Leche UAT entera homogeneizada con zinc y ácido fólico, fortificada con vitaminas A y D. Libre de gluten. Sin T.A.C.C. - ilolay - 1 L
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Barcode: 7790787949649 (EAN / EAN-13)
Quantity: 1 L
Packaging: Container
Brands: Ilolay
Categories: Dairies, Milks, Homogenized milks
Labels, certifications, awards:
No gluten, es:Sin TACC
Origin of ingredients: Argentina
Manufacturing or processing places: Argentina
Link to the product page on the official site of the producer: http://www.ilolay.com.ar
Stores: La anonima
Matching with your preferences
Health
Ingredients
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Whole milk
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Vegetarian status unknown
Unrecognized ingredients: Zinc sulfate, Folic acid, Folic acid, Vitamin D
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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Details of the analysis of the ingredients
es: Leche entera, sulfato de zinc, ácido fólico (vitamina B9), vitaminas, vitamina A, vitamina D, estabilizante (fosfato trisódico)- Leche entera -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 14.2857142857143 - percent_max: 100
- sulfato de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 50
- ácido fólico -> en:folic-acid - percent_min: 0 - percent_max: 33.3333333333333
- vitamina B9 -> en:folic-acid - percent_min: 0 - percent_max: 33.3333333333333
- vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- vitamina A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- vitamina D -> en:vitamin-d - percent_min: 0 - percent_max: 16.6666666666667
- estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 14.2857142857143
- fosfato trisódico -> en:e339iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 1.55, rounded value: 1.55)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 0
- Energy: 0 / 10 (value: 124, rounded value: 124)
- Sugars: 0 / 10 (value: 2.4, rounded value: 2.4)
- Saturated fat: 0 / 10 (value: 0.95, rounded value: 1)
- Sodium: 0 / 10 (value: 39, rounded value: 39)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (0 - 0)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (1.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.95%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.0975%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Serving size:
200ml
Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 56/100)
Category: Milk, semi-skimmed, UHT
Category: Milk, semi-skimmed, UHT
- PEF environmental score: 0.12 (the lower the score, the lower the impact)
- including impact on climate change: 1.32 kg CO2 eq/kg of product
Stage Impact 
Agriculture
71.1 %
Processing
1.2 %
Packaging
11.5 %
Transportation
12.6 %
Distribution
3.7 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Argentina 100 %High
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 38/100)
Product: Leche UAT entera homogeneizada con zinc y ácido fólico, fortificada con vitaminas A y D. Libre de gluten. Sin T.A.C.C. - ilolay - 1 L
Life cycle analysis score: 56
Sum of bonuses and maluses: -18
Final score: 38/100
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Carbon footprint
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Equal to driving 0.7 km in a petrol car
132 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, semi-skimmed, UHT (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
71.4 %
Processing
0.9 %
Packaging
11.2 %
Transportation
15.3 %
Distribution
1.2 %
Consumption
0.0 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Argentina 100 %High
Data sources
Product added on by lyrics-sputter
Last edit of product page on by segundo.
Product page also edited by openfoodfacts-contributors.
If the data is incomplete or incorrect, you can complete or correct it by editing this page.