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condiriso wurstel - berni - 2 x 285 g

condiriso wurstel - berni - 2 x 285 g

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Barcode: 8001995308401 (EAN / EAN-13)

Quantity: 2 x 285 g

Brands: Berni

Categories: Condiments, Groceries

Countries where sold: France, Italy

Matching with your preferences

Health

Ingredients

39 ingredients

: Ortaggi misti in proporzione variabile 61% (carote, rape, cetrioli, peperoni, sedano, cipolline, carciofini, funghi coltivati Agaricus bisporus, olive verdi e nere a rondelle (contengono stabilizzante del colore gluconato ferroso), capperi), olio di semi di girasole, wurstel a rondelle min. 5%, aceto di vino, sale, aromi naturali, Correttore di acidità acido citrico, antiossidante acido ascorbico. Nel Wurstel: carne di suino, acqua, amido di patata, fibra di patata, sale, aromi, destrosio, stabilizzanti: E412, E450, regolatore di acidità: E331, antiossidante: ascorbato di sodio, conservante: nitrito di sodio. Puo contenere tracce di derivati del latte.

Allergens: Celery

Traces: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E412 - Guar gum

Additive: E450 - Diphosphates

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E300 - Ascorbic acid

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: it:ortaggi-misti-in-proporzione-variabile, it:carciofini, it:funghi-coltivati-agaricus-bisporus, it:olive-verdi-e-nere-a-rondelle, it:contengono-stabilizzante-del-colore-gluconato-ferroso, it:wurstel-a-rondelle-min, it:nel-wurstel, it:fibra-di-patata, it:puo-contenere-tracce-di-derivati-del-latte
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Non-vegan
Non-vegan ingredients: Pork meat
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Non-vegetarian
Non-vegetarian ingredients: Pork meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Ortaggi misti in proporzione variabile 61% (carote, rape, cetrioli, peperoni, sedano, cipolline, carciofini, funghi coltivati Agaricus bisporus, olive verdi e nere a rondelle (contengono stabilizzante del colore gluconato ferroso), capperi), olio di semi di girasole, wurstel a rondelle min 5%, aceto di vino, sale, aromi naturali, Correttore di acidità (acido citrico), antiossidante (acido ascorbico, Nel Wurstel), carne di suino, acqua, amido di patata, fibra di patata, sale, aromi, destrosio, stabilizzanti (e412), e450, regolatore di acidità (e331), antiossidante (ascorbato di sodio), conservante (nitrito di sodio, Puo contenere tracce di derivati del latte)
Ortaggi misti in proporzione variabile -> it:ortaggi-misti-in-proporzione-variabile - percent_min: 61 - percent: 61 - percent_max: 61

carote -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 6.1 - percent_max: 61

rape -> en:turnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20064 - percent_min: 0 - percent_max: 30.5

cetrioli -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20.3333333333333

peperoni -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 15.25

sedano -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 12.2

cipolline -> en:small-white-onions - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 10.1666666666667

carciofini -> it:carciofini - percent_min: 0 - percent_max: 8.71428571428571

funghi coltivati Agaricus bisporus -> it:funghi-coltivati-agaricus-bisporus - percent_min: 0 - percent_max: 7.625

olive verdi e nere a rondelle -> it:olive-verdi-e-nere-a-rondelle - percent_min: 0 - percent_max: 6.77777777777778

contengono stabilizzante del colore gluconato ferroso -> it:contengono-stabilizzante-del-colore-gluconato-ferroso - percent_min: 0 - percent_max: 6.77777777777778

capperi -> en:capers - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.1

olio di semi di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 5 - percent_max: 34

wurstel a rondelle min -> it:wurstel-a-rondelle-min - percent_min: 5 - percent: 5 - percent_max: 5

aceto di vino -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.51

aromi naturali -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.51

Correttore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 1.51

acido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51

antiossidante -> en:antioxidant - percent_min: 0 - percent_max: 1.51

acido ascorbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51

Nel Wurstel -> it:nel-wurstel - percent_min: 0 - percent_max: 0.755

carne di suino -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 1.51

acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.51

amido di patata -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.51

fibra di patata -> it:fibra-di-patata - percent_min: 0 - percent_max: 1.51

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.51

aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.51

destrosio -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.51

stabilizzanti -> en:stabiliser - percent_min: 0 - percent_max: 1.51

e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51

e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51

regolatore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 1.51

e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51

antiossidante -> en:antioxidant - percent_min: 0 - percent_max: 1.51

ascorbato di sodio -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51

conservante -> en:preservative - percent_min: 0 - percent_max: 1.51

nitrito di sodio -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51

Puo contenere tracce di derivati del latte -> it:puo-contenere-tracce-di-derivati-del-latte - percent_min: 0 - percent_max: 0.755

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 60
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 0 / 5 (value: 1.2, rounded value: 1.2)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 60.1421875, rounded value: 60.1)

Negative points: 8

Energy: 1 / 10 (value: 527, rounded value: 527)

Sugars: 0 / 10 (value: 0.8, rounded value: 0.8)

Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)

Sodium: 6 / 10 (value: 604, rounded value: 604)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (12.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.51%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (95g)	Compared to: Groceries
Energy	527 kj (126 kcal)	501 kj (120 kcal)	-28%
Fat	12.2 g	11.6 g	+21%
Saturated fat	1.5 g	1.43 g	-9%
Carbohydrates	1.6 g	1.52 g	-88%
Sugars	0.8 g	0.76 g	-90%
Fiber	?	?
Proteins	1.2 g	1.14 g	-38%
Salt	1.51 g	1.43 g	-53%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	60.142 %	60.142 %

Serving size: 95g

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on August 23, 2018, 1:00:30 PM CEST by openfoodfacts-contributors
Last edit of product page on August 15, 2020, 4:04:55 PM CEST by telperion87.

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condiriso wurstel - berni - 2 x 285 g