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Ecureuil en chocolat - Ferrero rocher - 90 g

Ecureuil en chocolat - Ferrero rocher - 90 g

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Some of the data for this product has been provided directly by the manufacturer FERRERO FRANCE COMMERCIALE.

Barcode: 8000500258798 (EAN / EAN-13)

Common name: ECUREUIL ROCHER : Chocolat au lait avec éclats de noisettes

Quantity: 90 g

Packaging: Metal, Paper, Recyclable Metals, Aluminium, Box

Brands: Ferrero rocher, Ferrero

Categories: Snacks, Sweet snacks, Cocoa and its products, Festive foods, Chocolates, Chocolate molds, Milk chocolates, Easter food, Chocolates with hazelnuts

Labels, certifications, awards: Green Dot

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    10 ingredients


    milk chocolate (sugar, cocoa butter, cocoa paste, skimmed milk powder, concentrated butter, emulsifiers: lecithins [soy], vanillin), hazelnut flakes 20%
    Allergens: Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milk chocolate, Skimmed milk powder, Butterfat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Chocolat au lait (sucre, beurre de cacao, pâte de cacao, lait écrémé en poudre, beurre concentré, émulsifiants (lécithines de soja), vanilline), éclats de noisettes 20%
    1. Chocolat au lait -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 80 - percent_max: 80
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 11.4285714285714 - percent_max: 41.8
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 6.36666666666667 - percent_max: 40
      3. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 26.6666666666667
      4. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 20
      5. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 16
      6. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 13.3333333333333
        1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 13.3333333333333
      7. vanilline -> en:vanillin - percent_min: 0 - percent_max: 11.4285714285714
    2. éclats de noisettes -> fr:eclats-de-noisettes - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 20 - percent: 20 - percent_max: 20

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20, rounded value: 20)

    Negative points: 26

    • Energy: 7 / 10 (value: 2526, rounded value: 2526)
    • Sugars: 9 / 10 (value: 41.8, rounded value: 41.8)
    • Saturated fat: 10 / 10 (value: 22.3, rounded value: 22.3)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chocolates with hazelnuts
    Energy 2,526 kj
    (625 kcal)
    +6%
    Fat 46.4 g +19%
    Saturated fat 22.3 g +26%
    Carbohydrates 42.8 g -4%
    Sugars 41.8 g +3%
    Fiber ?
    Proteins 7.4 g -9%
    Salt 0.1 g -25%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20 %
    Cocoa (minimum) 33.5 % -20%

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A conserver au sec et à l'abri de la chaleur

Customer service: FERRERO FRANCE COMMERCIALE - Service Consommateurs, CS 90058 - 76136 MONT SAINT AIGNAN Cedex

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Data sources

The manufacturer FERRERO FRANCE COMMERCIALE uses Equadis to automatically transmit data and photos for its products.

Product added on by keragui
Last edit of product page on by g123k.
Product page also edited by ecoscore-impact-estimator, ferrero, inf, kiliweb, org-ferrero-france-commerciale, packbot, quechoisir, yuka.ZEpzeE02TmVwT2hWaWNNQjdCV08xdk5wOTdHMVpsUHFMK2svSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhNYavWCqx6daBzntkCinfusD73TWNx4_4nZHKo, yuka.sY2b0xO6T85zoF3NwEKvlkBrfNTHuwDvPT_ngV214oyRC7rMQtte7NjLOKs, yuka.sY2b0xO6T85zoF3NwEKvlmxJDMPY8hbbazHQyG6y6O6cd4DWTMgv7KKlMag.

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