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Frutales - Arcor - 800 g (1lb 12.2 oz)
Frutales - Arcor - 800 g (1lb 12.2 oz)
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Barcode: 7790580178208 (EAN / EAN-13)
Common name: caramelos blandos sabor a banana/plátano, cereza, durazno y manzana.
Quantity: 800 g (1lb 12.2 oz)
Packaging: Plastic, Bag, Individual bag
Brands: Arcor
Categories: Snacks, Sweet snacks, Confectioneries, Caramels, Soft caramel candy
Labels, certifications, awards:
No gluten, es:Sin TACC
Origin of ingredients: Argentina
Manufacturing or processing places: Argentina
Stores: Flow
Matching with your preferences
Health
Ingredients
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20 ingredients
ES CARAMELOS BLANDOS SABORES A BANANA/PLATANO, CEREZA, DURAZNO Y MANZANA INGREDIENTES: JARABE DE GLUCOSAAllergens: Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E110 - Sunset yellow FCF
- Additive: E129 - Allura red
- Additive: E133 - Brilliant blue FCF
- Additive: E428 - Gelatine
- Additive: E967 - Xylitol
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Humectant
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.Source: Wikipedia
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E110 - Sunset yellow FCF
Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.Source: Wikipedia
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E129 - Allura red
Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.Source: Wikipedia
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E133 - Brilliant blue FCF
Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E967 - Xylitol
Xylitol: Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol -specifically an alditol-. It has the formula CH2OH-CHOH-3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: es:aceite-de-soja-interesterificadoSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: E428, E428Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: E428, E428Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: JARABE DE GLUCOSA, AZÚCAR, ACEITE DE SOJA INTERESTERIFICADO, ESPESANTE (GELATINA (GRENETINA)), ACIDULANTE (ÁCIDO CÍTRICO), HUMECTANTE (XILITOL), COLORANTES (TARTRAZINA (e102), ROJO ALLURA (e129), AMARILLO OCASO (e110), AZUL BRILLANTE (e133)), AROMATIZANTES- JARABE DE GLUCOSA -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 12.5 - percent_max: 100
- AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
- ACEITE DE SOJA INTERESTERIFICADO -> es:aceite-de-soja-interesterificado - percent_min: 0 - percent_max: 33.3333333333333
- ESPESANTE -> en:thickener - percent_min: 0 - percent_max: 25
- GELATINA -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
- GRENETINA -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
- GELATINA -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
- ACIDULANTE -> en:acid - percent_min: 0 - percent_max: 20
- ÁCIDO CÍTRICO -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- HUMECTANTE -> en:humectant - percent_min: 0 - percent_max: 16.6666666666667
- XILITOL -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- COLORANTES -> en:colour - percent_min: 0 - percent_max: 14.2857142857143
- TARTRAZINA -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- e102 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- ROJO ALLURA -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
- e129 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
- AMARILLO OCASO -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
- e110 -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
- AZUL BRILLANTE -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
- e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
- TARTRAZINA -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- AROMATIZANTES -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (55%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (6 unidades 20 g)Compared to: Soft caramel candy Energy 1,570 kj
(375 kcal)314 kj
(75 kcal)-7% Fat 3 g 0.6 g -71% Saturated fat 1.5 g 0.3 g -77% Carbohydrates ? ? Sugars 55 g 11 g +8% Fiber ? ? Proteins ? ? Salt ? ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 62/100)
Category: Soft caramel candy
Category: Soft caramel candy
- PEF environmental score: 0.41 (the lower the score, the lower the impact)
- including impact on climate change: 1.73 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Argentina High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Bag Plastic High
Eco-Score for this product
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Impact for this product: C (Score: 49/100)
Product: Frutales - Arcor - 800 g (1lb 12.2 oz)
Life cycle analysis score: 62
Sum of bonuses and maluses: -13
Final score: 49/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
173 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soft caramel candy (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Argentina High
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by veganeamos
Last edit of product page on by 5m4u9.
Product page also edited by charlesnepote, mairodri, openfoodfacts-contributors.