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Aquarius Naranja - 1.5 l

Aquarius Naranja - 1.5 l

Barcode: 7790895641237 (EAN / EAN-13)

Common name: Alimento Liquido con 10% de jugo de naranja con vitaminas B3 y B6 Sabor Naranja

Quantity: 1.5 l

Packaging: Plastic

Brands: Aquarius, Coca-cola

Categories: Beverages, Waters, Non-alcoholic beverages, Flavored waters, Sweetened beverages

Origin of ingredients: Argentina

Manufacturing or processing places: Cordoba, Trelew, Bahía Blanca, Argentina

Traceability code: RNPA 02-564862

Stores: Kiosco

Countries where sold: Argentina

Matching with your preferences

Health

Ingredients

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    23 ingredients


    : AGUA, JUGO DE NARANJA 10%, AZÚCAR O JMAF, CLORURO DE SODIO, NIACINA (VITAMINA B3), PIRIDOXINA (VITAMINA B6), Acidulante (E296, E330), Aromatizante (E452i, E385), Regulador de acidez (E331iii), Conservante (SORBATO DE POTASIO, BENZOATO DE SODIO), Colorante (E110, TARTRAZINA)

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E110 - Sunset yellow FCF
    • Additive: E452 - Polyphosphates
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: High fructose corn syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E102 - Tartrazine


    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia
  • E110 - Sunset yellow FCF


    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia
  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia
  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E331iii - Trisodium citrate


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : AGUA, JUGO DE NARANJA 10%, AZÚCAR, JMAF, CLORURO DE SODIO, NIACINA (VITAMINA B3), PIRIDOXINA (VITAMINA B6), Acidulante (e296, e330), Aromatizante (e452i, e385), Regulador de acidez (e331iii), Conservante (SORBATO DE POTASIO, BENZOATO DE SODIO), Colorante (e110, TARTRAZINA)
    1. AGUA -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 25 - percent_max: 90
    2. JUGO DE NARANJA -> en:orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 10 - percent: 10 - percent_max: 10
    3. AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.5
    4. JMAF -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 7.5
    5. CLORURO DE SODIO -> en:sodium-chloride - percent_min: 0 - percent_max: 7.5
    6. NIACINA -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.5
      1. VITAMINA B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.5
    7. PIRIDOXINA -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5
      1. VITAMINA B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5
    8. Acidulante -> en:acid - percent_min: 0 - percent_max: 7.5
      1. e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5
      2. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.75
    9. Aromatizante -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. e452i -> en:e452i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. e385 -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    10. Regulador de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 5
      1. e331iii -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. Conservante -> en:preservative - percent_min: 0 - percent_max: 5
      1. SORBATO DE POTASIO -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. BENZOATO DE SODIO -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    12. Colorante -> en:colour - percent_min: 0 - percent_max: 5
      1. e110 -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. TARTRAZINA -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 10, rounded value: 10)

    Negative points: 10

    • Energy: 5 / 10 (value: 132, rounded value: 132)
    • Sugars: 5 / 10 (value: 7.5, rounded value: 7.5)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 0.47, rounded value: 0.5)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (un vaso 200 ml)
    Compared to: Flavored waters
    Energy 132 kj
    (31 kcal)
    265 kj
    (63 kcal)
    +300%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 7.5 g 15 g +329%
    Sugars 7.5 g 15 g +349%
    Fiber 0 g 0 g -100%
    Proteins 0 g 0 g -100%
    Salt 0.001 g 0.002 g -91%
    Vitamin B2 (Riboflavin) 1.25 mg 2.5 mg
    Vitamin B6 (Pyridoxin) 0.1 mg 0.2 mg -36%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10 % 10 %
Serving size: un vaso 200 ml

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Data sources

Product added on by sharechk
Last edit of product page on by packbot.
Product page also edited by flipwared, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.