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yogurt con trozos de frutas

yogurt con trozos de frutas

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Barcode: 7802930004805 (EAN / EAN-13)

Countries where sold: Chile

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Health

Ingredients

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    40 ingredients


    Porcion: 1 unidad (120g) Porciones por envase: 7 aprox. Energia (kcal) Proteinas (g) Grasa Total (g) Grasa saturada (g) Grasa monoinsat (g) 0,84 Grasa poliinsat (g) Grasa trans (g) Colesterol (mg) H. de C. disp. (g) Azucares totales (g) Sodio (mg) 100g 1 porcion 109 3,9 3,7 2,56 1,00 0,12 0,04 13,3 15,2 9,6 91 3,3 3,1 2,13 0,10 0,03 11,1 12,6 8,0 71,8 59,8 19% % en relacion a la Dosis Diaria Recomendada Calcio (mg) 124,7 INGREDIENTES: LECHE ENTERA, BERRIES (8%) (MORAS FRAMBUESAS. ARANDANOS), AGUA, LECHE EN POLVO DESCREMADA, CREMA DE LECHE AZUCAR, LECHE EN POLVO ENTERA ALMIDON MODIFICADO, GELATINA FRUCTOSA, CULTIVOS LACTEOS (LACTOBACILLS BULGARICUS STREPTOCOCCUS TERMOPHIL ABORIZANTE IDENTICO AL NATURAL. SORBATO TASIO CITRATO DE SODIO SUCK n 8.6ng t00g DA MAX 15 PRDE CONTENER TRAZAS ON NUECS ABERTO MANTERNER REFRIGERADO

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Porcion, 1-unidad, Porciones-por-envase, 7-aprox, Energia, Kcal, Proteinas, G, Grasa-total, G, Grasa-saturada, G, Grasa-monoinsat, G, 0-84-grasa-poliinsat, G, Grasa-trans, G, Colesterol, H, De-c, Disp, G, Azucares-totales, G, Sodio, 1-porcion-109-3-9-3-7-2-56-1-00-0-12-0-04-13-3-15-2-9-6-91-3-3-3-1-2-13-0-10-0-03-11-1-12-6-8-0-71-8-59-8-19-en-relacion-a-la-dosis-diaria-recomendada-calcio, 124-7-ingredientes, Leche-entera, Moras-frambuesas, Arandanos, Agua, Leche-en-polvo-descremada, Crema-de-leche-azucar, Leche-en-polvo-entera-almidon-modificado, Gelatina-fructosa, Cultivos-lacteos, Lactobacills-bulgaricus-streptococcus-termophil-aborizante-identico-al-natural, Sorbato-tasio-citrato-de-sodio-suck-n-8-6ng-t00g-da-max-15-prde-contener-trazas-on-nuecs-aberto-manterner-refrigerado

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Porcion, 1-unidad, Porciones-por-envase, 7-aprox, Energia, Kcal, Proteinas, G, Grasa-total, G, Grasa-saturada, G, Grasa-monoinsat, G, 0-84-grasa-poliinsat, G, Grasa-trans, G, Colesterol, H, De-c, Disp, G, Azucares-totales, G, Sodio, 1-porcion-109-3-9-3-7-2-56-1-00-0-12-0-04-13-3-15-2-9-6-91-3-3-3-1-2-13-0-10-0-03-11-1-12-6-8-0-71-8-59-8-19-en-relacion-a-la-dosis-diaria-recomendada-calcio, 124-7-ingredientes, Leche-entera, Moras-frambuesas, Arandanos, Agua, Leche-en-polvo-descremada, Crema-de-leche-azucar, Leche-en-polvo-entera-almidon-modificado, Gelatina-fructosa, Cultivos-lacteos, Lactobacills-bulgaricus-streptococcus-termophil-aborizante-identico-al-natural, Sorbato-tasio-citrato-de-sodio-suck-n-8-6ng-t00g-da-max-15-prde-contener-trazas-on-nuecs-aberto-manterner-refrigerado

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Porcion, 1-unidad, Porciones-por-envase, 7-aprox, Energia, Kcal, Proteinas, G, Grasa-total, G, Grasa-saturada, G, Grasa-monoinsat, G, 0-84-grasa-poliinsat, G, Grasa-trans, G, Colesterol, H, De-c, Disp, G, Azucares-totales, G, Sodio, 1-porcion-109-3-9-3-7-2-56-1-00-0-12-0-04-13-3-15-2-9-6-91-3-3-3-1-2-13-0-10-0-03-11-1-12-6-8-0-71-8-59-8-19-en-relacion-a-la-dosis-diaria-recomendada-calcio, 124-7-ingredientes, Leche-entera, Moras-frambuesas, Arandanos, Agua, Leche-en-polvo-descremada, Crema-de-leche-azucar, Leche-en-polvo-entera-almidon-modificado, Gelatina-fructosa, Cultivos-lacteos, Lactobacills-bulgaricus-streptococcus-termophil-aborizante-identico-al-natural, Sorbato-tasio-citrato-de-sodio-suck-n-8-6ng-t00g-da-max-15-prde-contener-trazas-on-nuecs-aberto-manterner-refrigerado

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Porcion (1 unidad, Porciones por envase), 7 aprox, Energia (kcal), Proteinas (g), Grasa Total (g), Grasa saturada (g), Grasa monoinsat (g), 0‚84 Grasa poliinsat (g), Grasa trans (g), Colesterol, H, de C, disp (g), Azucares totales (g), Sodio, 1 porcion 109 3‚9 3‚7 2‚56 1‚00 0‚12 0‚04 13‚3 15‚2 9‚6 91 3‚3 3‚1 2‚13 0‚10 0‚03 11‚1 12‚6 8‚0 71‚8 59‚8 19% % en relacion a la Dosis Diaria Recomendada Calcio, 124‚7 INGREDIENTES (LECHE ENTERA), BERRIES 8% (MORAS FRAMBUESAS, ARANDANOS), AGUA, LECHE EN POLVO DESCREMADA, CREMA DE LECHE AZUCAR, LECHE EN POLVO ENTERA ALMIDON MODIFICADO, GELATINA FRUCTOSA, CULTIVOS LACTEOS, LACTOBACILLS BULGARICUS STREPTOCOCCUS TERMOPHIL ABORIZANTE IDENTICO AL NATURAL, SORBATO TASIO CITRATO DE SODIO SUCK n 8.6ng t00g DA MAX 15 PRDE CONTENER TRAZAS ON NUECS ABERTO MANTERNER REFRIGERADO
    1. Porcion -> en:porcion
      1. 1 unidad -> en:1-unidad
      2. Porciones por envase -> en:porciones-por-envase
    2. 7 aprox -> en:7-aprox
    3. Energia -> en:energia
      1. kcal -> en:kcal
    4. Proteinas -> en:proteinas
      1. g -> en:g
    5. Grasa Total -> en:grasa-total
      1. g -> en:g
    6. Grasa saturada -> en:grasa-saturada
      1. g -> en:g
    7. Grasa monoinsat -> en:grasa-monoinsat
      1. g -> en:g
    8. 0‚84 Grasa poliinsat -> en:0-84-grasa-poliinsat
      1. g -> en:g
    9. Grasa trans -> en:grasa-trans
      1. g -> en:g
    10. Colesterol -> en:colesterol
    11. H -> en:h
    12. de C -> en:de-c
    13. disp -> en:disp
      1. g -> en:g
    14. Azucares totales -> en:azucares-totales
      1. g -> en:g
    15. Sodio -> en:sodio
    16. 1 porcion 109 3‚9 3‚7 2‚56 1‚00 0‚12 0‚04 13‚3 15‚2 9‚6 91 3‚3 3‚1 2‚13 0‚10 0‚03 11‚1 12‚6 8‚0 71‚8 59‚8 19% % en relacion a la Dosis Diaria Recomendada Calcio -> en:1-porcion-109-3-9-3-7-2-56-1-00-0-12-0-04-13-3-15-2-9-6-91-3-3-3-1-2-13-0-10-0-03-11-1-12-6-8-0-71-8-59-8-19-en-relacion-a-la-dosis-diaria-recomendada-calcio
    17. 124‚7 INGREDIENTES -> en:124-7-ingredientes
      1. LECHE ENTERA -> en:leche-entera
    18. BERRIES -> en:berries - vegan: yes - vegetarian: yes - percent: 8
      1. MORAS FRAMBUESAS -> en:moras-frambuesas
      2. ARANDANOS -> en:arandanos
    19. AGUA -> en:agua
    20. LECHE EN POLVO DESCREMADA -> en:leche-en-polvo-descremada
    21. CREMA DE LECHE AZUCAR -> en:crema-de-leche-azucar
    22. LECHE EN POLVO ENTERA ALMIDON MODIFICADO -> en:leche-en-polvo-entera-almidon-modificado
    23. GELATINA FRUCTOSA -> en:gelatina-fructosa
    24. CULTIVOS LACTEOS -> en:cultivos-lacteos
    25. LACTOBACILLS BULGARICUS STREPTOCOCCUS TERMOPHIL ABORIZANTE IDENTICO AL NATURAL -> en:lactobacills-bulgaricus-streptococcus-termophil-aborizante-identico-al-natural
    26. SORBATO TASIO CITRATO DE SODIO SUCK n 8.6ng t00g DA MAX 15 PRDE CONTENER TRAZAS ON NUECS ABERTO MANTERNER REFRIGERADO -> en:sorbato-tasio-citrato-de-sodio-suck-n-8-6ng-t00g-da-max-15-prde-contener-trazas-on-nuecs-aberto-manterner-refrigerado

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8 %

Environment

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Data sources

Product added on by veganeamos
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.