RAVIOLI CEPES - Giovanni Rana - 250 g e
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Barcode: 8001665128322 (EAN / EAN-13)
Common name: Pâtes fraîches aux oeufs farcies avec des champignons et cèpes
Quantity: 250 g e
Brands: Giovanni Rana
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Pasta dishes, Pastas, Stuffed pastas, Fresh pasta, Pasta stuffed with vegetables, Ravioli, Mushroom ravioli, Ravioli with porcini mushrooms
Labels, certifications, awards:
No preservatives, Green Dot, No colorings, No palm oil
Manufacturing or processing places: Italie, Pastificio Rana S.p.a., Via Pacinotti 25 - 37057 - San Giovanni Lupatoto (VR), Italia
Traceability code: FSC-C136152, FSC-C115580
Stores: Auchan, Magasins U, Carrefour
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
- Ingredient: Lactose
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Ricotta, Whey, Milk, Low fat cheese, Mascarpone, Whey powder, Lactose, Skimmed milk powder, Egg
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Vegetarian status unknown
Unrecognized ingredients: Dough
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Details of the analysis of the ingredients
fr: Champignon de Paris 29% (Agaricus Bisporus), ricotta (sérum de _lait_, _lait_, sel), fibres végétales, amidons, _fromage_ maigre, _fromage_ mascarpone, chapelure, huile de tournesol, sérum de _lait_ en poudre, cèpes 3% (Boletus edulis), arômes naturels (), sel, oignon, persil, _lactose_, vin blanc, ail, _lait_ écrémé en poudre, poivre, Pâte 48% (farine de blé tendre), _oeufs_ 30%, semoule de _blé_ dur- Champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 29
- Agaricus Bisporus -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010
- ricotta -> en:ricotta - vegan: no - vegetarian: maybe - ciqual_food_code: 19585
- sérum de _lait_ -> en:whey - vegan: no - vegetarian: maybe
- _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- fibres végétales -> en:vegetable-fiber - vegan: yes - vegetarian: yes
- amidons -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- _fromage_ maigre -> en:low-fat-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
- _fromage_ mascarpone -> en:mascarpone - vegan: no - vegetarian: maybe - ciqual_food_code: 19584
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- sérum de _lait_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
- cèpes -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 3
- Boletus edulis -> en:boletus-edulis - vegan: yes - vegetarian: yes - ciqual_food_code: 20010
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
- _lactose_ -> en:lactose - vegan: no - vegetarian: yes
- vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
- poivre -> en:pepper - vegan: yes - vegetarian: yes
- Pâte -> en:dough - percent: 48
- farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410
- _oeufs_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 30
- semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
- Champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 29
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 8
- Proteins: 5 / 5 (value: 8.5, rounded value: 8.5)
- Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 32, rounded value: 32)
Negative points: 10
- Energy: 3 / 10 (value: 1109, rounded value: 1109)
- Sugars: 0 / 10 (value: 4, rounded value: 4)
- Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)
- Sodium: 5 / 10 (value: 520, rounded value: 520)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (10 - 8)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (6.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.3%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by date-limite-app
Last edit of product page on by telperion87.
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