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Colomba classica - Giovanni Cova & C. - 1000 g

Colomba classica - Giovanni Cova & C. - 1000 g

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Barcode: 8001043091095 (EAN / EAN-13)

Quantity: 1000 g

Brands: Giovanni Cova & C.

Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries, Brioches, Colomba

Manufacturing or processing places: Via Cà Mignola Nuova 1577/A - 45021 - Badia Polesine (RO) Italia

Countries where sold: France, Italy

Matching with your preferences

Health

Ingredients

32 ingredients

Italian: farina di FRUMENTO, scorze d'arancia candite (scorze d'arancia, sciroppo di glucosio-fruttosio, zucchero, correttore di acidità: acido citrico), BURRO, UOVA fresche, glassa 10% (zucchero, albume d'UOVO, farina e amido di riso, farina e pasta di NOCCIOLE, farina di MANDORLE, olio di semi di girasole, aroma), zucchero, zucchero in granella, tuorlo d'UOVA fresche, lievito naturale (FRUMENTO), MANDORLE, LATTE, sciroppo di glucosio, emulsionanti: mono e digliceridi degli acidi grassi, sale, aromi. Può contenere ALTRA FRUTTA A GUSCIO e SOIA.

Allergens: Eggs, Gluten, Milk, Nuts

Traces: Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Butter, Fresh egg, Egg white, fr:Jaune d'œuf frais, Milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Candied orange peel, Glaze, it:zucchero-in-granella, it:puo-contenere-altra-frutta-a-guscio-e-soia
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
it: farina di FRUMENTO, scorze d'arancia candite (scorze d'arancia, sciroppo di glucosio-fruttosio, zucchero, correttore di acidità (acido citrico)), BURRO, UOVA fresche, glassa 10% (zucchero, albume d'UOVO, farina, amido di riso, farina, pasta di NOCCIOLE, farina di MANDORLE, olio di semi di girasole, aroma), zucchero, zucchero in granella, tuorlo d'UOVA fresche, lievito naturale (FRUMENTO), MANDORLE, LATTE, sciroppo di glucosio, emulsionanti (mono- e digliceridi degli acidi grassi), sale, aromi, Può contenere ALTRA FRUTTA A GUSCIO e SOIA
farina di FRUMENTO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 10 - percent_max: 60

scorze d'arancia candite -> en:candied-orange-peel - percent_min: 10 - percent_max: 35

scorze d'arancia -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 2.5 - percent_max: 35

sciroppo di glucosio-fruttosio -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 17.5

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11.6666666666667

correttore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 8.75

acido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.75

BURRO -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 10 - percent_max: 26.6666666666667

UOVA fresche -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 10 - percent_max: 22.5

glassa -> en:glaze - percent_min: 10 - percent: 10 - percent_max: 10

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.11111111111111 - percent_max: 10

albume d'UOVO -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 5

farina -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.33333333333333

amido di riso -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.5

farina -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2

pasta di NOCCIOLE -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 1.66666666666667

farina di MANDORLE -> en:almond-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 1.42857142857143

olio di semi di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.25

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.11111111111111

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10

zucchero in granella -> it:zucchero-in-granella - percent_min: 0 - percent_max: 10

tuorlo d'UOVA fresche -> fr:jaune-d-oeuf-frais - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 10

lievito naturale -> en:natural-yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 8.57142857142857

FRUMENTO -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 8.57142857142857

MANDORLE -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 7.5

LATTE -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 6.66666666666667

sciroppo di glucosio -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6

emulsionanti -> en:emulsifier - percent_min: 0 - percent_max: 5.45454545454545

mono- e digliceridi degli acidi grassi -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.45454545454545

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5

aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.61538461538461

Può contenere ALTRA FRUTTA A GUSCIO e SOIA -> it:puo-contenere-altra-frutta-a-guscio-e-soia - percent_min: 0 - percent_max: 4.28571428571429

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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→ Learn more about the Nutri-Score

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 65/100)

Category: Brioche

PEF environmental score: 0.38 (the lower the score, the lower the impact)
including impact on climate change: 3.34 kg CO2 eq/kg of product

Stage	Impact
Agriculture	77.9 %
Processing	13.0 %
Packaging	6.2 %
Transportation	2.8 %
Distribution	0.2 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

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No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 45/100)
Product: Colomba classica - Giovanni Cova & C. - 1000 g

Life cycle analysis score: 65
Sum of bonuses and maluses: -20

Final score: 45/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.7 km in a petrol car

334 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Brioche (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	77.3 %
Processing	10.2 %
Packaging	8.4 %
Transportation	3.9 %
Distribution	0.1 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

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Data sources

Product added on April 1, 2018, 9:23:31 AM CEST by kiliweb
Last edit of product page on March 30, 2024, 7:34:45 PM CET by davidecuomo.
Product page also edited by autorotate-bot, naruyoko, openfoodfacts-contributors, telperion87, yuka.Rm90Zkx2NElxT2t6a3RvbTF6bU00UE5VLzRLcGVsbWxjdkFESVE9PQ.

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Colomba classica - Giovanni Cova & C. - 1000 g