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Panzerotti pomodoro e mozzarella - Despar - 250 g

Panzerotti pomodoro e mozzarella - Product - it

Panzerotti pomodoro e mozzarella - Despar - 250 g

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Barcode: 8001300670193 (EAN / EAN-13)

Quantity: 250 g

Packaging: Cardboard, Non-corrugated cardboard

Brands: Despar, Soavegel

Categories: Frozen foods

Traceability code: IT 716 CE

Countries where sold: Italy

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Health

Ingredients

34 ingredients

: PASTA LIEVITATA (farina di grano tenero, acqua, fiocco di patate (patate disidratate, aromi, emulsionante: E471; antiossidanti: metabisolfito di sodio, E304; stabilizzante: E450i);olio di semi di girasole, sale iodato 0,9%, farina di frumento maltato, lievito di birra, emulsionante: E471) , RIPIENO 30% (semiconcentrato di pomodoro 34%, acqua, mozzarella 29% (latte, sale, caglio, fermenti lattici, regolatore di acidità: acido citrico), amido di patata modificato, sale iodato 1,3%, olio extra vergine d'oliva 0,62%, origano, рepe nero)

Allergens: Gluten, Milk, Sulphur dioxide and sulphites

Traces: Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E450 - Diphosphates

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E223 - Sodium metabisulphite

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia

E304 - Fatty acid esters of ascorbic acid

Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E450i - Disodium diphosphate

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471, E304, E471

Non-vegan
Non-vegan ingredients: Mozzarella, Milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: it:pasta-lievitata, it:semiconcentrato-di-pomodoro, it:amido-di-patata-modificato, it:рepe-nero
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: PASTA LIEVITATA (farina di grano tenero, acqua, fiocco di patate (patate, aromi, emulsionante (e471), antiossidanti (metabisolfito di sodio), e304, stabilizzante (e450i)), olio di semi di girasole, sale iodato 0.9%, farina di frumento maltato, lievito di birra, emulsionante (e471)), RIPIENO 30% (semiconcentrato di pomodoro 10.2%, acqua, mozzarella 8.7% (latte, sale, caglio, fermenti lattici, regolatore di acidità (acido citrico)), amido di patata modificato, sale iodato 0.39%, olio extra vergine d'oliva 0.186%, origano, рepe nero)
PASTA LIEVITATA -> it:pasta-lievitata - percent_min: 70 - percent_max: 70

farina di grano tenero -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410 - percent_min: 8.75 - percent_max: 66.4

acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.9 - percent_max: 33.65

fiocco di patate -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0.9 - percent_max: 22.7333333333333

patate -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0.15 - percent_max: 22.7333333333333

aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.3666666666667

emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 7.57777777777778

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.57777777777778

antiossidanti -> en:antioxidant - percent_min: 0 - percent_max: 5.68333333333333

metabisolfito di sodio -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.68333333333333

e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4.54666666666667

stabilizzante -> en:stabiliser - percent_min: 0 - percent_max: 3.78888888888889

e450i -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.78888888888889

olio di semi di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.9 - percent_max: 17.275

sale iodato -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9

farina di frumento maltato -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.9

lievito di birra -> en:brewer-s-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9

emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 0.9

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.9

RIPIENO -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 30 - percent: 30 - percent_max: 30

semiconcentrato di pomodoro -> it:semiconcentrato-di-pomodoro - percent_min: 10.2 - percent: 10.2 - percent_max: 10.2

acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.7 - percent_max: 10.134

mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 8.7 - percent: 8.7 - percent_max: 8.7

latte -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 2.3 - percent_max: 8.7

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6

caglio -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.6

fermenti lattici -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.6

regolatore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 1.6

acido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6

amido di patata modificato -> it:amido-di-patata-modificato - percent_min: 0.39 - percent_max: 1.824

sale iodato -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.39 - percent: 0.39 - percent_max: 0.39

olio extra vergine d'oliva -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0.186 - percent: 0.186 - percent_max: 0.186

origano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.186

рepe nero -> it:рepe-nero - percent_min: 0 - percent_max: 0.186

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 4 / 5 (value: 7.1, rounded value: 7.1)

Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.186, rounded value: 0.2)

Negative points: 12

Energy: 2 / 10 (value: 983, rounded value: 983)

Sugars: 2 / 10 (value: 13, rounded value: 13)

Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)

Sodium: 7 / 10 (value: 640, rounded value: 640)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (13%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.6%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25 g)	Compared to: Frozen foods
Energy	983 kj (235 kcal)	246 kj (58 kcal)	+31%
Fat	5.7 g	1.43 g	-24%
Saturated fat	1.8 g	0.45 g	-50%
Carbohydrates	38 g	9.5 g	+90%
Sugars	13 g	3.25 g	+21%
Fiber	1.3 g	0.325 g	-5%
Proteins	7.1 g	1.77 g	+28%
Salt	1.6 g	0.4 g	+250%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.186 %	0.186 %

Serving size: 25 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

(Non-corrugated cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Manufacturing or processing place

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on March 14, 2020, 11:15:42 PM CET by telperion87
Last edit of product page on February 10, 2022, 11:59:59 PM CET by packbot.
Product page also edited by kiliweb, openfoodfacts-contributors, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhNdT4DGuWqUDjDnnkjU3P60LqHCYtFw6YneGas.

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Panzerotti pomodoro e mozzarella - Despar - 250 g