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Bon o bon Leche - 480 g / 16.9 oz (30 x 16 g)

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Bon o bon Leche - 480 g / 16.9 oz (30 x 16 g)

Barcode: 7790580106959 (EAN / EAN-13)

Common name: bombones de chocolate con leche y oblea rellenos con crema de maní.

Quantity: 480 g / 16.9 oz (30 x 16 g)

Packaging: Plastic, Metal, Pp-polypropylene, Recyclable Metals, Aluminium, Bag, Box, Cardboard, Individual bag, Paperboard

Brands: bon o bon, Arcor

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons, Chocolates, Milk chocolates, Flavoured chocolates, Flavoured milk chocolates, Milk chocolate candies

Labels, certifications, awards: FSC, FSC Mix, Green Dot

Origin of ingredients: Argentina

Manufacturing or processing places: Córdoba, Argentina, Arroyito

Traceability code: 080503190006, CNPJ 54.360.656/0001-44, rs 1726 ECINHG-AE-05-05, RSPA 0506-004795, SRA 1409/5166, FSC C110173

Countries where sold: Bolivia, Brazil, Colombia, European Union, Paraguay, Peru, Spain, United States, Uruguay, Venezuela

Matching with your preferences

Health

Ingredients

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    28 ingredients

    Spanish: AZÚCAR, ACEITES VEGETALES (PALMA INTERESTERIFICADO Y FRACCIONADO, GIRASOL ALTO OLEICO, SOJA HIDROGENADO), MANÍ TOSTADO 15%, LECHE DESCREMADA EN POLVO, HARINA DE TRIGO ENRIQUECIDA (HIERRO 0.0030%, ÁCIDO FÓLICO 0.00022%, TIAMINA 0.00063%, RIBOFLAVINA 0.00013%, NIACINA 0.0013%), MANTECA DE CACAO, CACAO EN POLVO, LECHE ENTERA EN POLVO, MASA DE CACAO, SAL, EMULSIONANTES (LECITINA SOJA, POLIGLICEROL POLIRRICINOLEATO), LEUDANTE QUÍMICO (BICARBONATO DE SODIO), AROMATIZANTES ARTIFICIALES (AROMA A AVELLANA, ETIL VAINILLINA), CHOCOLATE CON LECHE 19% (SÓLIDOS DE CACAO 31%).
    Allergens: Gluten, Milk, Peanuts, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: es:palma-interesterificado-y-fraccionado, es:aroma-a-avellana

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk powder, Whole milk powder, Milk chocolate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: es:palma-interesterificado-y-fraccionado, Iron, Folic acid, Thiamin, es:aroma-a-avellana, Ethylvanillin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: AZÚCAR, ACEITES VEGETALES (PALMA INTERESTERIFICADO y FRACCIONADO, GIRASOL ALTO OLEICO, SOJA), MANÍ TOSTADO 15%, LECHE DESCREMADA EN POLVO, TRIGO (HIERRO 0.003%, ÁCIDO FÓLICO 0.00022%, TIAMINA 0.00063%, RIBOFLAVINA 0.00013%, NIACINA 0.0013%), MANTECA DE CACAO, CACAO EN POLVO, LECHE ENTERA EN POLVO, MASA DE CACAO, SAL, EMULSIONANTES (LECITINA SOJA, POLIGLICEROL POLIRRICINOLEATO), LEUDANTE QUÍMICO (BICARBONATO DE SODIO), AROMATIZANTES ARTIFICIALES (AROMA A AVELLANA, ETIL VAINILLINA), CHOCOLATE CON LECHE 19% (CACAO 31%)
    1. AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. ACEITES VEGETALES -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. PALMA INTERESTERIFICADO y FRACCIONADO -> es:palma-interesterificado-y-fraccionado
      2. GIRASOL ALTO OLEICO -> en:high-oleic-sunflower - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. SOJA -> en:soya - vegan: yes - vegetarian: yes
    3. MANÍ TOSTADO -> en:roasted-peanuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15037 - percent: 15
    4. LECHE DESCREMADA EN POLVO -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    5. TRIGO -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. HIERRO -> en:iron - percent: 0.003
      2. ÁCIDO FÓLICO -> en:folic-acid - percent: 0.00022
      3. TIAMINA -> en:thiamin - percent: 0.00063
      4. RIBOFLAVINA -> en:e101 - vegan: maybe - vegetarian: yes - percent: 0.00013
      5. NIACINA -> en:e375 - vegan: maybe - vegetarian: maybe - percent: 0.0013
    6. MANTECA DE CACAO -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    7. CACAO EN POLVO -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    8. LECHE ENTERA EN POLVO -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    9. MASA DE CACAO -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    10. SAL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    11. EMULSIONANTES -> en:emulsifier
      1. LECITINA SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      2. POLIGLICEROL POLIRRICINOLEATO -> en:e476 - vegan: yes - vegetarian: yes
    12. LEUDANTE QUÍMICO -> en:raising-agent
      1. BICARBONATO DE SODIO -> en:e500ii - vegan: yes - vegetarian: yes
    13. AROMATIZANTES ARTIFICIALES -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
      1. AROMA A AVELLANA -> es:aroma-a-avellana
      2. ETIL VAINILLINA -> en:ethylvanillin
    14. CHOCOLATE CON LECHE -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 19
      1. CACAO -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 31

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 5 / 5 (value: 8.9, rounded value: 8.9)
    • Fiber: 4 / 5 (value: 4.2, rounded value: 4.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15, rounded value: 15)

    Negative points: 25

    • Energy: 6 / 10 (value: 2260, rounded value: 2260)
    • Sugars: 9 / 10 (value: 45, rounded value: 45)
    • Saturated fat: 10 / 10 (value: 16, rounded value: 16)
    • Sodium: 0 / 10 (value: 86, rounded value: 86)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (25 - 4)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 bombón 16 g)     		Compared to: Flavoured milk chocolates
    Energy 2,260 kj
    (538 kcal)     		362 kj
    (86 kcal)     		+5%
    Fat 34 g 5.44 g +11%
    Saturated fat 16 g 2.56 g -5%
    Trans fat 0.4 g 0.064 g +883%
    Carbohydrates 49 g 7.84 g -9%
    Sugars 45 g 7.2 g -3%
    Fiber 4.2 g 0.672 g +71%
    Proteins 8.9 g 1.42 g +25%
    Salt 0.215 g 0.034 g +4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15 % 15 %
    Cocoa (minimum) 31 % 31 % -10%
Serving size: 1 bombón 16 g

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Data sources

Product added on by kiliweb
Last edit of product page on by 5m4u9.
Product page also edited by moon-rabbit, thaialagata, yuka.UloxZkR2UWFwZFZYdXMwVHBCVHF5dk5ReThYMVFUeUhjdmNwSVE9PQ.
Last check of product page on by moon-rabbit.

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