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Monte Pietroso Rosso 2010 (et 2012) - 75 cl

Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Vin rouge

Traces: Sulphur dioxide and sulphites

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts


Comparison to average values of products in the same category:

(1412 products)
(5861 products)
(13317 products)
(87869 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Red wines Wines Alcoholic beverages Beverages
Energy (kJ) ?
Energy (kcal) 2 kcal -96% -96% -97% -96%
Energy 8 kj
(2 kcal)
-96% -97% -97% -97%
Fat 2 g -11% +18% +508% +515%
- Saturated fat 2 g +295% +268% +1,702% +1,043%
Carbohydrates 2 g -70% -64% -79% -81%
- Sugars 2 g +29% -18% -71% -76%
Proteins 2 g +89% +30% +451% +311%
Salt 2 g +388% +293% +926% +3,517%
Sodium 0.8 g +388% +293% +926% +3,517%
Alcohol 13 % vol 0% +3% +24% +62%

Excessive consumption of alcohol is harmful to health, to be consumed with moderation.

Product added on by stephane
Last edit of product page on by kiliweb.
Product page also edited by made-in-italie, miles67off, openfoodfacts-contributors, teolemon, yuka.V0pKWlNJRVppNmNJaHNVRjBqM1h4bzVXd3BhVGUzK3BKclkvSVE9PQ.

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