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Grana Padano - Ambrosi - 200 g

Grana Padano - Ambrosi - 200 g

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Barcode: 8002503212760 (EAN / EAN-13)

Common name: Grana Padano

Quantity: 200 g

Packaging: fr:Film plastique

Brands: Ambrosi

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Hard cheeses, Italian cheeses, Grana Padano

Labels, certifications, awards: PDO

Origin of ingredients: Italy

Traceability code: IT 03-159 CE

Stores: Dia

Countries where sold: France

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Health

Ingredients

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    6 ingredients


    : lait cru, sel, présure, agent conservateur : lysozyme (protéine d'oeuf).
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Preservative
    • Ingredient: Salt
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Raw milk, E1105, Egg protein
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : lait cru, sel, présure, agent conservateur (lysozyme (protéine d'oeuf))
    1. lait cru -> en:raw-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 25 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 50
    3. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
    4. agent conservateur -> en:preservative - percent_min: 0 - percent_max: 25
      1. lysozyme -> en:e1105 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
        1. protéine d'oeuf -> en:egg-protein - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 25

Nutrition

Environment

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Data sources

Product added on by oc84
Last edit of product page on by telperion87.
Product page also edited by aleene, gmlaa, packbot, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.