Merchant Organic Jam - Coconut Merchant

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

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  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Lait oco et Nectar before first usi de noix de coco (100), MERMEUDADE COCO ORGANtCA lites (Leche de coco orgânica y Necta), coco 100%, O MARMELADE ingredienser, Kokosmaelk og kokos nektar 100%, O MARMELIATA 01 COCO Ingredienti (Latte cocco biologico e nettare di cocco 100%, Country of), Non EIJ agriculturB Certifiedb Conrgllbio

  1. Lait oco et Nectar before first usi de noix de coco -> fr:lait-oco-et-nectar-before-first-usi-de-noix-de-coco - labels: en:organic
     1. 100 -> fr:100
  2. MERMEUDADE COCO ORGANtCA lites -> fr:mermeudade-coco-organtca-lites
     1. Leche de coco orgânica y Necta -> fr:leche-de-coco-organica-y-necta
  3. coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent: 100
  4. O MARMELADE ingredienser -> fr:o-marmelade-ingredienser
  5. Kokosmaelk og kokos nektar -> fr:kokosmaelk-og-kokos-nektar - percent: 100
  6. O MARMELIATA 01 COCO Ingredienti -> fr:o-marmeliata-01-coco-ingredienti
     1. Latte cocco biologico e nettare di cocco -> fr:latte-cocco-biologico-e-nettare-di-cocco - percent: 100
     2. Country of -> fr:country-of
  7. Non EIJ agriculturB Certifiedb Conrgllbio -> fr:non-eij-agriculturb-certifiedb-conrgllbio

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml
  Energy	1,874 kj (448 kcal)
  Fat	23 g
  Saturated fat	23 g
  Carbohydrates	57 g
  Sugars	57 g
  Fiber	0 g
  Proteins	4 g
  Salt	0.1 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	100 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.