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Kornetti Pesca e Albicocca - Kinder - 252 g

Kornetti Pesca e Albicocca - Kinder - 252 g

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Barcode: 8000500407394 (EAN / EAN-13)

Quantity: 252 g

Brands: Kinder, Ferrero, Melegatti

Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries, Filled croissants, Croissant filled with jam

Manufacturing or processing places: Melegatti 1894 S.p.A., Viale del Lavoro 2 - 37036 - San Martino Buon Albergo (VR)

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

  • icon

    55 ingredients


    : Farina di FRUMENTO (32%). preparato di pesca e albicocca 19% [zucchero, sciroppo di glucosio-fruttosio, purea concentrata di pesca (15%**), purea concentrata di albicocca (12,5%), sciroppo di glucosio anidro, gelificante (pectine), correttore di acidità (acido citrico), aromi], lievito madre 10,5% (farina di FRUMENTO, acqua), zucchero, margarina vegetale [olio e grasso vegetali non idrogenati (girasole, palma), acqua, sale, emulsionanti (mono e digliceridi degli acidi grassi), correttore di acidità (acido citrico)], acqua, UOVA, tuorlo d'UOVO, BURRO anidro, LATTE reidratato, lievito di birra, succo di carota concentrato, aromi, LATTE intero in polvere, farina di FRUMENTO maltata, emulsionanti (mono e digliceridi degli acidi grassi), sale, glutine di FRUMENTO, estratto di malto d'ORZO, cacao magro in polvere, proteine vegetali, olio e grasso vegetali non idrogenati (girasole, palma), destrosio. Può contenere SOIA, MANDORLE, NOCCIOLE, NOCI, NOCI DI ACAGIU", NOCI DI PECAN, NOCI DEL BRASILE, PISTACCHI, NOCI MACADAMIA, SENAPE.
    Allergens: Eggs, Gluten, Milk
    Traces: Mustard, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm, Palm
  • icon

    Non-vegan


    Non-vegan ingredients: Egg, Egg yolk, Butterfat, Milk, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: it:preparato-di-pesca-e-albicocca, it:purea-concentrata-di-pesca, it:purea-concentrata-di-albicocca, it:sciroppo-di-glucosio-anidro, it:, Mustard

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farina di FRUMENTO 32%, preparato di pesca e albicocca 19% (zucchero, sciroppo di glucosio-fruttosio, purea concentrata di pesca 2.85%, purea concentrata di albicocca 2.375%, sciroppo di glucosio anidro, gelificante (pectine), correttore di acidità (acido citrico), aromi), lievito madre 10.5% (farina di FRUMENTO, acqua), zucchero, margarina vegetale (olio, grasso vegetali non idrogenati (girasole, palma), acqua, sale, emulsionanti (mono- e digliceridi degli acidi grassi), correttore di acidità (acido citrico)), acqua, UOVA, tuorlo d'UOVO, BURRO anidro, LATTE, lievito di birra, succo di carota concentrato, aromi, LATTE intero in polvere, FRUMENTO, emulsionanti (mono- e digliceridi degli acidi grassi), sale, glutine di FRUMENTO, estratto di malto d'ORZO, cacao magro in polvere, proteine vegetali, olio, grasso vegetali non idrogenati (girasole, palma), destrosio, ", NOCI DI PECAN, NOCI DEL BRASILE, PISTACCHI, NOCI MACADAMIA, SENAPE
    1. Farina di FRUMENTO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 32 - percent: 32 - percent_max: 32
    2. preparato di pesca e albicocca -> it:preparato-di-pesca-e-albicocca - percent_min: 19 - percent: 19 - percent_max: 19
      1. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.85 - percent_max: 10.925
      2. sciroppo di glucosio-fruttosio -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 2.85 - percent_max: 6.8875
      3. purea concentrata di pesca -> it:purea-concentrata-di-pesca - percent_min: 2.85 - percent: 2.85 - percent_max: 2.85
      4. purea concentrata di albicocca -> it:purea-concentrata-di-albicocca - percent_min: 2.375 - percent: 2.375 - percent_max: 2.375
      5. sciroppo di glucosio anidro -> it:sciroppo-di-glucosio-anidro - percent_min: 0 - percent_max: 2.375
      6. gelificante -> en:gelling-agent - percent_min: 0 - percent_max: 2.375
        1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.375
      7. correttore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 2.185
        1. acido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.185
      8. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.82083333333333
    3. lievito madre -> en:natural-yeast - vegan: yes - vegetarian: yes - percent_min: 10.5 - percent: 10.5 - percent_max: 10.5
      1. farina di FRUMENTO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.25 - percent_max: 10.5
      2. acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.25
    4. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.42592592592593 - percent_max: 10.5
    5. margarina vegetale -> en:vegetable-margarine - vegan: yes - vegetarian: yes - percent_min: 1.07692307692308 - percent_max: 10.5
      1. olio -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.179487179487179 - percent_max: 10.5
      2. grasso vegetali non idrogenati -> en:non-hydrogenated-vegetable-fats - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.25
        1. girasole -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.25
        2. palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 2.625
      3. acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.5
      4. sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.539
      5. emulsionanti -> en:emulsifier - percent_min: 0 - percent_max: 0.539
        1. mono- e digliceridi degli acidi grassi -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.539
      6. correttore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 0.539
        1. acido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.539
    6. acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.7 - percent_max: 10.5
    7. UOVA -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0.291666666666667 - percent_max: 9.1594301994302
    8. tuorlo d'UOVO -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 7.58424738841405
    9. BURRO anidro -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 6.50078347578347
    10. LATTE -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5.68818554131054
    11. lievito di birra -> en:brewer-s-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.05616492560937
    12. succo di carota concentrato -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 4.55054843304843
    13. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.13686221186221
    14. LATTE intero in polvere -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 3.79212369420703
    15. FRUMENTO -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.50042187157572
    16. emulsionanti -> en:emulsifier - percent_min: 0 - percent_max: 3.25039173789174
      1. mono- e digliceridi degli acidi grassi -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.25039173789174
    17. sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.539
    18. glutine di FRUMENTO -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.539
    19. estratto di malto d'ORZO -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.539
    20. cacao magro in polvere -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 0.539
    21. proteine vegetali -> en:plant-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.539
    22. olio -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.539
    23. grasso vegetali non idrogenati -> en:non-hydrogenated-vegetable-fats - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.539
      1. girasole -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.539
      2. palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.2695
    24. destrosio -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.539
    25. " -> it: - percent_min: 0 - percent_max: 0.539
    26. NOCI DI PECAN -> en:pecan-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15026 - percent_min: 0 - percent_max: 0.539
    27. NOCI DEL BRASILE -> en:brazil-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15008 - percent_min: 0 - percent_max: 0.539
    28. PISTACCHI -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent_min: 0 - percent_max: 0.539
    29. NOCI MACADAMIA -> en:macadamia-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15027 - percent_min: 0 - percent_max: 0.539
    30. SENAPE -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.539

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 7.9, rounded value: 7.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.00439755883274, rounded value: 2)

    Negative points: 19

    • Energy: 4 / 10 (value: 1645, rounded value: 1645)
    • Sugars: 5 / 10 (value: 23.5, rounded value: 23.5)
    • Saturated fat: 8 / 10 (value: 8.1, rounded value: 8.1)
    • Sodium: 2 / 10 (value: 215.6, rounded value: 215.6)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (42 g)
    Compared to: Croissant filled with jam
    Energy 1,645 kj
    (393 kcal)
    691 kj
    (165 kcal)
    -0%
    Fat 15.2 g 6.38 g -13%
    Saturated fat 8.1 g 3.4 g -
    Carbohydrates 54.2 g 22.8 g +4%
    Sugars 23.5 g 9.87 g +21%
    Fiber - -
    Proteins 7.9 g 3.32 g +25%
    Salt 0.539 g 0.226 g +1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.004 % 2.004 %
Serving size: 42 g

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Data sources

Product added on by kiliweb
Last edit of product page on by telperion87.
Product page also edited by davidepio, naruyoko, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkAaQ4OP_wP-ExrvpWOr7O_XBaHnW8gs6JHcbqs, yuka.sY2b0xO6T85zoF3NwEKvlkFbYoqFnSOaHQX6mG2t-9PXB7_NSMtZ3IH9Las.
Last check of product page on by telperion87.

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