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Quaker Aveia Integral Flocos - 450g

Product characteristics

Quantity: 450g

Packaging: Lata

Brands: Quaker

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breakfasts, Cereals and their products, Breakfast cereals, Flakes, Cereal flakes, Oat flakes

Labels, certifications, awards: Contains gluten

Manufacturing or processing places: Brasil

Link to the product page on the official site of the producer: http://www.quaker.com.br

Countries where sold: Brazil

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
INFORMAÇÃO NUTRICIONAL Porção 30g (2 colheres de sopa) %VDC) 5 Quantidade por Porção VALOR ENERGETICO 104 kcal = 437 kJ CARBOIDRATOS ACUCARES PROTEINAS GORDURAS TOTAIS GORDURAS SATURADAS GORDURAS TRANS FBRA ALIMENTAR 17g, dos quais: O g 4,3 g 2,2 g 0,5 g O g 2,9g,das quais: 1,2 g O mg * ww 4t M 4 2 12 0 aidn mAn BETA GLUCANA SODIO 40 -02 % Valores diários com base em uma dieta de 2.000 kcal ou 3.400 kJ. Seus valores diários podem ser maiores ou menores dependendo de suas necessidades energeticas Valores diários não estabelecidos. INGREDIENTES: AVEIA EM FLOCOS. ALERGICOS N OTEMDERIVADOS DE AVEIA. PODE CONTER A, TRIGO, CEVADA E CENTEIO, CONTÉM GLUTEN. AW Este alimento contém beta glucana (fibra alimentar) | que pode auxiliar na redução do colesterol. Seu consumo deve estar associado a uma alimentação equilibrada e baixa em gorduras saturadas e a hábitos de vida saudáveis. PESSOAS COM NIVEIS ELEVADOS DE COLESTEROL DEVEM PROCURAR ORIENTAÇÃO MÉDICA. As fibras alimentares auxiliam o funcionamento do intestino. Seu consumo deve estar associado a uma Ar allmentacão equilibrada e hábitos de vida saudáveis. Conservan em local seco e arejado, Após aberto, é recomendável Sugestão de Consumo: Salpicada nas frutas, misturada no / 0 Consumo em ate 30 dias 0urte, batida na vitamina. STRAFAES MMAGENS 7 894321 20812 1 Y NO

Substances or products causing allergies or intolerances: Gluten

Traces: Soybeans, pt:Beta glucanica, pt:Cevada e canteio glúten, pt:Derivados de aveia

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

2.2 g Fat in low quantity
0.5 g Saturated fat in low quantity
0 g Sugars in low quantity
0 g Salt in low quantity

Serving size: 30g


Comparison to average values of products in the same category:

(500 products)
(2659 products)
(2696 products)
(6797 products)
(28033 products)
(42254 products)
(64812 products)
(176685 products)
(205453 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (30g)
Oat flakes Cereal flakes Flakes Breakfast cereals Breakfasts Cereals and their products Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kJ) ? ?
Energy (kcal) 104 kcal 31.2 kcal -72% -73% -73% -74% -66% -71% -69% -61% -55%
Energy 435 kj
(104 kcal)
130 kj
(31 kcal)
-72% -73% -73% -74% -67% -71% -69% -61% -55%
Fat 2.2 g 0.66 g -68% -73% -73% -72% -53% -58% -62% -75% -70%
- Saturated fat 0.5 g 0.15 g -60% -75% -75% -75% -65% -61% -57% -69% -65%
Carbohydrates 17 g 5.1 g -71% -74% -74% -75% -72% -73% -71% -50% -44%
- Sugars 0 g 0 g -100% -100% -100% -100% -100% -100% -100% -100% -100%
Fibers 2.9 g 0.87 g -70% -62% -62% -59% -30% -39% -35% -22% -13%
Proteins 4.3 g 1.29 g -65% -56% -56% -53% +23% -54% -53% -25% -12%
Salt 0 g 0 g -100% -100% -100% -100% -100% -100% -100% -100% -100%
Sodium 0 g 0 g -100% -100% -100% -100% -100% -100% -100% -100% -100%
Alcohol 0 % vol 0 % vol
Nutrition score - France -4 -4 -213% -214% -172% -143% -272% -230% -279% -241%
Nutri-Score A A -213% -214% -172% -143% -272% -230% -279% -241%

Product added on by openfoodfacts-contributors
Last edit of product page on by lpicc.

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