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pan de salvado - veneziana - 620g

pan de salvado - veneziana - 620g

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Barcode: 7791708001422 (EAN / EAN-13)

Quantity: 620g

Brands: Veneziana

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads

Countries where sold: Argentina

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Health

Ingredients

27 ingredients

Spanish: Harina de trigo 000 enriquecida según ley 25630 (Hierro, Acido Fólico, Tiamina, Riboflavina, Niacina), Salvado de trigo, Harina de soja, Harina de avena, Aceite de soja, Gluten, Sal, Levadura, Malta de cebada tostada. Emulsionantes: INS 481 i, INS471. Conservantes: INS 282, INS 202. Acidulante: INS 330. Colorante: INS 150 C. Mejoradores de harina: INS 300, INS 927a

Allergens: Gluten, Soybeans, es:avena, es:jmaf

Traces: Eggs, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150c - Ammonia caramel

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150c - Ammonia caramel

E202 - Potassium sorbate

Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
Source: Wikipedia

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E300 - Ascorbic acid

E330 - Citric acid

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia

E927 - Azodicarbonamide and Carbamide

E927a - Azodicarbonamide

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Vegan status unknown
Unrecognized ingredients: es:harina-de-trigo-000-enriquecida-segun-ley-25630, Iron, Folic acid, Thiamin, es:e481i
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: es:harina-de-trigo-000-enriquecida-segun-ley-25630, Iron, Folic acid, Thiamin, es:e481i
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Harina de trigo 000 enriquecida según ley 25630 (Hierro, Acido Fólico, Tiamina, Riboflavina, Niacina), Salvado de trigo, Harina de soja, Harina de avena, Aceite de soja, Gluten, Sal, Levadura, Malta de cebada, Emulsionantes (e481i), e471, Conservantes (e282), e202, Acidulante (e330, Colorante), e150C, Mejoradores de harina (e300), e927a
Harina de trigo 000 enriquecida según ley 25630 -> es:harina-de-trigo-000-enriquecida-segun-ley-25630 - percent_min: 5.88235294117647 - percent_max: 100

Hierro -> en:iron - percent_min: 1.17647058823529 - percent_max: 100

Acido Fólico -> en:folic-acid - percent_min: 0 - percent_max: 50

Tiamina -> en:thiamin - percent_min: 0 - percent_max: 33.3333333333333

Riboflavina -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25

Niacina -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 20

Salvado de trigo -> en:wheat-bran - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

Harina de soja -> en:soya-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

Harina de avena -> en:oat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Aceite de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 20

Gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

Sal -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

Levadura -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

Malta de cebada -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

Emulsionantes -> en:emulsifier - percent_min: 0 - percent_max: 10

e481i -> es:e481i - percent_min: 0 - percent_max: 10

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 9.09090909090909

Conservantes -> en:preservative - percent_min: 0 - percent_max: 8.33333333333333

e282 -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769

Acidulante -> en:acid - percent_min: 0 - percent_max: 7.14285714285714

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

Colorante -> en:colour - percent_min: 0 - percent_max: 3.57142857142857

e150C -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

Mejoradores de harina -> en:flour-treatment-agent - percent_min: 0 - percent_max: 6.25

e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

e927a -> en:e927a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647

Nutrition

Missing data to compute the Nutri-Score

Missing nutrition facts

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Fat in moderate quantity (4.8%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.4%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Salt in moderate quantity (1.44%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (50g)	Compared to: Breads
Energy	1,030 kj (246 kcal)	514 kj (123 kcal)	-17%
Fat	4.8 g	2.4 g	-6%
Saturated fat	0.4 g	0.2 g	-52%
Monounsaturated fat	0.6 g	0.3 g	+110%
Polyunsaturated fat	3.6 g	1.8 g	+250%
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	42 g	21 g	-18%
Sugars	?	?
Fiber	3 g	1.5 g	-27%
Proteins	8.2 g	4.1 g	-12%
Salt	1.44 g	0.72 g	+15%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 50g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Missing origins of ingredients information

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Data sources

Product added on November 30, 2020 at 4:25:48 PM CET by openfoodfacts-contributors
Last edit of product page on December 2, 2020 at 4:54:21 PM CET by flipwared.
Product page also edited by maletirante7.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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pan de salvado - veneziana - 620g