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Barra de cereales, frutilla, y chocolate blanco - Nutsbar

Barra de cereales, frutilla, y chocolate blanco - Product

Barra de cereales, frutilla, y chocolate blanco - Nutsbar

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Barcode: 7896798602983 (EAN / EAN-13)

Brands: Nutsbar

Countries where sold: Brazil

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Ingredients

30 ingredients

INGREDIENTES: Amendoim, castanha de caju, cobertura de chocolate branco sem açúcar (gordura vegetal, leite integral, - soro de leite, edulcorante maltitol e emulsificante lecitina de girassol), cranberry, amêndoa, morango, fibra de polidextrose, quinoa, fibra de acácia, beterraba em pó, óleo de coco, umectante sorbitol, edulcorante maltitol, acidulante ácido cítrico e aroma natural de morango. AlÉRGICOS: CONTÉM AMENDOA, AMENDOIM, CASTANHA-DE-CAJU, LETE E ) DERIVADOS DE LEITE PODE CONTER AVEIA, CASTANHA-DO-BRASI, DERIVADOS DE OVOS E DE SOJA, NOZES E PISTACHE. NÃO 35598 , CONTÉM GLÚTEN. CONTÉM LACTOSE.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E420 - Sorbitol

Additive: E965 - Maltitol
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E965 - Maltitol

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Ingredientes, Amendoim, Castanha-de-caju, Cobertura-de-chocolate-branco-sem-acucar, Gordura, Leite-integral, Soro-de-leite, Edulcorante-maltitol-e-emulsificante-lecitina-de-girassol, Amendoa, Morango, Fibra-de-polidextrose, Fibra-de-acacia, Beterraba-em-po, Oleo-de-coco, Umectante-sorbitol, Edulcorante-maltitol, Acidulante-acido-citrico-e-aroma-natural-de-morango, Alergicos, Contem-amendoa, Amendoim, Castanha-de-caju, Lete-e-derivados-de-leite-pode-conter-aveia, Castanha-do-brasi, Derivados-de-ovos-e-de-soja, Nozes-e-pistache, Nao-35598, Contem-gluten, Contem-lactose
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Ingredientes, Amendoim, Castanha-de-caju, Cobertura-de-chocolate-branco-sem-acucar, Leite-integral, Soro-de-leite, Edulcorante-maltitol-e-emulsificante-lecitina-de-girassol, Amendoa, Morango, Fibra-de-polidextrose, Fibra-de-acacia, Beterraba-em-po, Oleo-de-coco, Umectante-sorbitol, Edulcorante-maltitol, Acidulante-acido-citrico-e-aroma-natural-de-morango, Alergicos, Contem-amendoa, Amendoim, Castanha-de-caju, Lete-e-derivados-de-leite-pode-conter-aveia, Castanha-do-brasi, Derivados-de-ovos-e-de-soja, Nozes-e-pistache, Nao-35598, Contem-gluten, Contem-lactose
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Ingredientes, Amendoim, Castanha-de-caju, Cobertura-de-chocolate-branco-sem-acucar, Leite-integral, Soro-de-leite, Edulcorante-maltitol-e-emulsificante-lecitina-de-girassol, Amendoa, Morango, Fibra-de-polidextrose, Fibra-de-acacia, Beterraba-em-po, Oleo-de-coco, Umectante-sorbitol, Edulcorante-maltitol, Acidulante-acido-citrico-e-aroma-natural-de-morango, Alergicos, Contem-amendoa, Amendoim, Castanha-de-caju, Lete-e-derivados-de-leite-pode-conter-aveia, Castanha-do-brasi, Derivados-de-ovos-e-de-soja, Nozes-e-pistache, Nao-35598, Contem-gluten, Contem-lactose
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: INGREDIENTES (Amendoim), castanha de caju, cobertura de chocolate branco sem açúcar (gordura, leite integral, soro de leite, edulcorante maltitol e emulsificante lecitina de girassol), cranberry, amêndoa, morango, fibra de polidextrose, quinoa, fibra de acácia, beterraba em pó, óleo de coco, umectante sorbitol, edulcorante maltitol, acidulante ácido cítrico e aroma natural de morango, AlÉRGICOS (CONTÉM AMENDOA), AMENDOIM, CASTANHA-DE-CAJU, LETE E ) DERIVADOS DE LEITE PODE CONTER AVEIA, CASTANHA-DO-BRASI, DERIVADOS DE OVOS E DE SOJA, NOZES E PISTACHE, NÃO 35598, CONTÉM GLÚTEN, CONTÉM LACTOSE
INGREDIENTES -> en:ingredientes - percent_min: 4.16666666666667 - percent_max: 100

Amendoim -> en:amendoim - percent_min: 4.16666666666667 - percent_max: 100

castanha de caju -> en:castanha-de-caju - percent_min: 0 - percent_max: 50

cobertura de chocolate branco sem açúcar -> en:cobertura-de-chocolate-branco-sem-acucar - percent_min: 0 - percent_max: 33.3333333333333

gordura -> en:gordura - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 33.3333333333333

leite integral -> en:leite-integral - percent_min: 0 - percent_max: 16.6666666666667

soro de leite -> en:soro-de-leite - percent_min: 0 - percent_max: 11.1111111111111

edulcorante maltitol e emulsificante lecitina de girassol -> en:edulcorante-maltitol-e-emulsificante-lecitina-de-girassol - percent_min: 0 - percent_max: 8.33333333333333

cranberry -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent_min: 0 - percent_max: 25

amêndoa -> en:amendoa - percent_min: 0 - percent_max: 20

morango -> en:morango - percent_min: 0 - percent_max: 16.6666666666667

fibra de polidextrose -> en:fibra-de-polidextrose - percent_min: 0 - percent_max: 14.2857142857143

quinoa -> en:quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340 - percent_min: 0 - percent_max: 12.5

fibra de acácia -> en:fibra-de-acacia - percent_min: 0 - percent_max: 11.1111111111111

beterraba em pó -> en:beterraba-em-po - percent_min: 0 - percent_max: 10

óleo de coco -> en:oleo-de-coco - percent_min: 0 - percent_max: 9.09090909090909

umectante sorbitol -> en:umectante-sorbitol - percent_min: 0 - percent_max: 8.33333333333333

edulcorante maltitol -> en:edulcorante-maltitol - percent_min: 0 - percent_max: 7.69230769230769

acidulante ácido cítrico e aroma natural de morango -> en:acidulante-acido-citrico-e-aroma-natural-de-morango - percent_min: 0 - percent_max: 7.14285714285714

AlÉRGICOS -> en:alergicos - percent_min: 0 - percent_max: 6.66666666666667

CONTÉM AMENDOA -> en:contem-amendoa - percent_min: 0 - percent_max: 6.66666666666667

AMENDOIM -> en:amendoim - percent_min: 0 - percent_max: 6.25

CASTANHA-DE-CAJU -> en:castanha-de-caju - percent_min: 0 - percent_max: 5.88235294117647

LETE E ) DERIVADOS DE LEITE PODE CONTER AVEIA -> en:lete-e-derivados-de-leite-pode-conter-aveia - percent_min: 0 - percent_max: 5.55555555555556

CASTANHA-DO-BRASI -> en:castanha-do-brasi - percent_min: 0 - percent_max: 5.26315789473684

DERIVADOS DE OVOS E DE SOJA -> en:derivados-de-ovos-e-de-soja - percent_min: 0 - percent_max: 5

NOZES E PISTACHE -> en:nozes-e-pistache - percent_min: 0 - percent_max: 4.76190476190476

NÃO 35598 -> en:nao-35598 - percent_min: 0 - percent_max: 4.54545454545455

CONTÉM GLÚTEN -> en:contem-gluten - percent_min: 0 - percent_max: 4.34782608695652

CONTÉM LACTOSE -> en:contem-lactose - percent_min: 0 - percent_max: 4.16666666666667

Nutrition

Missing data to compute the Nutri-Score
Missing category and nutrition facts

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25.0g)
Energy	1,941 kj (464 kcal)	485 kj (116 kcal)
Fat	29.6 g	7.4 g
Saturated fat	11.2 g	2.8 g
Carbohydrates	40 g	10 g
Sugars	4.4 g	1.1 g
Fiber	10 g	2.5 g
Proteins	15.2 g	3.8 g
Salt	?	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5.99 %	5.99 %

Serving size: 25.0g

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on July 27, 2021, 7:09:29 PM CEST by foodvisor
Last edit of product page on August 25, 2023, 11:51:46 PM CEST by torresagustina.
Product page also edited by smoothie-app.

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Barra de cereales, frutilla, y chocolate blanco - Nutsbar