Help us make food transparency the norm!
As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.
The food revolution starts with you!
Mortadela de soja fatiada - Goshen - 200 g
Mortadela de soja fatiada - Goshen - 200 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 7898945009645 (EAN / EAN-13)
Quantity: 200 g
Packaging: Plastic
Brands: Goshen
Categories: Meats and their products, Meats, Prepared meats, Hams
Labels, certifications, awards: Vegetarian, Vegan
Origin of ingredients: Brazil
Countries where sold: Brazil
Matching with your preferences
Health
Ingredients
-
14 ingredients
: Proteína texturizada de soja, proteína de soja isolada, fécula de mandioca, glúten de trigo (glúten), garragena, água, óleo de soja, sal, shoyu, sorbitol, fosfato, corante ponceau, aromas e condimentos naturais.Allergens: Gluten
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E124 - Ponceau 4r
- Additive: E420 - Sorbitol
- Ingredient: Colour
- Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
-
E124 - Ponceau 4r
Ponceau 4R: Ponceau 4R -known by more than 100 synonyms, including as C.I. 16255, Cochineal Red A, C.I. Acid Red 18, Brilliant Scarlet 3R, Brilliant Scarlet 4R, New Coccine, is a synthetic colourant that may be used as a food colouring. It is denoted by E Number E124. Its chemical name is 1--4-sulpho-1-napthylazo-- 2-napthol- 6‚8-disulphonic acid, trisodium salt. Ponceau -17th century French for "poppy-coloured"- is the generic name for a family of azo dyes. Ponceau 4R is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons; it is stable to light, heat, and acid but fades in the presence of ascorbic acid.It is used in Europe, Asia and Australia, but has not been approved by the US FDA.Source: Wikipedia
-
E420 - Sorbitol
Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.Source: Wikipedia
Ingredients analysis
-
Palm oil content unknown
Unrecognized ingredients: pt:proteina-texturizada-de-soja, pt:proteina-de-soja-isolada, pt:fecula-de-mandioca, pt:garragena, pt:shoyu, pt:ponceau, pt:aromas-e-condimentos-naturaisSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegan
No non-vegan ingredients
Unrecognized ingredients: pt:proteina-texturizada-de-soja, pt:proteina-de-soja-isolada, pt:fecula-de-mandioca, pt:garragena, pt:shoyu, Phosphate, pt:ponceau, pt:aromas-e-condimentos-naturaisSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: pt:proteina-texturizada-de-soja, pt:proteina-de-soja-isolada, pt:fecula-de-mandioca, pt:garragena, pt:shoyu, Phosphate, pt:ponceau, pt:aromas-e-condimentos-naturaisSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Proteína texturizada de soja, proteína de soja isolada, fécula de mandioca, glúten de trigo, garragena, água, óleo de soja, sal, shoyu, sorbitol, fosfato, corante (ponceau), aromas e condimentos naturais- Proteína texturizada de soja -> pt:proteina-texturizada-de-soja - percent_min: 7.69230769230769 - percent_max: 100
- proteína de soja isolada -> pt:proteina-de-soja-isolada - percent_min: 0 - percent_max: 50
- fécula de mandioca -> pt:fecula-de-mandioca - percent_min: 0 - percent_max: 33.3333333333333
- glúten de trigo -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- garragena -> pt:garragena - percent_min: 0 - percent_max: 20
- água -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- óleo de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 14.2857142857143
- sal -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.89
- shoyu -> pt:shoyu - percent_min: 0 - percent_max: 2.89
- sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.89
- fosfato -> en:phosphate - percent_min: 0 - percent_max: 2.89
- corante -> en:colour - percent_min: 0 - percent_max: 2.89
- ponceau -> pt:ponceau - percent_min: 0 - percent_max: 2.89
- aromas e condimentos naturais -> pt:aromas-e-condimentos-naturais - percent_min: 0 - percent_max: 2.89
Nutrition
-
Missing data to compute the Nutri-Score
Missing nutrition facts
⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
-
Nutrient levels
-
Fat in moderate quantity (11.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in low quantity (1.45%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Salt in high quantity (2.89%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (20g)Compared to: Hams Energy 725 kj
(174 kcal)145 kj
(34 kcal)+2% Fat 11.1 g 2.22 g +40% Saturated fat 1.45 g 0.29 g -51% Carbohydrates 1.2 g 0.24 g +53% Sugars ? ? Fiber 7.8 g 1.56 g +3,351% Proteins 17.2 g 3.44 g -26% Salt 2.89 g 0.579 g -2% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
-
Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
-
Packaging with a medium impact
-
Packaging parts
(Plastic)
-
Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
-
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Brazil High
Data sources
Product added on by soliton
Last edit of product page on by lulcasm.
Product page also edited by openfoodfacts-contributors, packbot.