Ay D, Elaborado en instalaciones donde se procesan productos Lacteos y productos a base de gluten (avena)
    1. INGREDIENTES Extracto de soya -> en:ingredientes-extracto-de-soya - percent_min: 6.25 - percent_max: 100
      1. grano de soya y agua -> en:grano-de-soya-y-agua - percent_min: 6.25 - percent_max: 100
    2. maltodextrina de maiz -> en:maltodextrina-de-maiz - percent_min: 0 - percent_max: 50
    3. grasa de palma -> en:grasa-de-palma - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 33.3333333333333
    4. azucar blanco -> en:azucar-blanco - percent_min: 0 - percent_max: 25
    5. glucosa -> en:glucosa - percent_min: 0 - percent_max: 20
    6. aislado proteico de soya -> en:aislado-proteico-de-soya - percent_min: 0 - percent_max: 16.6666666666667
    7. fuente de calcia -> en:fuente-de-calcia - percent_min: 0 - percent_max: 14.2857142857143
      1. fosfato tricalcico -> en:fosfato-tricalcico - percent_min: 0 - percent_max: 14.2857142857143
    8. emulsificante -> en:emulsificante - percent_min: 0 - percent_max: 12.5
      1. lecitina de soya -> en:lecitina-de-soya - percent_min: 0 - percent_max: 12.5
        1. e322 0 -> en:e322-0 - percent_min: 0 - percent_max: 12.5
    9. estabilizantes fosfato disodico -> en:estabilizantes-fosfato-disodico - percent_min: 0 - percent_max: 11.1111111111111
    10. e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      1. 0 -> en:0 - percent_min: 0 - percent_max: 10
    11. y -> en:y - percent_min: 0 - percent_max: 9.09090909090909
    12. o fosfato trisodico -> en:o-fosfato-trisodico - percent_min: 0 - percent_max: 8.33333333333333
      1. e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
        1. 1 -> en:1 - percent_min: 0 - percent_max: 8.33333333333333
    13. y carragenina -> en:y-carragenina - percent_min: 0 - percent_max: 7.69230769230769
      1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. saborizante artificial a leche -> en:saborizante-artificial-a-leche - percent_min: 0 - percent_max: 7.14285714285714
    15. vitaminas Ay D -> en:vitaminas-ay-d - percent_min: 0 - percent_max: 6.66666666666667
    16. Elaborado en instalaciones donde se procesan productos Lacteos y productos a base de gluten -> en:elaborado-en-instalaciones-donde-se-procesan-productos-lacteos-y-productos-a-base-de-gluten - percent_min: 0 - percent_max: 6.25
      1. avena -> en:avena - percent_min: 0 - percent_max: 6.25

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by veganeamos
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.