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NotMilk Semi - NotCo - 1 l

NotMilk Semi - NotCo - 1 l

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Barcode: 7898686950299 (EAN / EAN-13)

Common name: alimento com soja e ervilha.

Quantity: 1 l

Brands: NotCo, NotMilk

Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Legumes and their products, Dairy substitutes, Milk substitutes, Plant-based beverages, Specific products, Fruit-based beverages, Plant-based milk alternatives, Products for specific diets, Products without gluten, Legume-based drinks, Non-alcoholic beverages, Fruit and plant-milk beverages, Soy-based drinks, Flavoured Drinks, Flavoured soy drinks enriched in calcium with sugar, Fruit and soy beverages, Sweetened beverages

Labels, certifications, awards: No gluten, No GMOs, FSC, FSC Mix, Natural flavors, No cholesterol, Rich in vitamin B12, Rich in vitamin D, Plant based

Origin of ingredients: Brazil

Manufacturing or processing places: Sao Paulo, Brasil

Traceability code: FSC C020428, 080503020051, CEP 13908-901, CNPJ 46.732.210/0001-75, CEP 06.268-110, CNPJ 33.119.545/0002-51

Link to the product page on the official site of the producer: https://notco.com/br/produtos/notmilk/se...

Stores: Sofía al Paso, Hipermaxi

Countries where sold: Bolivia, Brazil

Matching with your preferences

Health

Ingredients

19 ingredients

Portuguese: Água, Fibra de chicória, Proteína de soja, Óleo de coco, Açúcar, Proteíną de ervilha, Suco de abacaxi concentrado, Carbonato de cálcio, Óleo de girassol, Sal, Fosfato monocálcico, Suco de repolho concentrado, Vitamina D2, Vitamina B12, Aromas Naturais, Estabilizantes (Goma acácia, Fosfato dipotássico, Goma gelana, Goma xantana).

Allergens: Soybeans

Traces: Nuts, Peanuts, es:avena

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Additive: E418 - Gellan gum
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E340 - Potassium phosphates

Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
Source: Wikipedia

E340ii - Dipotassium phosphate

Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
Source: Wikipedia

E341 - Calcium phosphates

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E341i - Monocalcium phosphate

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E418 - Gellan gum

Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: pt:fibra-de-chicoria, pt:proteiną-de-ervilha, pt:suco-de-abacaxi-concentrado, pt:suco-de-repolho-concentrado, pt:vitamina-d2, pt:estabilizantes, pt:goma-acacia
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: pt:fibra-de-chicoria, pt:proteiną-de-ervilha, pt:suco-de-abacaxi-concentrado, pt:suco-de-repolho-concentrado, pt:vitamina-d2, Vitamin b12, pt:estabilizantes, pt:goma-acacia
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: pt:fibra-de-chicoria, pt:proteiną-de-ervilha, pt:suco-de-abacaxi-concentrado, pt:suco-de-repolho-concentrado, pt:vitamina-d2, Vitamin b12, pt:estabilizantes, pt:goma-acacia
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
pt: Água, Fibra de chicória, Proteína de soja, Óleo de coco, Açúcar, Proteíną de ervilha, Suco de abacaxi concentrado, Carbonato de cálcio, Óleo de girassol, Sal, Fosfato monocálcico, Suco de repolho concentrado, Vitamina D2, Vitamina B12, Estabilizantes (Goma acácia, Fosfato dipotássico, Goma gelana, Goma xantana)
Água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.66666666666667 - percent_max: 100

Fibra de chicória -> pt:fibra-de-chicoria - percent_min: 0 - percent_max: 50

Proteína de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 33.3333333333333

Óleo de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 25

Açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20

Proteíną de ervilha -> pt:proteiną-de-ervilha - percent_min: 0 - percent_max: 16.6666666666667

Suco de abacaxi concentrado -> pt:suco-de-abacaxi-concentrado - percent_min: 0 - percent_max: 14.2857142857143

Carbonato de cálcio -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.5

Óleo de girassol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 11.1111111111111

Sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.435

Fosfato monocálcico -> en:e341i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.435

Suco de repolho concentrado -> pt:suco-de-repolho-concentrado - percent_min: 0 - percent_max: 0.435

Vitamina D2 -> pt:vitamina-d2 - percent_min: 0 - percent_max: 0.435

Vitamina B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.435

Estabilizantes -> pt:estabilizantes - percent_min: 0 - percent_max: 0.435

Goma acácia -> pt:goma-acacia - percent_min: 0 - percent_max: 0.435

Fosfato dipotássico -> en:e340ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2175

Goma gelana -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.145

Goma xantana -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.10875

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Salt in moderate quantity (0.435%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 copo 200 ml)	Compared to: Fruit and soy beverages
Energy	248 kj (59 kcal)	496 kj (118 kcal)	+47%
Fat	3 g	6 g	+304%
Saturated fat	1.9 g	3.8 g	+1,031%
Monounsaturated fat	0.9 g	1.8 g	+291%
Polyunsaturated fat	0.2 g	0.4 g	-25%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg
Carbohydrates	3.6 g	7.2 g	-45%
Sugars	-	-
Fiber	2.2 g	4.4 g	+453%
Proteins	3.5 g	7 g	+189%
Salt	0.435 g	0.87 g	+727%
Vitamin D	1.9 µg	3.8 µg	+126%
Vitamin B12 (cobalamin)	0.71 µg	1.42 µg	+42%
Calcium	257 mg	514 mg	+88%
Phosphorus	97 mg	194 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1 copo 200 ml

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 88/100)

Category: Soy drink, flavoured, enriched in calcium, w sugar or fruit concentrate

PEF environmental score: 0.05 (the lower the score, the lower the impact)
including impact on climate change: 0.44 kg CO2 eq/kg of product

Stage	Impact
Agriculture	26.9 %
Processing	13.8 %
Packaging	21.5 %
Transportation	22.8 %
Distribution	9.7 %
Consumption	5.3 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -4

Environmental policy: -4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Brazil	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
1 Brick	SIG Combibloc	Recycle	High
1 Bottle cap	Plastic	Recycle	High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 73/100)
Product: NotMilk Semi - NotCo - 1 l

Life cycle analysis score: 88
Sum of bonuses and maluses: -15

Final score: 73/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.2 km in a petrol car

44 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soy drink, flavoured, enriched in calcium, w sugar or fruit concentrate (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	24.3 %
Processing	19.9 %
Packaging	22.6 %
Transportation	28.2 %
Distribution	3.5 %
Consumption	1.5 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Brick (SIG Combibloc)
1 x Bottle cap (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Brazil	100 %	High

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Data sources

Product added on August 30, 2021, 3:45:10 PM CEST by soliton
Last edit of product page on February 22, 2024, 7:06:34 AM CET by 5m4u9.
Product page also edited by binzyboi, openfoodfacts-contributors.

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NotMilk Semi - NotCo - 1 l