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Fine Dark Chocolate - El Ceibo - 2.08 oz (80 g)

Fine Dark Chocolate - El Ceibo - 2.08 oz (80 g)

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Barcode: 7771711000483 (EAN / EAN-13)

Common name: dark chocolate with 75% organic cocoa beans.

Quantity: 2.08 oz (80 g)

Brands: El Ceibo

Brand owner: CENTRAL DE COOPERATIVAS EL CEIBO LTDA.

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Dark chocolates, Dark chocolate bar with more than 70% cocoa

Labels, certifications, awards: es:Hecho en Bolivia

Origin of the product and/or its ingredients: Cocoa from Bolivia

Origin of ingredients: Bolivia

Manufacturing or processing places: El Alto, La Paz, Bolivia

Traceability code: 040103130001

Stores: El Ceibo

Countries where sold: Bolivia, France, United States

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Health

Ingredients

  • icon

    4 ingredients


    * Cocoa mass, sugar, cocoa butter, soy lecithin.
    Allergens: Soybeans
    Traces: Gluten, Milk, Nuts, Peanuts

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Cocoa mass, sugar, cocoa butter, soy lecithin
    1. Cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 88.45 - percent_max: 100
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.85
    3. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 3.85
    4. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 3.85
    • Cocoa from Bolivia
      Cocoa -> en:cocoa

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 10, rounded value: 10)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 16

    • Energy: 6 / 10 (value: 2330, rounded value: 2330)
    • Sugars: 0 / 10 (value: 3.85, rounded value: 3.85)
    • Saturated fat: 10 / 10 (value: 12.5, rounded value: 12.5)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1/2 bar/barra 40 g)
    Compared to: Dark chocolate bar with more than 70% cocoa
    Energy 2,330 kj
    (558 kcal)
    933 kj
    (223 kcal)
    -3%
    Energy from fat 1,240 kj
    (296 kcal)
    498 kj
    (119 kcal)
    Fat 32.5 g 13 g -26%
    Saturated fat 12.5 g 5 g -53%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 55 g 22 g +80%
    Sugars 3.85 g 1.54 g -82%
    Fiber - -
    Proteins 10 g 4 g +10%
    Salt 0 g 0 g -100%
    Vitamin A 32.5 µg 13 µg +183%
    Calcium 57.5 mg 23 mg +45%
    Phosphorus 277 mg 111 mg
    Iron 2.5 mg 1 mg -63%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1/2 bar/barra 40 g

Environment

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Data sources

Product added on by stephane
Last edit of product page on by 5m4u9.
Product page also edited by org-database-usda, tacite, usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.