Cappelletti prosciutto crudo - Giovanni Rana
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Barcode: 8001665125284 (EAN / EAN-13)
Brands: Giovanni Rana
Categories: it:Cappeletti, it:Cappeletti al prosciutto crudo
Labels, certifications, awards: No preservatives
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:semouledebledur, fr:contiennent-ble, fr:orge-et-iaitSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Egg, Pork meat, Raw ham, Pork meat, Whey powder, CheeseSome ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, Raw ham, Pork meatSome ingredients could not be recognized.
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Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pâte 66% (farine de blé tendre), œufs 30%, semouledeblédur, Farce 34% (viande de porc), chapelure (farine de blé tendre, eau, sel, levure), jambon cru 15% (viande de porc, sel), sérum de lait en poudre, arômes naturels (contiennent blé, orge et Iait), fromage 0.8%, sel, épices- Pâte -> en:dough - percent: 66
- farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410
- œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 30
- semouledeblédur -> fr:semouledebledur
- Farce -> en:filling - vegan: maybe - vegetarian: maybe - percent: 34
- viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
- farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- levure -> en:yeast - vegan: yes - vegetarian: yes
- jambon cru -> en:raw-ham - vegan: no - vegetarian: no - ciqual_food_code: 28800 - percent: 15
- viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- sérum de lait en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- contiennent blé -> fr:contiennent-ble
- orge et Iait -> fr:orge-et-iait
- fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 0.8
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- épices -> en:spice - vegan: yes - vegetarian: yes
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 13, rounded value: 13)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 15
- Energy: 3 / 10 (value: 1259, rounded value: 1259)
- Sugars: 1 / 10 (value: 5.1, rounded value: 5.1)
- Saturated fat: 3 / 10 (value: 3.1, rounded value: 3.1)
- Sodium: 8 / 10 (value: 760, rounded value: 760)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (15 - 0)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (7.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (5.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.9%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
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Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by inf, openfoodfacts-contributors, teolemon, yuka.U3FzK0Y2Z1JsdlFzcWNBdThndngzYzVTenBtVFRWNmVNT2tZSVE9PQ.