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burger di salmone norvegese - artica - 250 g

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burger di salmone norvegese - artica - 250 g

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Barcode: 8000934005111 (EAN / EAN-13)

Quantity: 250 g

Packaging: it:indifferenziato

Brands: Artica

Categories: it:Pesce surgelato

Labels, certifications, awards: No colorings

Origin of ingredients: Norway

Manufacturing or processing places: Rapallo

Traceability code: IT 1462 CE

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

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    41 ingredients

    : Burger di salmone 34% (salmone 95%, fibra di pisello, farina di pisello, olio di semi di girasole, succo di limone, mix di erbe e spezie aromatiche, sale, destrosio, fibra di agrumi), verdure grigliate in proporzione variabile (patate, zucchine, cipolla rossa). salsa all'aneto 33% (acqua, burro, farina di grano tenero tipo "00", cipolla, aneto 2%, succo di limone, brodo di pesce (sale iodato, estratto per brodo di proteine vegetali di soia e di mais, verdure disidratate in proporzione variabile (patata, carota, cipolla, aglio, sedano, prezzemolo, pomodoro), merluzzo disidratato, olio di semi di mais. gamberetto disidratato, granchio disidratato), addensante: gomma guar, sale, pepe]. SENZA COLORANTI E CONSERVANTI.
    Allergens: Celery, Fish
    Traces: Molluscs, Mustard, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: it:burger-di-salmone, it:mix-di-erbe-e-spezie-aromatiche, it:fibra-di-agrumi, it:verdure-grigliate-in-proporzione-variabile, it:salsa-all-aneto, it:brodo-di-pesce, it:estratto-per-brodo-di-proteine-vegetali-di-soia-e-di-mais, it:verdure-disidratate-in-proporzione-variabile, it:gamberetto-disidratato, it:gomma-guar, it:senza-coloranti-e-conservanti

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Salmon, Butter, Hake, Crab

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Salmon, Hake, Crab

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Burger di salmone 34% (salmone 95%, fibra di pisello, farina di pisello, olio di semi di girasole, succo di limone, mix di erbe e spezie aromatiche, sale, destrosio, fibra di agrumi), verdure grigliate in proporzione variabile (patate, zucchine, cipolla rossa), salsa all'aneto 33%, acqua, burro, farina di grano tenero tipo "00", cipolla, aneto 2%, succo di limone, brodo di pesce (sale iodato, estratto per brodo di proteine vegetali di soia e di mais, verdure disidratate in proporzione variabile (patata, carota, cipolla, aglio, sedano, prezzemolo, pomodoro), merluzzo, olio di semi di mais, gamberetto disidratato, granchio), addensante (gomma guar), sale, pepe, SENZA COLORANTI e CONSERVANTI
    1. Burger di salmone -> it:burger-di-salmone - percent: 34
      1. salmone -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 95
      2. fibra di pisello -> en:pea-fiber - vegan: yes - vegetarian: yes
      3. farina di pisello -> en:pea-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      4. olio di semi di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      5. succo di limone -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
      6. mix di erbe e spezie aromatiche -> it:mix-di-erbe-e-spezie-aromatiche
      7. sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. destrosio -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      9. fibra di agrumi -> it:fibra-di-agrumi
    2. verdure grigliate in proporzione variabile -> it:verdure-grigliate-in-proporzione-variabile
      1. patate -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      2. zucchine -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020
      3. cipolla rossa -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    3. salsa all'aneto -> it:salsa-all-aneto - percent: 33
    4. acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. burro -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    6. farina di grano tenero tipo "00" -> en:wheat-flour-type-00 - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    7. cipolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    8. aneto -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent: 2
    9. succo di limone -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    10. brodo di pesce -> it:brodo-di-pesce
      1. sale iodato -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. estratto per brodo di proteine vegetali di soia e di mais -> it:estratto-per-brodo-di-proteine-vegetali-di-soia-e-di-mais
      3. verdure disidratate in proporzione variabile -> it:verdure-disidratate-in-proporzione-variabile
        1. patata -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
        2. carota -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
        3. cipolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
        4. aglio -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
        5. sedano -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
        6. prezzemolo -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
        7. pomodoro -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      4. merluzzo -> en:hake - vegan: no - vegetarian: no - ciqual_food_code: 26043
      5. olio di semi di mais -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17190
      6. gamberetto disidratato -> it:gamberetto-disidratato
      7. granchio -> en:crab - vegan: no - vegetarian: no
    11. addensante -> en:thickener
      1. gomma guar -> it:gomma-guar
    12. sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. pepe -> en:pepper - vegan: yes - vegetarian: yes
    14. SENZA COLORANTI e CONSERVANTI -> it:senza-coloranti-e-conservanti

Nutrition

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    Nutrient levels

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      Sugars in low quantity (0.88%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in moderate quantity (0.6%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (250g)     		Compared to: it:pesce-surgelato
    Fat 4.8 g 12 g +111%
    Saturated fat ? ?
    Carbohydrates 8.4 g 21 g +338%
    Sugars 0.88 g 2.2 g +211%
    Fiber ? ?
    Proteins 8 g 20 g -39%
    Salt 0.6 g 1.5 g +11%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 16.5 % 16.5 %
Serving size: 250g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by off.025f712e-c240-4254-8004-e4d6bea4110c.

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