I sughi De Cecco Sugo con Basilico - F.lli De Cecco di Filippo FSM SpA - 200 g

Barcode: 8001250006806 (EAN / EAN-13)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Polpa di pomodoro 90%, olio extra vergine di oliva 2%, cipolla, amido di riso, basilico 1,3%, sale, zucchero.

Ingredients analysis:
Palm oil free Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the category (Vegetables based foods) of the product: 85%

Nutrient levels for 100 g

moderate quantity3.1 g Fat in moderate quantity
low quantity0.5 g Saturated fat in low quantity
low quantity4.4 g Sugars in low quantity
moderate quantity0.97 g Salt in moderate quantity

Serving size: 200g

Comparison to average values of products in the same category:

(106 products)
(1205 products)
(2637 products)
(3529 products)
(16380 products)
(19257 products)
(28295 products)
(38878 products)
(115772 products)
(134446 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (200g)
Tomato pulpsPasta saucesTomatoes and their productsTomato saucesVegetables based foodsSaucesGroceriesFruits and vegetables based foodsPlant-based foodsPlant-based foods and beverages
Energy (kJ) ??103 kj545 kj206 kj324 kj209 kj874 kj829 kj398 kj1,070 kj932 kj
Energy (kcal) 60 kcal120 kcal+126%-45%-5%-30%-9%-73%-70%-56%-79%-76%
Energy 251 kj
(60 kcal)
502 kj
(120 kcal)
Fat 3.1 g6.2 g+1,214%-53%+177%+131%+170%-81%-76%+215%-72%-65%
- Saturated fat 0.5 g1 g+959%-61%+169%+126%+125%-76%-73%+129%-74%-70%
Carbohydrates 5.9 g11.8 g+46%-19%-26%-58%-23%-44%-50%-76%-82%-80%
- Sugars 4.4 g8.8 g+25%-8%-25%-61%+46%-40%-39%-77%-50%-48%
Fibers 1.6 g3.2 g+28%-6%-20%+27%-38%+47%+28%-38%-60%-55%
Proteins 1.2 g2.4 g0%-56%-41%-7%-46%-45%-48%-20%-80%-76%
Salt 0.97 g1.94 g+403%-20%+66%-32%+75%-58%-66%+262%+100%+133%
Sodium 0.388 g0.776 g+403%-20%+66%-32%+75%-58%-66%+262%+100%+133%
Nutrition score - France -2 -2 -4.79 -143%-2.71 -131%-3.65 -118%-119%-498%-166%-157%

Product added on by openfoodfacts-contributors.
Last edit of product page on by roboto-app.

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