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Yogur firme sabor frutilla - La Serenisima

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Yogur firme sabor frutilla - La Serenisima

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Barcode: 7791337605923 (EAN / EAN-13)

Brands: La Serenisima

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Strawberry yogurts

Labels, certifications, awards: No gluten, es:Sin TACC

Origin of ingredients: Argentina

Countries where sold: Argentina

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Health

Ingredients

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    15 ingredients

    : Leche parcialmente descremada, azúcar de caña, almidón modificado de maíz, gelatina, cultivos lácticos, cultivos probióticos (Bifidobacterium, L casei), vitaminas B12, A y D, aromas, colorante carmin
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E14XX - Modified Starch
    • Additive: E428 - Gelatine
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Semi-skimmed milk, E428, E120
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Leche parcialmente descremada, azúcar de caña, almidón modificado de maíz, gelatina, cultivos lácticos, cultivos probióticos (Bifidobacterium, lactobacillus casei), vitaminas, vitamina B12, vitamina A, vitamina D, aromas, colorante (carmin)
    1. Leche parcialmente descremada -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 8.33333333333333 - percent_max: 100
    2. azúcar de caña -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. almidón modificado de maíz -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
    4. gelatina -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
    5. cultivos lácticos -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. cultivos probióticos -> en:probiotic-cultures - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
      1. Bifidobacterium -> en:bifidus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      2. lactobacillus casei -> en:lactobacillus-casei - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    7. vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. vitamina B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 12.5
    9. vitamina A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. vitamina D -> en:vitamin-d - percent_min: 0 - percent_max: 10
    11. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    12. colorante -> en:colour - percent_min: 0 - percent_max: 5
      1. carmin -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 pote 120 g)     		Compared to: Strawberry yogurts
    Energy 294 kj
    (70 kcal)     		353 kj
    (84 kcal)     		-23%
    Fat 1 g 1.2 g -62%
    Saturated fat 0.583 g 0.7 g -65%
    Trans fat 0 g 0 g
    Carbohydrates 11.7 g 14 g -9%
    Sugars ? ?
    Fiber 0 g 0 g -100%
    Proteins 3.5 g 4.2 g -3%
    Salt 0.119 g 0.142 g +3%
    Vitamin A 104 µg 125 µg +68%
    Vitamin D 0.833 µg 1 µg -26%
    Vitamin B12 (cobalamin) 0.442 µg 0.53 µg
    Calcium 108 mg 130 mg -19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1 pote 120 g

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Product added on by smoothie-app
Last edit of product page on by flipwared.

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