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Gelatina Diet Abacaxi - Dr. Oetker - 12g

Gelatina Diet Abacaxi - Dr. Oetker - 12g

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Barcode: 7891048046616 (EAN / EAN-13)

Quantity: 12g

Packaging: Paper

Brands: Dr. Oetker

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Soft cake filled with fruits, Mixes for jelly desserts, pt:Gelatinas

Labels, certifications, awards: Contains gluten

Countries where sold: Brazil, Spain

Matching with your preferences

Health

Nutrition

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    Nutri-Score A

    Very good nutritional quality
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 4/55

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      Calories

      3/10 points (1270kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (0g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      1/20 points (0.25g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 7/17

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      Proteins

      7/7 points (46.7g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: -3 (4 - 7)

      Nutri-Score: A

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    Nutrient levels


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      Sugars in low quantity (0%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0.249%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (3g)
    Compared to: Soft cake filled with fruits
    Energy 1,270 kj
    (300 kcal)
    38.1 kj
    (9 kcal)
    -
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 26.7 g 0.801 g -48%
    Sugars 0 g 0 g -100%
    Fiber 0 g 0 g -100%
    Proteins 46.7 g 1.4 g +853%
    Salt 0.249 g 0.007 g -56%
    Alcohol 0 % vol 0 % vol
    Vitamin A 108,000 µg 3,240 µg
    Vitamin D 900 µg 27 µg
    Vitamin C (ascorbic acid) 8.1 mg 0.243 mg
    Zinc 43.3 mg 1.3 mg
    Selenium 6,100 µg 183 µg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 3g

Ingredients

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    29 ingredients


    Portuguese: Gelatina, maltodextrina de milho (Bacillus thuringiensis e/ou Streptomyces viridochromogenes e/ou Agrobacterium tumefaciens e/ou Zea mays e/ou Sphingobium herbicidovorans), sal, L-ascorbato de sódio (vitamina C), sulfato de zinco (zinco), palmitato de retinila (vitamina A), colecalciferol (vitamina D), selenito de sódio (selênio), reguladores de acidez: ácido fumárico e citrato de sódio, aromatizante, edulcorantes: ciclamato de sódio, aspartame, sacarina sódica e acesulfame de potássio e corantes: tartrazina e amarelo crepúsculo FCF. ALÉRGICOS: PODE CONTER OVOS, SOJA, TRIGO, CENTEIO, CEVADA, AVEIA E LEITE. CONTÉM GLÚTEN. CONTÉM FENILALANINA.
    Allergens: Gluten
    Traces: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E428 - Gelatine
    • Additive: E951 - Aspartame
    • Ingredient: Flavouring
    • Ingredient: Gluten
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E951 - Aspartame


    Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: pt:bacillus-thuringiensis-e, pt:ou-streptomyces-viridochromogenes-e, pt:ou-agrobacterium-tumefaciens-e, pt:ou-zea-mays-e, pt:ou-sphingobium-herbicidovorans, pt:palmitato-de-retinila, pt:edulcorantes, pt:ciclamato-de-sodio, pt:sacarina-sodica-e-acesulfame-de-potassio-e-corantes, pt:tartrazina-e-amarelo-crepusculo-fcf, pt:contem-fenilalanina

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    pt: Gelatina, maltodextrina de milho (Bacillus thuringiensis e, ou Streptomyces viridochromogenes e, ou Agrobacterium tumefaciens e, ou Zea mays e, ou Sphingobium herbicidovorans), sal, L-ascorbato de sódio (vitamina C), sulfato de zinco (zinco), palmitato de retinila (vitamina A), colecalciferol (vitamina D), selenito de sódio (selênio), reguladores de acidez (ácido fumárico, citrato de sódio), aromatizante, edulcorantes (ciclamato de sódio), aspartame, sacarina sódica e acesulfame de potássio e corantes (tartrazina e amarelo crepúsculo FCF), CONTÉM GLÚTEN, CONTÉM FENILALANINA
    1. Gelatina -> en:e428 - vegan: no - vegetarian: no - percent_min: 46.76404 - percent_max: 100
    2. maltodextrina de milho -> en:corn-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      1. Bacillus thuringiensis e -> pt:bacillus-thuringiensis-e - percent_min: 0 - percent_max: 50
      2. ou Streptomyces viridochromogenes e -> pt:ou-streptomyces-viridochromogenes-e - percent_min: 0 - percent_max: 25
      3. ou Agrobacterium tumefaciens e -> pt:ou-agrobacterium-tumefaciens-e - percent_min: 0 - percent_max: 16.6666666666667
      4. ou Zea mays e -> pt:ou-zea-mays-e - percent_min: 0 - percent_max: 12.5
      5. ou Sphingobium herbicidovorans -> pt:ou-sphingobium-herbicidovorans - percent_min: 0 - percent_max: 10
    3. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.24892
    4. L-ascorbato de sódio -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.24892
      1. vitamina C -> en:vitamin-c - percent_min: 0 - percent_max: 0.24892
    5. sulfato de zinco -> en:zinc-sulfate - percent_min: 0 - percent_max: 0.24892
      1. zinco -> en:zinc - percent_min: 0 - percent_max: 0.24892
    6. palmitato de retinila -> pt:palmitato-de-retinila - percent_min: 0 - percent_max: 0.24892
      1. vitamina A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.24892
    7. colecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.24892
      1. vitamina D -> en:vitamin-d - percent_min: 0 - percent_max: 0.24892
    8. selenito de sódio -> en:sodium-selenite - percent_min: 0 - percent_max: 0.24892
      1. selênio -> en:selenium - percent_min: 0 - percent_max: 0.24892
    9. reguladores de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 0.24892
      1. ácido fumárico -> en:e297 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.24892
      2. citrato de sódio -> en:sodium-citrate - percent_min: 0 - percent_max: 0.12446
    10. aromatizante -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.24892
    11. edulcorantes -> pt:edulcorantes - percent_min: 0 - percent_max: 0.24892
      1. ciclamato de sódio -> pt:ciclamato-de-sodio - percent_min: 0 - percent_max: 0.24892
    12. aspartame -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.24892
    13. sacarina sódica e acesulfame de potássio e corantes -> pt:sacarina-sodica-e-acesulfame-de-potassio-e-corantes - percent_min: 0 - percent_max: 0.24892
      1. tartrazina e amarelo crepúsculo FCF -> pt:tartrazina-e-amarelo-crepusculo-fcf - percent_min: 0 - percent_max: 0.24892
    14. CONTÉM GLÚTEN -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.24892
    15. CONTÉM FENILALANINA -> pt:contem-fenilalanina - percent_min: 0 - percent_max: 0.24892

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Data sources

Product added on by elcoco
Last edit of product page on by tasja.
Product page also edited by dox, elcoco.fec7c5ca2e1da23ac747653082baf6c3, musarana, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.