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AFTER EIGHT Calendrier - Nestlé - 199 g

AFTER EIGHT Calendrier - Nestlé - 199 g

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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)

Barcode:
8000300407976(EAN / EAN-13)

Common name: Bonbons de chocolat noir avec fourrage à la menthe. Figurine creuse de chocolat noir à la menthe

Quantity: 199 g

Packaging: Box

Brands: Nestlé, After eight

Categories: Snacks, Sweet snacks, Cocoa and its products, Festive foods, Christmas foods and drinks, Chocolates, Christmas chocolates, Advent calendars, Assorted chocolates, Chocolate Advent calendars

Labels, certifications, awards: Rainforest Alliance, Triman
Rainforest Alliance Triman

Countries where sold: France

Matching with your preferences

Health

Nutrition

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    Nutri-Score E

    Bad nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 29/55

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      Calories

      6/10 points (2126kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      13/15 points (47.2g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.04g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 3/10

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      Fiber

      3/5 points (5.4g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 26 (29 - 3)

      Nutri-Score: E

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (7 g (1 London Icon 8,2 g))
    Compared to: Chocolate Advent calendars
    Energy 2,126 kj
    (510 kcal)
    174 kj
    (41 kcal)
    -7%
    Fat 30.3 g 2.48 g -6%
    Saturated fat 16.6 g 1.36 g -16%
    Carbohydrates 48.8 g 4 g -13%
    Sugars 47.2 g 3.87 g -11%
    Fiber 5.4 g 0.443 g +108%
    Proteins 4.4 g 0.361 g -29%
    Salt 0.04 g 0.003 g -79%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.781 % 0.781 %
Serving size: 7 g (1 London Icon 8,2 g)

Ingredients

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    21 ingredients


    French: Sucre, pâte de cacao*, sirop de sucre inverti, beurre de cacao*, humectant (sorbitol), matières grasses végétales (palme, colza), LAIT écrémé en poudre, PETIT-LAIT en poudre, matière grasse de LAIT anhydre, émulsifiant (lécithines), huile essentielle de menthe poivrée, stabilisant (invertase), arôme naturelle de vanille, arômes naturels. Cacao : 52% minimum dans le chocolat noir. * Bilan Certifié Rainforest Alliance ww.ra.org/fr. Peut contenir : GLUTEN,ARACHIDES,SOJA,FRUITS A COQUE.
    Allergens: Milk
    Traces: Gluten, Nuts, Peanuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E420 - Sorbitol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Humectant
    • Ingredient: Invert sugar
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1103 - Invertase


    Invertase: Invertase is an enzyme that catalyzes the hydrolysis -breakdown- of sucrose -table sugar- into fructose and glucose. Alternative names for invertase include EC 3.2.1.26, saccharase, glucosucrase, beta-h-fructosidase, beta-fructosidase, invertin, sucrase, maxinvert L 1000, fructosylinvertase, alkaline invertase, acid invertase, and the systematic name: beta-fructofuranosidase. The resulting mixture of fructose and glucose is called inverted sugar syrup. Related to invertases are sucrases. Invertases and sucrases hydrolyze sucrose to give the same mixture of glucose and fructose. Invertases cleave the O-C-fructose- bond, whereas the sucrases cleave the O-C-glucose- bond.For industrial use, invertase is usually derived from yeast. It is also synthesized by bees, which use it to make honey from nectar. Optimal temperature at which the rate of reaction is at its greatest is 60 °C and an optimum pH of 4.5. Typically, sugar is inverted with sulfuric acid.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Whey powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:Matière grasse de lait anhydre, fr:huile-essentielle-de-menthe-poivree, fr:arome-naturelle-de-vanille, fr:bilan-certifie-rainforest-alliance-ww-ra-org, fr:fr

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Sucre, pâte de cacao, sirop de sucre inverti, beurre de cacao, humectant (sorbitol), matières grasses végétales de palme, matières grasses végétales de colza, LAIT écrémé en poudre, PETIT-LAIT en poudre, matière grasse de LAIT anhydre, émulsifiant (lécithines), huile essentielle de menthe poivrée, stabilisant (invertase), arôme naturelle de vanille, arômes naturels, Cacao 52% (Bilan Certifié Rainforest Alliance ww.ra.org, fr)
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    3. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    4. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    5. humectant -> en:humectant
      1. sorbitol -> en:e420 - vegan: yes - vegetarian: yes
    6. matières grasses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
    7. matières grasses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    8. LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    9. PETIT-LAIT en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
    10. matière grasse de LAIT anhydre -> fr:matiere-grasse-de-lait-anhydre
    11. émulsifiant -> en:emulsifier
      1. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe
    12. huile essentielle de menthe poivrée -> fr:huile-essentielle-de-menthe-poivree
    13. stabilisant -> en:stabiliser
      1. invertase -> en:e1103 - vegan: yes - vegetarian: yes
    14. arôme naturelle de vanille -> fr:arome-naturelle-de-vanille
    15. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    16. Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 52
      1. Bilan Certifié Rainforest Alliance ww.ra.org -> fr:bilan-certifie-rainforest-alliance-ww-ra-org
      2. fr -> fr:fr

Environment

Packaging

Transportation

Threatened species

Other information

Preparation: Produit prêt à consommer

Conservation conditions: A conserver au sec et à l'abri de la chaleur.

Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux

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Data sources

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-nestle-france.
Product page also edited by alexnounours, chevalstar, ecoscore-impact-estimator, yuka.sY2b0xO6T85zoF3NwEKvlm97XdCHohmYERDjoG-u1PCNM7D1Y9xguraiIqs, yuka.sY2b0xO6T85zoF3NwEKvlnx8DPiFjxPAEiz5s0O23OmXL57uXdAtz7L6Yqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.