Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

BC La Campagnola sabor Naranja - 7 g

BC La Campagnola sabor Naranja - 7 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 7790580132774 (EAN / EAN-13)

Common name: polvo para preparar bebida analcohólica artificial dietética de bajas calorías con vitamina c sabor naranja.

Quantity: 7 g

Packaging: Plastic, Envelope

Brands: BC La Campagnola, Arcor

Categories: Beverages, Dried products, Dried products to be rehydrated, Instant beverages, Dehydrated beverages

Labels, certifications, awards: Low or no sugar, Low or no Sodium, Low Sodium, No sugar, Rich in vitamin C, No calories

Origin of ingredients: Argentina

Manufacturing or processing places: Arroyito, Córdoba, Argentina

Traceability code: RNE 03000073, RNPA 03-060007, 080503190006, RE 800026608/1, RSPA 039595, IM SRA 1409/7643

Stores: Farmacorp, Amarket

Countries where sold: Argentina, Bolivia

Matching with your preferences

Health

Ingredients

  • icon

    23 ingredients


    ideal for terere 2,j → bc to campagnola ingredients: fruit juice powder (**), ascorbic acid (vitamin c), acidifier: carbohydrates of which citric acid sugars, acidity regulators: sodium citrate, malic acid, natural flavorings, sweeteners: aspartame, acesulfame k, anti-caking agent: tricalcium phosphate, dyes: titanium dioxide (ins 171), tartrazine (ins 102), sunset yellow (ins 110), zespesante: carboxymethylcellulose sodium, phenylketonurics contains phenylalanine contains tartrazine, may contain derivatives of soy, eggs, milk, mani, () provides cantida noctanificatives sugars, 100 ml of ready-to-eat product contains 42e aspartame and 10 mg vitamin c of acesulfame k total proteins saturated fats saturated fats trans fats dietary fiber sodium a industria argentina arcor s,a,i, c, av, f, s, pagani 487-x2434dne-arroyito - cordoba, argentina r,n,e, 03000073-r,n,p,a, 03-060007, nutritional information serving: 1,4 g (tea suchara), equivalent to 200 ml (one glass) of prepared whipped - servings per container: 5 % dv per serving () 0 quantity quantity per 100g serving 276 k (1154 kj) 17,6 g 00 (here arcor consumer service energy value 09 09 09, 00 (0 kj) og og of 0 00 0 1312 mg 18 mg 786 mg 11 mg 24** *% daily values based on a diet
    Traces: Eggs, Milk, Peanuts, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E110 - Sunset yellow FCF
    • Additive: E171 - Titanium dioxide
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E950 - Acesulfame k
    • Additive: E951 - Aspartame
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Sweetener
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E102 - Tartrazine


    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia
  • E110 - Sunset yellow FCF


    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia
  • E171 - Titanium dioxide


    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia
  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E341iii - Tricalcium phosphate


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E466 - Sodium carboxy methyl cellulose


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia
  • E950 - Acesulfame k


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia
  • E951 - Aspartame


    Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    es: Jugo de fruta, ácido ascórbico (Vitamina C), acidulante (ácido cítrico), reguladores de acidez (citrato de sodio, ácido málico), aromatizantes naturales, edulcorantes (aspartamo, acesulfame K), antiaglutinante (fosfato tricálcico), colorantes (dióxido de titanio (e171), tartrazina (e102), amarillo ocaso (e110)), espesante (carboximetilcelulosa sódica)
    1. Jugo de fruta -> en:fruit-juice - vegan: yes - vegetarian: yes - percent_min: 11.1111111111111 - percent_max: 100
    2. ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      1. Vitamina C -> en:vitamin-c - percent_min: 0 - percent_max: 50
    3. acidulante -> en:acid - percent_min: 0 - percent_max: 33.3333333333333
      1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. reguladores de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 25
      1. citrato de sodio -> en:sodium-citrate - percent_min: 0 - percent_max: 25
      2. ácido málico -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    5. aromatizantes naturales -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    6. edulcorantes -> en:sweetener - percent_min: 0 - percent_max: 5
      1. aspartamo -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. acesulfame K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    7. antiaglutinante -> en:anti-caking-agent - percent_min: 0 - percent_max: 5
      1. fosfato tricálcico -> en:e341iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. colorantes -> en:colour - percent_min: 0 - percent_max: 5
      1. dióxido de titanio -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
        1. e171 -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. tartrazina -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
        1. e102 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      3. amarillo ocaso -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
        1. e110 -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
    9. espesante -> en:thickener - percent_min: 0 - percent_max: 5
      1. carboximetilcelulosa sódica -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 cucharilla 1.4 g)
    Compared to: Dehydrated beverages
    Energy 1,154 kj
    (276 kcal)
    16.2 kj
    (3 kcal)
    -20%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Carbohydrates 17.6 g 0.246 g -71%
    Sugars 0 g 0 g -100%
    Fiber 0 g 0 g -100%
    Proteins 4.1 g 0.057 g -3%
    Salt 3.28 g 0.046 g +236%
    Vitamin C (ascorbic acid) 786 mg 11 mg +379%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1 cucharilla 1.4 g

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by inf
Last edit of product page on by 5m4u9.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.