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Salvado Sésamo - La Francesa - 500 g

Salvado Sésamo - La Francesa - 500 g

Barcode: 7773400004000 (EAN / EAN-13)

Common name: galletas integrales con fibra de salvado de trigo y semilas de sésamo.

Quantity: 500 g

Packaging: Plastic, Pouch flask

Brands: La Francesa

Categories: Snacks, Salty snacks, Sweet snacks, Appetizers, Biscuits and cakes, Biscuits, Crackers, Salty sesame snacks, Wheat crackers

Origin of ingredients: Bolivia

Manufacturing or processing places: El Alto, La Paz, Bolivia

Traceability code: 040103190003

Stores: La Francesa

Countries where sold: Bolivia

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Health

Ingredients

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    18 ingredients


    : Harina de trigo fortificada, grasa vegetal hidrogenada (soya), salvado de trigo, semillas de sésamo, azúcar granulada, sal yodada, extracto de malta, lecitina de soya (emulsificante (E 322)), levadura (leudante), colorante caramelo (E150), bicarbonato de sodio (leudante (E 500ii)).
    Allergens: Gluten, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Additive: E322 - Lecithins
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Hydrogenated fat

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Hydrogenated vegetable fat
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    Maybe vegetarian


    Ingredients that may not be vegetarian: Hydrogenated vegetable fat, E322
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Harina de trigo fortificada, grasa vegetal hidrogenada, salvado de trigo, semillas de sésamo, azúcar, sal yodada, extracto de malta, lecitina de soya (emulsificante (e322)), levadura (leudante), colorante (caramelo (e150)), bicarbonato de sodio (leudante (e500ii))
    1. Harina de trigo fortificada -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 9.09090909090909 - percent_max: 100
    2. grasa vegetal hidrogenada -> en:hydrogenated-vegetable-fat - vegan: no - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
    3. salvado de trigo -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 0 - percent_max: 33.3333333333333
    4. semillas de sésamo -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 25
    5. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2
    6. sal yodada -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.00667
    7. extracto de malta -> en:malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00667
    8. lecitina de soya -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.00667
      1. emulsificante -> en:emulsifier - percent_min: 0 - percent_max: 0.00667
        1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.00667
    9. levadura -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00667
      1. leudante -> en:raising-agent - percent_min: 0 - percent_max: 0.00667
    10. colorante -> en:colour - percent_min: 0 - percent_max: 0.00667
      1. caramelo -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00667
        1. e150 -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00667
    11. bicarbonato de sodio -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00667
      1. leudante -> en:raising-agent - percent_min: 0 - percent_max: 0.00667
        1. e500ii -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00667

Nutrition

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    Nutrient levels


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      Sugars in low quantity (2%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0.00667%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (10 galletas 60 g)
    Compared to: Salty sesame snacks
    Energy 863 kj
    (206 kcal)
    518 kj
    (123 kcal)
    -55%
    Energy from fat 273 kj
    (65 kcal)
    164 kj
    (39 kcal)
    Fat 7.33 g 4.4 g -64%
    Saturated fat - -
    Cholesterol 0 mg 0 mg
    Carbohydrates 36.8 g 22.1 g -34%
    Sugars 2 g 1.2 g -70%
    Fiber 0.5 g 0.3 g -91%
    Proteins 5.67 g 3.4 g -45%
    Salt 0.007 g 0.004 g -100%
    Vitamin A 3 µg 1.8 µg
    Vitamin C (ascorbic acid) 0.015 mg 0.009 mg
    Calcium 16.5 mg 9.9 mg -59%
    Iron 1.5 mg 0.9 mg -36%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 10 galletas 60 g

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Data sources

Product added on by 5m4u9
Last edit of product page on by 5m4u9.
Product page also edited by openfoodfacts-contributors, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.