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Ravioli met ricotta en spinazie - Bertagni - 250 g
Ravioli met ricotta en spinazie - Bertagni - 250 g
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Barcode:
8001020110016(EAN / EAN-13)
Barcode:
8001020110016(EAN / EAN-13)
Quantity: 250 g
Packaging: Fresh
Brands: Bertagni
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Pasta dishes, Pastas, Stuffed pastas, Fresh pasta, Ravioli, Pasta stuffed with cheese, Tortellini, Cheese ravioli, Ravioli with ricotta and spinach
Labels, certifications, awards: Made in Italy
Stores: Delhaize
Matching with your preferences
Health
Nutrition
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Nutri-Score D
Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 70-
What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 19/55
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Calories
3/10 points (1090kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
1/15 points (5.1g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
8/10 points (8.7g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
7/20 points (1.5g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 2/10
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Fiber
0/5 points (0g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
2/5 points (70%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 70This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Nutritional score: 17 (19 - 2)
Nutri-Score: D
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Nutrient levels
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Fat in moderate quantity (12%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (8.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (5.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (125g)Compared to: Ravioli with ricotta and spinach Energy 1,090 kj
(260 kcal)1,360 kj
(325 kcal)+21% Fat 12 g 15 g +88% Saturated fat 8.7 g 10.9 g +201% Carbohydrates 29 g 36.2 g -3% Sugars 5.1 g 6.38 g +80% Fiber 0 g 0 g -100% Proteins 9 g 11.2 g +6% Salt 1.5 g 1.88 g +53% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 70 % 70 %
Ingredients
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34 ingredients
Greek: ρικότα απο βουβαλίσιο γάλα 23,8% {14,9% στο τελικό προϊόν} (Ορός γάλακτος, αλάτι), τυρί ricotta 23,5% {14,8% στο τελικό προϊον} (ορός γάλακτος, κρέμα [γάλα], αλάτι), σπανάκι σωτέ 22,5% {14,1% στο τελικό προϊον} (σπανάκι 70%, βούτυρο, [γάλα], νερό, τυρί Grana Padano ΠΟΠ (γάλα, αυγό), βούτυρο (γάλα), φρυγανία τριμμένη (αλεύρι μαλακού σίτου, μαγία, αλάτι), λακτόζη, τυρί Grana Padano ΠΟΠ (γάλα, αυγό), αλάτι. Συστατικά Ζύμης 37%: αλεύρι μαλακού σίτου, αυγό 28,5% {10,1% στο τελικό προϊόν, αλεύρι σκληρου σίτου. Μπορεί να περιέχει ίχνη σόγιας, σινάπιAllergens: Eggs, Milk, MustardTraces: Eggs, Milk, Mustard
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: el:ρικότα-απο-βουβαλίσιο-γάλα, el:στο-τελικό-προϊόν, el:ορός-γάλακτος, el:τυρί-ricotta, el:στο-τελικό-προϊον, el:ορός-γάλακτος, el:κρέμα, el:σπανάκι-σωτέ, el:στο-τελικό-προϊον, el:τυρί-grana-padano-ποπ, el:φρυγανία-τριμμένη, el:αλεύρι-μαλακού-σίτου, el:μαγία, el:τυρί-grana-padano-ποπ, el:συστατικά-ζύμης, el:αλεύρι-μαλακού-σίτου, el:στο-τελικό-προϊόν, el:αλεύρι-σκληρου-σίτου, el:μπορεί-να-περιέχει-ίχνη-σόγιαςSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Butter, Milk, Egg, Butter, Lactose, Milk, Egg, EggSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: el:ρικότα-απο-βουβαλίσιο-γάλα, el:στο-τελικό-προϊόν, el:ορός-γάλακτος, el:τυρί-ricotta, el:στο-τελικό-προϊον, el:ορός-γάλακτος, el:κρέμα, el:σπανάκι-σωτέ, el:στο-τελικό-προϊον, el:τυρί-grana-padano-ποπ, el:φρυγανία-τριμμένη, el:αλεύρι-μαλακού-σίτου, el:μαγία, el:τυρί-grana-padano-ποπ, el:συστατικά-ζύμης, el:αλεύρι-μαλακού-σίτου, el:στο-τελικό-προϊόν, el:αλεύρι-σκληρου-σίτου, el:μπορεί-να-περιέχει-ίχνη-σόγιας, MustardSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
el: ρικότα απο βουβαλίσιο γάλα 23.8% (στο τελικό προϊόν 14.9%, Ορός γάλακτος, αλάτι), τυρί ricotta 23.5% (στο τελικό προϊον 14.8%, ορός γάλακτος, κρέμα, αλάτι), σπανάκι σωτέ 22.5% (στο τελικό προϊον 14.1%), σπανάκι 70%, βούτυρο, νερό, τυρί Grana Padano ΠΟΠ (γάλα, αυγό), βούτυρο, φρυγανία τριμμένη (αλεύρι μαλακού σίτου, μαγία, αλάτι), λακτόζη, τυρί Grana Padano ΠΟΠ (γάλα, αυγό), αλάτι, Συστατικά Ζύμης 37% (αλεύρι μαλακού σίτου), αυγό 28.5%, στο τελικό προϊόν 10.1%, αλεύρι σκληρου σίτου, Μπορεί να περιέχει ίχνη σόγιας, σινάπι- ρικότα απο βουβαλίσιο γάλα -> el:ρικότα-απο-βουβαλίσιο-γάλα - percent: 23.8
- στο τελικό προϊόν -> el:στο-τελικό-προϊόν - percent: 14.9
- Ορός γάλακτος -> el:ορός-γάλακτος
- αλάτι -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- τυρί ricotta -> el:τυρί-ricotta - percent: 23.5
- στο τελικό προϊον -> el:στο-τελικό-προϊον - percent: 14.8
- ορός γάλακτος -> el:ορός-γάλακτος
- κρέμα -> el:κρέμα
- αλάτι -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- σπανάκι σωτέ -> el:σπανάκι-σωτέ - percent: 22.5
- στο τελικό προϊον -> el:στο-τελικό-προϊον - percent: 14.1
- σπανάκι -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent: 70
- βούτυρο -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
- νερό -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- τυρί Grana Padano ΠΟΠ -> el:τυρί-grana-padano-ποπ
- γάλα -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- αυγό -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- βούτυρο -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
- φρυγανία τριμμένη -> el:φρυγανία-τριμμένη
- αλεύρι μαλακού σίτου -> el:αλεύρι-μαλακού-σίτου
- μαγία -> el:μαγία
- αλάτι -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- λακτόζη -> en:lactose - vegan: no - vegetarian: yes
- τυρί Grana Padano ΠΟΠ -> el:τυρί-grana-padano-ποπ
- γάλα -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- αυγό -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- αλάτι -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- Συστατικά Ζύμης -> el:συστατικά-ζύμης - percent: 37
- αλεύρι μαλακού σίτου -> el:αλεύρι-μαλακού-σίτου
- αυγό -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 28.5
- στο τελικό προϊόν -> el:στο-τελικό-προϊόν - percent: 10.1
- αλεύρι σκληρου σίτου -> el:αλεύρι-σκληρου-σίτου
- Μπορεί να περιέχει ίχνη σόγιας -> el:μπορεί-να-περιέχει-ίχνη-σόγιας
- σινάπι -> en:mustard - ciqual_food_code: 11013
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 70/100)
Category: Fresh pasta, stuffed with cheese (e.g. ravioli), raw
Category: Fresh pasta, stuffed with cheese (e.g. ravioli), raw
- PEF environmental score: 0.35 (the lower the score, the lower the impact)
- including impact on climate change: 3.02 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 50/100)
Product: Ravioli met ricotta en spinazie - Bertagni - 250 g
Life cycle analysis score: 70
Sum of bonuses and maluses: -20
Final score: 50/100
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Carbon footprint
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Equal to driving 1.6 km in a petrol car
302 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fresh pasta, stuffed with cheese (e.g. ravioli), raw (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by bigon, date-limite-app, jovdberghe, openfoodfacts-contributors, packbot, teolemon, yuka.CoBvOsXQM5Q6BMjY89ps4x65NuPeEdNXGCIfoQ, yuka.ZEpKZExMMWVvS0E2dHRzYTdnUFRwOVJNd2FPYlJXMmNETVlYSVE9PQ, yuka.ZEtJL01hb2lvdlVnbGRvbjdqWE0wT292bXNHT1JsdVZBZTFBSUE9PQ, yuni6.