13 ingredients

Spanish: Leche entera, leche descremada en polvo, azúcar, estabilizantes (SIN-471, SIN-401, SIN-407), maltodextrina, regulador de la acidez (SIN-331iii), colorante (SIN-120), saborizante artificial frutilla.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E120 - Cochineal

Additive: E401 - Sodium alginate

Additive: E407 - Carrageenan

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E120 - Cochineal

Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
Source: Wikipedia

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E331iii - Trisodium citrate

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E401 - Sodium alginate

E407 - Carrageenan

Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Whole milk, Skimmed milk powder, E120
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Non-vegetarian
Non-vegetarian ingredients: E120
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Leche entera, leche descremada en polvo, azúcar, estabilizantes (e471, e401, e407), maltodextrina, regulador de la acidez (e331iii), colorante (e120), saborizante artificial frutilla
Leche entera -> en:whole-milk - vegan: no - vegetarian: yes - percent_min: 12.5 - percent_max: 100

leche descremada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50

azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

estabilizantes -> en:stabiliser - percent_min: 0 - percent_max: 25

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 25

e401 -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

maltodextrina -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

regulador de la acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 16.6666666666667

e331iii -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

colorante -> en:colour - percent_min: 0 - percent_max: 14.2857142857143

e120 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 14.2857142857143

saborizante artificial frutilla -> es:saborizante-artificial-frutilla - percent_min: 0 - percent_max: 12.5

Nutrition

Missing data to compute the Nutri-Score

Missing nutrition facts

⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Fat in moderate quantity (4.1%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Salt in low quantity (0.01%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (200 ml)	Compared to: Cow milks
Energy	469 kj (112 kcal)	469 kj (112 kcal)	938 kj (224 kcal)	+114%
Fat	4.1 g	4.1 g	8.2 g	+87%
Saturated fat	?	?	?
Carbohydrates	15.5 g	15.5 g	31 g	+224%
Sugars	?	?	?
Fiber	?	?	?
Proteins	3.4 g	3.4 g	6.8 g	+5%
Salt	0.01 g	0.01 g	0.02 g	-91%
Vitamin A	30.5 µg	30 µg	60.1 µg	-70%
Vitamin C (ascorbic acid)	1.31 mg	1.31 mg	2.62 mg	-2%
Calcium	117.74 mg	118 mg	235.48 mg	-3%
Phosphorus	87.03 mg	87 mg	174.06 mg	-24%
Iron	0.04 mg	0.04 mg	0.08 mg	+44%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	?	?

Serving size: 200 ml

Environment

Eco-Score D - High environmental impact

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 52/100)

Category: Milk, whole, pasteurised

PEF environmental score: 0.14 (the lower the score, the lower the impact)
including impact on climate change: 1.50 kg CO2 eq/kg of product

Stage	Impact
Agriculture	74.4 %
Processing	1.0 %
Packaging	10.1 %
Transportation	11.2 %
Distribution	3.3 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Bolivia	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -8

Shape	Material	Recycling instruction	Impact
1 Bag	LDPE 4 - Low-density polyethylene	Recycle	High

Eco-Score for this product

Impact for this product: D (Score: 39/100)

Product: Leche Vaquita sabor Frutilla - 946 ml

Life cycle analysis score: 52
Sum of bonuses and maluses: -13

Final score: 39/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.8 km in a petrol car

150 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, whole, pasteurised (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	74.7 %
Processing	0.7 %
Packaging	9.9 %
Transportation	13.7 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

1 x Bag (LDPE 4 - Low-density polyethylene)

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Bolivia	100 %	High

Data sources

Product added on September 23, 2022 at 10:04:52 AM CEST by 5m4u9
Last edit of product page on May 18, 2023 at 12:06:27 AM CEST by 5m4u9.
Product page also edited by roboto-app.

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Leche Vaquita sabor Frutilla - 946 ml