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Cóctel de 5 frutas - S&P - 820 g
Cóctel de 5 frutas - S&P - 820 g
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Barcode: 7798023696869 (EAN / EAN-13)
Common name: Cóctel de 5 frutas grado común en jarabe diluido. Libre de gluten - sin TACC
Quantity: 820 g
Packaging: Can
Brands: S&P
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Canned foods, Desserts, Canned plant-based foods, Fruits based foods, Canned fruits, Fruit salads, Fruits in syrup, Fruit salads in syrup, Canned mixed fruit in syrup
Labels, certifications, awards:
No gluten, es:Sin TACC
Manufacturing or processing places: Mendoza, Argentina
Traceability code: RNE 13005569, RNPA 13043263
Countries where sold: Argentina
Matching with your preferences
Health
Ingredients
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9 ingredients
: Duraznos, Pera, Agua, Ananá, Uva, Azúcar, Cerezas, colorante (Eritrosina)
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E127 - Erythrosine
- Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E127 - Erythrosine
Erythrosine: Erythrosine, also known as Red No. 3, is an organoiodine compound, specifically a derivative of fluorone. It is cherry-pink synthetic, primarily used for food coloring. It is the disodium salt of 2‚4,5‚7-tetraiodofluorescein. Its maximum absorbance is at 530 nm in an aqueous solution, and it is subject to photodegradation.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Duraznos, Pera, Agua, Ananá, Uva, Azúcar, Cerezas, colorante (Eritrosina)- Duraznos -> en:peach - vegan: yes - vegetarian: yes - percent_min: 12.5 - percent_max: 100
- Pera -> en:pear - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- Agua -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- Ananá -> en:pineapple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- Uva -> en:grape - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- Azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- Cerezas -> en:cherry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- colorante -> en:colour - percent_min: 0 - percent_max: 12.5
- Eritrosina -> en:e127 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Salt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (140 g)Compared to: Fruit salads in syrup Energy 265 kj
(62 kcal)371 kj
(88 kcal)- Fat 0 g 0 g -100% Saturated fat 0 g 0 g -100% Trans fat 0 g 0 g Carbohydrates 14.3 g 20 g -5% Sugars ? ? Fiber 0.5 g 0.7 g -44% Proteins 0.929 g 1.3 g +184% Salt 0 g 0 g -100% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 87.012 % 87.012 %
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 89/100)
Category: Fruit salad, raw
Category: Fruit salad, raw
- PEF environmental score: 0.21 (the lower the score, the lower the impact)
- including impact on climate change: 1.10 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Can Metal High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 74/100)
Product: Cóctel de 5 frutas - S&P - 820 g
Life cycle analysis score: 89
Sum of bonuses and maluses: -15
Final score: 74/100
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
110 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fruit salad, raw (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Can (Metal)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Metal
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product