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Biscoito doce amanteigado sabor artificial de coco - Liane - 315 g
Biscoito doce amanteigado sabor artificial de coco - Liane - 315 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode: 7896080860893 (EAN / EAN-13)
Quantity: 315 g
Packaging: Plastic
Brands: Liane
Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits
Countries where sold: Brazil
Matching with your preferences
Health
Ingredients
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18 ingredients
: Farinha de trigo enriquecida com ferro e ácido fólico, açúcar, amido de milho (bacillus thuringiensis, streptomyces viridochromogenes, agrobacterium tumefaciens e zea mays), gordura vegetal hidrogenada de palma, água, açúcar invertido, sal, emulcificante: lecitina de soja, fermentos químicos :bicarbonato de sódio, pirofosfato ácido de sódio e bicarbonato de amônio,melhorador de farinha: metabissulfito de sódio, aroma artificial de coco e aroma artificial de manteigaAllergens: Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E223 - Sodium metabisulphite
Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.Source: Wikipedia
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: pt:farinha-de-trigo-enriquecida-com-ferro-e-acido-folico, pt:bacillus-thuringiensis, pt:streptomyces-viridochromogenes, pt:agrobacterium-tumefaciens-e-zea-mays, pt:gordura-vegetal-hidrogenada-de-palma, pt:emulcificante, pt:fermentos-quimicos, pt:pirofosfato-acido-de-sodio-e-bicarbonato-de-amonio, pt:melhorador-de-farinha, pt:aroma-artificial-de-coco-e-aroma-artificial-de-manteigaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: pt:farinha-de-trigo-enriquecida-com-ferro-e-acido-folico, pt:bacillus-thuringiensis, pt:streptomyces-viridochromogenes, pt:agrobacterium-tumefaciens-e-zea-mays, pt:gordura-vegetal-hidrogenada-de-palma, Invert sugar, pt:emulcificante, pt:fermentos-quimicos, pt:pirofosfato-acido-de-sodio-e-bicarbonato-de-amonio, pt:melhorador-de-farinha, pt:aroma-artificial-de-coco-e-aroma-artificial-de-manteigaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: pt:farinha-de-trigo-enriquecida-com-ferro-e-acido-folico, pt:bacillus-thuringiensis, pt:streptomyces-viridochromogenes, pt:agrobacterium-tumefaciens-e-zea-mays, pt:gordura-vegetal-hidrogenada-de-palma, Invert sugar, pt:emulcificante, pt:fermentos-quimicos, pt:pirofosfato-acido-de-sodio-e-bicarbonato-de-amonio, pt:melhorador-de-farinha, pt:aroma-artificial-de-coco-e-aroma-artificial-de-manteigaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Farinha de trigo enriquecida com ferro e ácido fólico, açúcar, amido de milho (bacillus thuringiensis, streptomyces viridochromogenes, agrobacterium tumefaciens e zea mays), gordura vegetal hidrogenada de palma, água, açúcar invertido, sal, emulcificante (lecitina de soja), fermentos químicos (bicarbonato de sódio), pirofosfato ácido de sódio e bicarbonato de amônio, melhorador de farinha (metabissulfito de sódio), aroma artificial de coco e aroma artificial de manteiga- Farinha de trigo enriquecida com ferro e ácido fólico -> pt:farinha-de-trigo-enriquecida-com-ferro-e-acido-folico - percent_min: 8.33333333333333 - percent_max: 100
- açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
- amido de milho -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
- bacillus thuringiensis -> pt:bacillus-thuringiensis - percent_min: 0 - percent_max: 33.3333333333333
- streptomyces viridochromogenes -> pt:streptomyces-viridochromogenes - percent_min: 0 - percent_max: 16.6666666666667
- agrobacterium tumefaciens e zea mays -> pt:agrobacterium-tumefaciens-e-zea-mays - percent_min: 0 - percent_max: 11.1111111111111
- gordura vegetal hidrogenada de palma -> pt:gordura-vegetal-hidrogenada-de-palma - percent_min: 0 - percent_max: 25
- água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 20
- açúcar invertido -> en:invert-sugar - percent_min: 0 - percent_max: 16.6666666666667
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 14.2857142857143
- emulcificante -> pt:emulcificante - percent_min: 0 - percent_max: 12.5
- lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 12.5
- fermentos químicos -> pt:fermentos-quimicos - percent_min: 0 - percent_max: 11.1111111111111
- bicarbonato de sódio -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- pirofosfato ácido de sódio e bicarbonato de amônio -> pt:pirofosfato-acido-de-sodio-e-bicarbonato-de-amonio - percent_min: 0 - percent_max: 10
- melhorador de farinha -> pt:melhorador-de-farinha - percent_min: 0 - percent_max: 9.09090909090909
- metabissulfito de sódio -> en:e221 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
- aroma artificial de coco e aroma artificial de manteiga -> pt:aroma-artificial-de-coco-e-aroma-artificial-de-manteiga - percent_min: 0 - percent_max: 8.33333333333333
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Biscuits Fat ? Saturated fat ? Carbohydrates ? Sugars ? Fiber ? Proteins ? Salt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 69/100)
Category: Biscuit (cookie)
Category: Biscuit (cookie)
- PEF environmental score: 0.35 (the lower the score, the lower the impact)
- including impact on climate change: 2.88 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown Plastic High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 54/100)
Product: Biscoito doce amanteigado sabor artificial de coco - Liane - 315 g
Life cycle analysis score: 69
Sum of bonuses and maluses: -15
Final score: 54/100
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Carbon footprint
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Equal to driving 1.5 km in a petrol car
288 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
(Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by soliton
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by artur-prado, openfoodfacts-contributors, packbot.