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Batonnet Classic - Miko - 86 g
Batonnet Classic - Miko - 86 g
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Some of the data for this product has been provided directly by the manufacturer Unilever France.
Barcode: 8000920500200 (EAN / EAN-13)
Common name: Glace vanille à l'arôme naturel de vanille de Madagascar enrobée de chocolat au lait (26%).
Quantity: 86 g
Packaging: Plastic, Bag, Film, Frozen
Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream bars, Vanilla ice cream bars
Labels, certifications, awards:
No gluten, Green Dot, Rainforest Alliance, Fabriqué dans l'UE, Sans gluten
Origin of the product and/or its ingredients: Italie
Stores: Convenience store
Countries where sold: Austria, Belgium, France, Germany, Netherlands, Switzerland
Matching with your preferences
Health
Ingredients
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74 ingredients
rehydrated skimmed milk, sugar, cocoa butter¹, lactose and milk protein, cocoa paste¹, coconut oil, glucose syrup , glucose-fructose syrup, whole milk powder, butter concentrate, emulsifiers (e471, soya lecithin, e476), stabilizers (e410, e412, e407), crushed vanilla beans, natural vanilla flavor with other natural flavors, flavoring, coloring (e160a), gluten free, ¹checked rainforest alliance ™Allergens: Milk, SoybeansTraces: Nuts
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E471 - Mono- and diglycerides of fatty acids
- Additive: E476 - Polyglycerol polyricinoleate
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
-
E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
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E476 - Polyglycerol polyricinoleate
Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.Source: Wikipedia
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471, E471
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Vegan status unknown
Unrecognized ingredients: fr:mle-86-ge-pl-unilever-polska-sp, fr:z-0-0, fr:jerozolimskie-134, fr:02-305-warszawa, fr:olska, fr:infolinia, fr:801-313-115, fr:koszt, fr:1-puls-za-każde-rozpoczęte-3-minuty-lt-tiekėjas, fr:uab-unilever-lietuva-walking-skuodo-g, fr:28, fr:mažeikiai, fr:lt-89100, fr:8000920-500200-8-800-70070, fr:lv-izplatītājs, fr:uab-distribucija, fr:skuodo-g, fr:28, fr:linham-inf-talle-magnumicecrea-68796004-gaskaras-vaniju-un-piena-šokolādes-glazūru, fr:sastāvdaļas, fr:atjaunots-vajpiens, fr:ki, fr:kokosriekstu-tauki, fr:kakao-masa, fr:glikozes-sīrups, fr:glikozes-fruktozes-sīrups, fr:pilnpiena, fr:piens, fr:sviesta-ella, fr:emulgatori, fr:sojas-pupiņu-lecitini, fr:ekstrahētu-vanijas-zētāji, fr:ceratoniju-augju-sveki, fr:guāra-sveķi, fr:karaginans, fr:dabīgs-vaniļas-aromatizētais, fr:ar-krāsviela, fr:karotini, fr:var-saturēt-mandeles, fr:nesatur-lipekli, fr:rainforest-alliance-sertificēts, fr:ratūra-ne-augstākā-par, fr:18-c, fr:leteicams-līdz-beigām, fr:skat, fr:uz-iepakojuma, fr:随-karilt-parit-vaniljega, fr:kaetud-piimašokolaadiga, fr:koostisosad, fr:taastatud-kakaovoi, fr:kookosrasv, fr:kakaomass, fr:glukoosisiirup, fr:glukoosi-fruktoosisiirup, fr:vadakupulber, fr:piim, fr:voioli, fr:emulgaatorid, fr:sojaletsitiinid, fr:pra-tukid, fr:stabilisaatorid, fr:jaanileivapuujahu, fr:guarkummi, fr:karrageen, fr:looduslik-ne, fr:piimaga, fr:lohna, fr:ja-maitseained, fr:toiduvarv, fr:karteenid-van-adaSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: fr:mle-86-ge-pl-unilever-polska-sp, fr:z-0-0, fr:jerozolimskie-134, fr:02-305-warszawa, fr:olska, fr:infolinia, fr:801-313-115, fr:koszt, fr:1-puls-za-każde-rozpoczęte-3-minuty-lt-tiekėjas, fr:uab-unilever-lietuva-walking-skuodo-g, fr:28, fr:mažeikiai, fr:lt-89100, fr:8000920-500200-8-800-70070, fr:lv-izplatītājs, fr:uab-distribucija, fr:skuodo-g, fr:28, fr:linham-inf-talle-magnumicecrea-68796004-gaskaras-vaniju-un-piena-šokolādes-glazūru, fr:sastāvdaļas, fr:atjaunots-vajpiens, fr:ki, fr:kokosriekstu-tauki, fr:kakao-masa, fr:glikozes-sīrups, fr:glikozes-fruktozes-sīrups, fr:pilnpiena, fr:piens, fr:sviesta-ella, fr:emulgatori, fr:sojas-pupiņu-lecitini, fr:ekstrahētu-vanijas-zētāji, fr:ceratoniju-augju-sveki, fr:guāra-sveķi, fr:karaginans, fr:dabīgs-vaniļas-aromatizētais, fr:ar-krāsviela, fr:karotini, fr:var-saturēt-mandeles, fr:nesatur-lipekli, fr:rainforest-alliance-sertificēts, fr:ratūra-ne-augstākā-par, fr:18-c, fr:leteicams-līdz-beigām, fr:skat, fr:uz-iepakojuma, fr:随-karilt-parit-vaniljega, fr:kaetud-piimašokolaadiga, fr:koostisosad, fr:taastatud-kakaovoi, fr:kookosrasv, fr:kakaomass, fr:glukoosisiirup, fr:glukoosi-fruktoosisiirup, fr:vadakupulber, fr:piim, fr:voioli, fr:emulgaatorid, fr:sojaletsitiinid, fr:pra-tukid, fr:stabilisaatorid, fr:jaanileivapuujahu, fr:guarkummi, fr:karrageen, fr:looduslik-ne, fr:piimaga, fr:lohna, fr:ja-maitseained, fr:toiduvarv, fr:karteenid-van-adaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: mle 86 ge PL Unilever Polska Sp, z 0.0, Jerozolimskie 134, 02-305 Warszawa, olska, Infolinia (801 313 115), koszt (1 puls za każde rozpoczęte 3 minuty LT Tiekėjas), UAB „Unilever Lietuva WALKING Skuodo g, 28, Mažeikiai, LT-89100, 8000920 500200"> 8 800 70070, LV Izplatītājs (UAB distribucija"), Skuodo g, 28, linham Inf talle magnumicecrea 68796004 gaskaras vaniju un piena šokolādes glazūru 26%, Sastāvdaļas (atjaunots VAJPIENS), ki, kokosriekstu tauki, kakao masa¹, glikozes sīrups, glikozes-fruktozes sīrups, PILNPIENA (PIENS), SVIESTA ella, emulgatori (e471, SOJAS pupiņu lecitini, e476), ekstrahētu vanijas zētāji (ceratoniju augju sveki, guāra sveķi, karaginäns), dabīgs vaniļas aromatizētais, ar krāsviela (karotini), Var saturēt mandeles, Nesatur lipekli, Rainforest Alliance sertificēts, ratūra ne augstākā par, 18 °C, leteicams līdz beigām (skat, uz iepakojuma, 随 karilt pärit vaniljega), kaetud piimašokolaadiga 26%, Koostisosad (taastatud kakaovõi), kookosrasv, kakaomass, glükoosisiirup, glükoosi-fruktoosisiirup, vadakupulber (PIIM), VÕIÕLI, emulgaatorid (e471, SOJALETSITIINID, e476), pra tükid, stabilisaatorid (jaanileivapuujahu, guarkummi, karrageen), looduslik ne (PIIMAGA), lohna, ja maitseained, toiduvärv, karteenid VAN ada- mle 86 ge PL Unilever Polska Sp -> fr:mle-86-ge-pl-unilever-polska-sp
- z 0.0 -> fr:z-0-0
- Jerozolimskie 134 -> fr:jerozolimskie-134
- 02-305 Warszawa -> fr:02-305-warszawa
- olska -> fr:olska
- Infolinia -> fr:infolinia
- 801 313 115 -> fr:801-313-115
- koszt -> fr:koszt
- 1 puls za każde rozpoczęte 3 minuty LT Tiekėjas -> fr:1-puls-za-każde-rozpoczęte-3-minuty-lt-tiekėjas
- UAB „Unilever Lietuva WALKING Skuodo g -> fr:uab-unilever-lietuva-walking-skuodo-g
- 28 -> fr:28
- Mažeikiai -> fr:mažeikiai
- LT-89100 -> fr:lt-89100
- 8000920 500200"> 8 800 70070 -> fr:8000920-500200-8-800-70070
- LV Izplatītājs -> fr:lv-izplatītājs
- UAB distribucija" -> fr:uab-distribucija
- Skuodo g -> fr:skuodo-g
- 28 -> fr:28
- linham Inf talle magnumicecrea 68796004 gaskaras vaniju un piena šokolādes glazūru -> fr:linham-inf-talle-magnumicecrea-68796004-gaskaras-vaniju-un-piena-šokolādes-glazūru - percent: 26
- Sastāvdaļas -> fr:sastāvdaļas
- atjaunots VAJPIENS -> fr:atjaunots-vajpiens
- ki -> fr:ki
- kokosriekstu tauki -> fr:kokosriekstu-tauki
- kakao masa¹ -> fr:kakao-masa
- glikozes sīrups -> fr:glikozes-sīrups
- glikozes-fruktozes sīrups -> fr:glikozes-fruktozes-sīrups
- PILNPIENA -> fr:pilnpiena
- PIENS -> fr:piens
- SVIESTA ella -> fr:sviesta-ella
- emulgatori -> fr:emulgatori
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- SOJAS pupiņu lecitini -> fr:sojas-pupiņu-lecitini
- e476 -> en:e476 - vegan: yes - vegetarian: yes
- ekstrahētu vanijas zētāji -> fr:ekstrahētu-vanijas-zētāji
- ceratoniju augju sveki -> fr:ceratoniju-augju-sveki
- guāra sveķi -> fr:guāra-sveķi
- karaginäns -> fr:karaginans
- dabīgs vaniļas aromatizētais -> fr:dabīgs-vaniļas-aromatizētais
- ar krāsviela -> fr:ar-krāsviela
- karotini -> fr:karotini
- Var saturēt mandeles -> fr:var-saturēt-mandeles
- Nesatur lipekli -> fr:nesatur-lipekli
- Rainforest Alliance sertificēts -> fr:rainforest-alliance-sertificēts
- ratūra ne augstākā par -> fr:ratūra-ne-augstākā-par
- 18 °C -> fr:18-c
- leteicams līdz beigām -> fr:leteicams-līdz-beigām
- skat -> fr:skat
- uz iepakojuma -> fr:uz-iepakojuma
- 随 karilt pärit vaniljega -> fr:随-karilt-parit-vaniljega
- kaetud piimašokolaadiga -> fr:kaetud-piimašokolaadiga - percent: 26
- Koostisosad -> fr:koostisosad
- taastatud kakaovõi -> fr:taastatud-kakaovoi
- kookosrasv -> fr:kookosrasv
- kakaomass -> fr:kakaomass
- glükoosisiirup -> fr:glukoosisiirup
- glükoosi-fruktoosisiirup -> fr:glukoosi-fruktoosisiirup
- vadakupulber -> fr:vadakupulber
- PIIM -> fr:piim
- VÕIÕLI -> fr:voioli
- emulgaatorid -> fr:emulgaatorid
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- SOJALETSITIINID -> fr:sojaletsitiinid
- e476 -> en:e476 - vegan: yes - vegetarian: yes
- pra tükid -> fr:pra-tukid
- stabilisaatorid -> fr:stabilisaatorid
- jaanileivapuujahu -> fr:jaanileivapuujahu
- guarkummi -> fr:guarkummi
- karrageen -> fr:karrageen
- looduslik ne -> fr:looduslik-ne
- PIIMAGA -> fr:piimaga
- lohna -> fr:lohna
- ja maitseained -> fr:ja-maitseained
- toiduvärv -> fr:toiduvarv
- karteenid VAN ada -> fr:karteenid-van-ada
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 1 / 5 (value: 2.3, rounded value: 2.3)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 15
- Energy: 2 / 10 (value: 904, rounded value: 904)
- Sugars: 4 / 10 (value: 19, rounded value: 19)
- Saturated fat: 9 / 10 (value: 9.2, rounded value: 9.2)
- Sodium: 0 / 10 (value: 36, rounded value: 36)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (15 - 0)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (13%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (9.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (19%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.09%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlPrepared
for 100 g / 100 mlPrepared
per serving (120 ml (120 Millil Etat initial))Compared to: Vanilla ice cream bars Energy 904 kj
(216 kcal)? ? -25% Fat 13 g ? ? -28% Saturated fat 9.2 g ? ? -25% Carbohydrates 22 g ? ? -24% Sugars 19 g ? ? -25% Fiber ? 0 g 0 g Proteins 2.3 g ? ? -27% Salt 0.09 g 0.12 g 0.144 g -40% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Category: Ice cream, cone (normal size)
Category: Ice cream, cone (normal size)
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.74 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Bag Plastic High Film Unknown High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Batonnet Classic - Miko - 86 g
Life cycle analysis score: 87
Sum of bonuses and maluses: -6
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
174 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (Plastic)
Film
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Labels
Other information
Conservation conditions: À conserver à -18°C.
Customer service: Magnum Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex
Data sources
The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.
Product added on by agamitsudo
Last edit of product page on by inf.
Product page also edited by cocopops2023, cyn, foodrepo, insectproductadd, kiliweb, openfood-ch-import, openfoodfacts-contributors, org-unilever-france-gms, packbot, penjolum, pyrka, quentinbrd, roboto-app, tacite, yuka.RnI0a0RhUXh0K3NqbE1jVjRCYkg4SXR0NTVxb2RINllFTU1zSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhdjUuWHvCPebTzSunyP_-2zL7_aOs5v-LH0Mqg.