Parmigiano regiano - Ambrosi - 80 g e

Quantity: 80 g e

Packaging: Plastic, Pot, Fresh

Brands: Ambrosi

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Italian cheeses, Parmigiano-Reggiano

Labels, certifications, awards: Organic, EU Organic, EU Agriculture, IT-BIO-006, PDO

Origin of ingredients: Italy

Manufacturing or processing places: Italie

EMB code: IT 08 1147 CE

Stores: Leclerc

Countries where sold: France

→ Ingredients are listed in order of importance (quantity).

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Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil content unknown Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients » We need your help!

NOVA group

3 - Processed foods

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Comparison to average values of products in the same category:

Parmigiano-Reggiano (1184 products)
Italian cheeses (6393 products)
Cheeses (53246 products)
Fermented milk products (77685 products)
Fermented foods (78496 products)
Dairies (101844 products)

% of difference value for 100 g / 100 ml

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Parmigiano-Reggiano	Compared to: Italian cheeses	Compared to: Cheeses	Compared to: Fermented milk products	Compared to: Fermented foods	Compared to: Dairies
Energy	1,682 kj (402 kcal)	+1% 1,670 kj (401 kcal)	+22% 1,380 kj (331 kcal)	+24% 1,360 kj (327 kcal)	+62% 1,040 kj (252 kcal)	+63% 1,030 kj (250 kcal)	+78% 944 kj (229 kcal)
Fat	30 g	+1% 29.7 g	+17% 25.6 g	+15% 26 g	+62% 18.5 g	+64% 18.3 g	+84% 16.3 g
Saturated fat	20 g	+1% 19.8 g	+19% 16.8 g	+19% 16.8 g	+68% 11.9 g	+69% 11.8 g	+90% 10.5 g
Carbohydrates	0 g	-100% 0.008 g	-100% 0.855 g	-100% 2.03 g	-100% 4.68 g	-100% 4.72 g	-100% 5.37 g
Sugars	0 g	-100% 0 g	-100% 0.564 g	-100% 0.918 g	-100% 3.4 g	-100% 3.43 g	-100% 4.15 g
Fiber	?	0 g	0.034 g	0.04 g	0.119 g	0.127 g	0.123 g
Proteins	32 g	-1% 32.2 g	+42% 22.6 g	+57% 20.4 g	+113% 15 g	+115% 14.9 g	+164% 12.1 g
Salt	1.6 g	- 1.6 g	+38% 1.16 g	+10% 1.45 g	+61% 0.992 g	+63% 0.983 g	+101% 0.796 g
Calcium	1,160 mg	+9% 1,060 mg	+69% 685 mg	+106% 563 mg	+195% 393 mg	+197% 391 mg	+255% 327 mg
Phosphorus	678 mg	+12% 607 mg	+58% 429 mg	+34% 505 mg	+329% 158 mg	+329% 158 mg	+371% 144 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	?	?	?	?	?	?