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Buoni cosi - Galbusera - 300 g

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Buoni cosi - Galbusera - 300 g

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Barcode: 8002190001807 (EAN / EAN-13)

Quantity: 300 g

Brands: Galbusera

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, fr:Biscuits édulcorés

Labels, certifications, awards: No added sugar

Countries where sold: France, Italy

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Health

Ingredients

  • icon

    28 ingredients

    ingredients, flours and cereal flakes 53% (common wheat type 2 34%, wheat farro 8%, oats 8%, rice 3%, on the finished product), sweeteners (maltitol, maltitol syrup), high oleic sunflower oil 12,5%, wheat bran 5%, butter, wheat starch 3%, fresh eggs 3%, dietary fiber, skimmed milk powder, whey powder, leavening agents (disodium diphosphate, sodium acid carbonate , ammonium acid carbonate) , whole sea salt 0,3%, emulsifier: sunflower lecithin, aromas, to have a healthy life
    Allergens: Gluten, Milk
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E450 - Diphosphates
    • Additive: E965 - Maltitol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Sweetener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E965 - Maltitol

    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

  • E965ii - Maltitol syrup

    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Ingredients, Common-wheat-type-2, Wheat-farro, On-the-finished-product, Dietary-fiber, Ammonium-acid-carbonate, To-have-a-healthy-life

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Butter, Fresh egg, Skimmed milk powder, Whey powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Ingredients, Common-wheat-type-2, Wheat-farro, On-the-finished-product, Dietary-fiber, Ammonium-acid-carbonate, To-have-a-healthy-life

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ingredients, flours, cereal flakes 53% (common wheat type 2 34%, wheat farro 8%, oats 8%, rice 3%, on the finished product), sweeteners (maltitol, maltitol syrup), high oleic sunflower oil 12.5%, wheat bran 5%, butter, wheat starch 3%, fresh eggs 3%, dietary fiber, skimmed milk powder, whey powder, leavening agents (disodium diphosphate, sodium acid carbonate, ammonium acid carbonate), sea salt 0.3%, emulsifier (sunflower lecithin), aromas, to have a healthy life
    1. ingredients -> en:ingredients
    2. flours -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. cereal flakes -> en:cereal-flakes - vegan: yes - vegetarian: yes - percent: 53
      1. common wheat type 2 -> en:common-wheat-type-2 - percent: 34
      2. wheat farro -> en:wheat-farro - percent: 8
      3. oats -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent: 8
      4. rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent: 3
      5. on the finished product -> en:on-the-finished-product
    4. sweeteners -> en:sweetener
      1. maltitol -> en:e965 - vegan: yes - vegetarian: yes
      2. maltitol syrup -> en:e965ii - vegan: yes - vegetarian: yes
    5. high oleic sunflower oil -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent: 12.5
    6. wheat bran -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent: 5
    7. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    8. wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent: 3
    9. fresh eggs -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 3
    10. dietary fiber -> en:dietary-fiber
    11. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    12. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe
    13. leavening agents -> en:raising-agent
      1. disodium diphosphate -> en:e450i - vegan: yes - vegetarian: yes
      2. sodium acid carbonate -> en:e500ii - vegan: yes - vegetarian: yes
      3. ammonium acid carbonate -> en:ammonium-acid-carbonate
    14. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent: 0.3
    15. emulsifier -> en:emulsifier
      1. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    16. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe
    17. to have a healthy life -> en:to-have-a-healthy-life

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7.7, rounded value: 7.7)
    • Fiber: 5 / 5 (value: 6, rounded value: 6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 5 / 10 (value: 1807, rounded value: 1807)
    • Sugars: 0 / 10 (value: 2.5, rounded value: 2.5)
    • Saturated fat: 4 / 10 (value: 4.1, rounded value: 4.1)
    • Sodium: 3 / 10 (value: 300, rounded value: 300)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (6g)     		Compared to: fr:Biscuits édulcorés
    Energy 1,807 kj
    (432 kcal)     		108 kj
    (25 kcal)     		+1%
    Fat 10 g 0.6 g -44%
    Saturated fat 4.1 g 0.246 g -42%
    Carbohydrates 64.7 g 3.88 g +11%
    Sugars 2.5 g 0.15 g +71%
    Fiber 6 g 0.36 g -14%
    Proteins 7.7 g 0.462 g -11%
    Salt 0.75 g 0.045 g +41%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 6g

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Data sources

Product added on by kiliweb
Last edit of product page on by telperion87.
Product page also edited by davidepio, ecoscore-impact-estimator, inf, lucianocolangelo78, openfoodfacts-contributors, roboto-app, scanbot, yuka.CrBvGvOyOtc4P8LD1L4y-2ecJNnPDN1lNXFdog, yuka.SG9rNlRKMFl1dGswcXZSa3h5SFQzY0ozdzRUNWZrQ1Vlc1FVSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk1LeN3_uWPnMCPSvEmK4dOBNKG3WsNAsovVE6o, yuka.sY2b0xO6T85zoF3NwEKvllZBD8rzphj9GDb6wmCJ68_THLHzcIh836TkGao, yuka.sY2b0xO6T85zoF3NwEKvlmBhVtnwvx3aOAb5iUOm5PuVCcLlcMNv-7j0Dqs, yuka.sY2b0xO6T85zoF3NwEKvlmlfA-Dd-WzYaRPto3GLwtKhB4TGXdopzrHTb6o.

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