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Casa Suíça Bolo Suíço Nozes - 270 g

Casa Suíça Bolo Suíço Nozes - 270 g

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Barcode: 7897173093365 (EAN / EAN-13)

Quantity: 270 g

Packaging: Container

Brands: Casa Suíça

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Walnut and almond cake

Labels, certifications, awards: Contains gluten

Origin of ingredients: Brazil

Link to the product page on the official site of the producer: http://www.casasuica.com.br

Countries where sold: Brazil

Matching with your preferences

Health

Ingredients

28 ingredients

: Açúcar, ovo integral pasteurizado, farinha de trigo enriquecida com ferro e ácido fólico, gordura vegetal, castanha de caju, nozes, óleo de soja, glicose de milho, sal, fécula de mandioca, umectante sorbitol, emulsificantes ésteres de ácidos graxos com poliglicerol, monooleato de polioxietileno (20) sorbitana e lecitina de soja, aromatizantes, conservadores propionato de cálcio, sorbato de potássio e ácido sórbico, fermentos químicos bicarbonato de sódio, fosfato monocálcico e pirofosfato ácido de sódio, acidulante ácido cítrico e espessante pectina cítrica. CONTEM GLÚTEN. ALÉRGICOS: CONTÉM OVOS, CASTANHA-DE-CAJÚ, NOZES, DERIVADOS DE TRIGO E SOJA. PODE CONTER LEITE, AMENDOIM, AMÊNDOAS, AVELÃS, CASTANHA-DO-PARÁ E CEVADA.

Allergens: Eggs, Gluten, Nuts, Soybeans

Traces: Gluten, Nuts, Peanuts, Amendoim, Amendoas, Avelas, Castanha-do-para-e-cevada, Contem-gluten-alergicos-contem-ovos-castanha-de-caju, Derivados-de-trigo-e-soja-pode-conter-leite, Nozes

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E200 - Sorbic acid

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Source: Wikipedia

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable fat

Vegan status unknown
Unrecognized ingredients: pt:ovo-integral-pasteurizado, pt:farinha-de-trigo-enriquecida-com-ferro-e-acido-folico, pt:glicose-de-milho, pt:fecula-de-mandioca, pt:umectante-sorbitol, pt:emulsificantes-esteres-de-acidos-graxos-com-poliglicerol, pt:monooleato-de-polioxietileno, pt:20, pt:sorbitana-e-lecitina-de-soja, pt:aromatizantes, pt:conservadores-propionato-de-calcio, pt:fermentos-quimicos-bicarbonato-de-sodio, pt:fosfato-monocalcico-e-pirofosfato-acido-de-sodio, pt:acidulante-acido-citrico-e-espessante-pectina-citrica, pt:alergicos, pt:derivados-de-trigo-e-soja, pt:castanha-do-para-e-cevada
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Vegetarian status unknown
Unrecognized ingredients: pt:ovo-integral-pasteurizado, pt:farinha-de-trigo-enriquecida-com-ferro-e-acido-folico, pt:glicose-de-milho, pt:fecula-de-mandioca, pt:umectante-sorbitol, pt:emulsificantes-esteres-de-acidos-graxos-com-poliglicerol, pt:monooleato-de-polioxietileno, pt:20, pt:sorbitana-e-lecitina-de-soja, pt:aromatizantes, pt:conservadores-propionato-de-calcio, pt:fermentos-quimicos-bicarbonato-de-sodio, pt:fosfato-monocalcico-e-pirofosfato-acido-de-sodio, pt:acidulante-acido-citrico-e-espessante-pectina-citrica, pt:alergicos, pt:derivados-de-trigo-e-soja, pt:castanha-do-para-e-cevada
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Açúcar, ovo integral pasteurizado, farinha de trigo enriquecida com ferro e ácido fólico, gordura vegetal, castanha de caju, nozes, óleo de soja, glicose de milho, sal, fécula de mandioca, umectante sorbitol, emulsificantes ésteres de ácidos graxos com poliglicerol, monooleato de polioxietileno (20), sorbitana e lecitina de soja, aromatizantes, conservadores propionato de cálcio, sorbato de potássio, ácido sórbico, fermentos químicos bicarbonato de sódio, fosfato monocálcico e pirofosfato ácido de sódio, acidulante ácido cítrico e espessante pectina cítrica, CONTEM GLÚTEN, ALÉRGICOS, CASTANHA-DE-CAJÚ, NOZES, DERIVADOS DE TRIGO E SOJA, CASTANHA-DO-PARÁ E CEVADA
Açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.7037037037037 - percent_max: 100

ovo integral pasteurizado -> pt:ovo-integral-pasteurizado - percent_min: 0 - percent_max: 50

farinha de trigo enriquecida com ferro e ácido fólico -> pt:farinha-de-trigo-enriquecida-com-ferro-e-acido-folico - percent_min: 0 - percent_max: 33.3333333333333

gordura vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 25

castanha de caju -> en:cashew-apples - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

nozes -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

óleo de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 14.2857142857143

glicose de milho -> pt:glicose-de-milho - percent_min: 0 - percent_max: 12.5

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.041

fécula de mandioca -> pt:fecula-de-mandioca - percent_min: 0 - percent_max: 0.041

umectante sorbitol -> pt:umectante-sorbitol - percent_min: 0 - percent_max: 0.041

emulsificantes ésteres de ácidos graxos com poliglicerol -> pt:emulsificantes-esteres-de-acidos-graxos-com-poliglicerol - percent_min: 0 - percent_max: 0.041

monooleato de polioxietileno -> pt:monooleato-de-polioxietileno - percent_min: 0 - percent_max: 0.041

20 -> pt:20 - percent_min: 0 - percent_max: 0.041

sorbitana e lecitina de soja -> pt:sorbitana-e-lecitina-de-soja - percent_min: 0 - percent_max: 0.041

aromatizantes -> pt:aromatizantes - percent_min: 0 - percent_max: 0.041

conservadores propionato de cálcio -> pt:conservadores-propionato-de-calcio - percent_min: 0 - percent_max: 0.041

sorbato de potássio -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.041

ácido sórbico -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.041

fermentos químicos bicarbonato de sódio -> pt:fermentos-quimicos-bicarbonato-de-sodio - percent_min: 0 - percent_max: 0.041

fosfato monocálcico e pirofosfato ácido de sódio -> pt:fosfato-monocalcico-e-pirofosfato-acido-de-sodio - percent_min: 0 - percent_max: 0.041

acidulante ácido cítrico e espessante pectina cítrica -> pt:acidulante-acido-citrico-e-espessante-pectina-citrica - percent_min: 0 - percent_max: 0.041

CONTEM GLÚTEN -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.041

ALÉRGICOS -> pt:alergicos - percent_min: 0 - percent_max: 0.041

CASTANHA-DE-CAJÚ -> en:cashew-apples - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.041

NOZES -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.041

DERIVADOS DE TRIGO E SOJA -> pt:derivados-de-trigo-e-soja - percent_min: 0 - percent_max: 0.041

CASTANHA-DO-PARÁ E CEVADA -> pt:castanha-do-para-e-cevada - percent_min: 0 - percent_max: 0.041

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrient levels
- Saturated fat in moderate quantity (3.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Salt in low quantity (0.041%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (60g)	Compared to: Cakes
Energy	1,017 kj (243 kcal)	610 kj (146 kcal)	-38%
Fat	?	?
Saturated fat	3.7 g	2.22 g	-45%
Carbohydrates	32 g	19.2 g	-39%
Sugars	?	?
Fiber	0.9 g	0.54 g	-49%
Proteins	4.4 g	2.64 g	-13%
Salt	0.041 g	0.025 g	-94%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	4.555 %	4.555 %

Serving size: 60g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Brazil	100 %	High

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Data sources

Product added on June 9, 2022, 2:19:10 PM CEST by openfoodfacts-contributors
Last edit of product page on June 9, 2022, 2:37:05 PM CEST by .
Product page also edited by off.9f8d1b09-9a94-4270-8d22-cf8bd0f2a8e3.

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Casa Suíça Bolo Suíço Nozes - 270 g