IL GRANTURCHESE - Colussi - 400 gr

Ingredients

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  84 ingredients

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  farina di frumento di tipo 2 69%-zucchero - olio di girasole 13% - latte scremato in polvere - esche da galline allevate a terra - lievitanti agents: carbonato acido di ammonio, carbonato acido di sodio - destrosio - sale-aromi, d contenere soy e frutta a guscio, biscuits-ingredients: soft wheat flour 69% - sugar-sunflower seed oil 13% - powdered skim milk - fresh barn eggs-leavening gents: ammonium bicarbonate, sodium bicarbonate-dextrose - salt-flavourings, may contain soy and nuts, f biscuits-ingrédients arine de blé tendre 69% - sucre - huile de tournesol 13% - lait écrémé en poudre - eufs frais de poules élevées au sol - agents de levure carbonate acide d'ammonium, carbonated acide de sodium - dextrose - sel-arômes, peut contenir du soja et des fruits à coque, colač keks - sastojci: pšenično brašno 69% - šećer - suncokretovo ulje 13% - obrano mlijekou prahu - svjža jaja od prirodno uzgaj koši - tvari za rahljenje: amonijev hydrogen karbonat, natrijev hydrogen karbonat - dekstroza - sol - flavors, može da sadrži ašaste plodove, uvoznik za bih: džajic commerce d,o,0,, meugorska bb, 88320 ljubuški, bih, ro biscuits - ingredients: common flour 69% - zahär - sunflower vegetable oil 13% - skimmed milk powder - fresh eggs of chickens raised in ground sheds - ageni of chickens raised in ground sheds - ageni of chickens aeration: ammonium bicarbonate, sodium bicarbonate - dextrose - salt - flavors, it may contain soy and nuts, the prous is manufactured without palm oil, the image on the package is for the sole purpose of presenting the product, prodotto da:- produced by - produit par: - proizvodjač - produced by: colussi s,p,a, - via g, spadolini 5, milan - italia nello stabilimento di - in the plant - dans l'usine de - u tvornici u - in the factory of: via dell'aeroporto, 7 - petrignano di assisi (pg) - itala

  Allergens: Milk

  Traces: Nuts, Soybeans, it:soia-frutta-a-guscio

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Dextrose
  • Ingredient: Flavouring
  • Ingredient: Glucose

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  ro: Farina di frumento di tipo 2 69%-zucchero, olio di girasole 13%, latte scremato in polvere, esche da galline allevate a terra, agenti lievitanti (carbonato acido di ammonio), carbonato acido di sodio, destrosio, sale-aromi, D contenere soia e frutta a guscio, Biscuits-Ingredients (soft wheat flour 69%), sugar-sunflower seed oil 13%, powdered skim milk, fresh barn eggs-leavening gents (ammonium bicarbonate), sodium bicarbonate-dextrose, salt-flavourings, May contain soy and nuts, F Biscuits-Ingrédients arine de blé tendre 69%, sucre, huile de tournesol 13%, lait écrémé en poudre, eufs frais de poules élevées au sol, agents de levure carbonate acide d'ammonium, carbonate acide de sodium, dextrose, sel-arômes, Peut contenir du soja et des fruits à coque, colač keks, Sastojci (pšenično brašno 69%), šećer, suncokretovo ulje 13%, obrano mlijekou prahu, svjža jaja od prirodno uzgaj koši, tvari za rahljenje (amonijev hidrogen karbonat), natrijev hidrogen karbonat, dekstroza, sol, arome, Može da sadrži ašaste plodove, Uvoznik za BiH (Džajic Commerce d), o, 0, Meugorska bb, 88320 Ljubuški, BiH, RO Biscuiți, Ingrediente (fäină de comun 69%), zahär, ulei vegetal de floarea-soarelui 13%, lapte praf degresat, ouă proaspete de găini crescute în hale la sol, ageni de afânare (bicarbonat de amoniu), bicarbonat de sodiu, dextroză, sare, arome, Prousul este fabricat färă ulei de palmier, Imaginea de pe ambalaj are doar scop de prezentare a produsului, Prodotto da (Produced by), Produit par, Proizvodjač, Produs de (COLUSSI S), p, A, via G, Spadolini 5, Milano, Italia nello stabilimento diin the plant, dans l'usine de, u tvornici u, în fabrica din (via dell'Aeroporto), 7, Petrignano di Assisi, Itala

  1. Farina di frumento di tipo 2 69%-zucchero -> ro:farina-di-frumento-di-tipo-2-69-zucchero
  2. olio di girasole -> ro:olio-di-girasole - percent: 13
  3. latte scremato in polvere -> ro:latte-scremato-in-polvere
  4. esche da galline allevate a terra -> ro:esche-da-galline-allevate-a-terra
  5. agenti lievitanti -> ro:agenti-lievitanti
     1. carbonato acido di ammonio -> ro:carbonato-acido-di-ammonio
  6. carbonato acido di sodio -> ro:carbonato-acido-di-sodio
  7. destrosio -> ro:destrosio
  8. sale-aromi -> ro:sale-aromi
  9. D contenere soia e frutta a guscio -> ro:d-contenere-soia-e-frutta-a-guscio
  10. Biscuits-Ingredients -> ro:biscuits-ingredients
      1. soft wheat flour -> ro:soft-wheat-flour - percent: 69
  11. sugar-sunflower seed oil -> ro:sugar-sunflower-seed-oil - percent: 13
  12. powdered skim milk -> ro:powdered-skim-milk
  13. fresh barn eggs-leavening gents -> ro:fresh-barn-eggs-leavening-gents
      1. ammonium bicarbonate -> ro:ammonium-bicarbonate
  14. sodium bicarbonate-dextrose -> ro:sodium-bicarbonate-dextrose
  15. salt-flavourings -> ro:salt-flavourings
  16. May contain soy and nuts -> ro:may-contain-soy-and-nuts
  17. F Biscuits-Ingrédients arine de blé tendre -> ro:f-biscuits-ingrédients-arine-de-blé-tendre - percent: 69
  18. sucre -> ro:sucre
  19. huile de tournesol -> ro:huile-de-tournesol - percent: 13
  20. lait écrémé en poudre -> ro:lait-écrémé-en-poudre
  21. eufs frais de poules élevées au sol -> ro:eufs-frais-de-poules-élevées-au-sol
  22. agents de levure carbonate acide d'ammonium -> ro:agents-de-levure-carbonate-acide-d-ammonium
  23. carbonate acide de sodium -> ro:carbonate-acide-de-sodium
  24. dextrose -> ro:dextrose
  25. sel-arômes -> ro:sel-arômes
  26. Peut contenir du soja et des fruits à coque -> ro:peut-contenir-du-soja-et-des-fruits-à-coque
  27. colač keks -> ro:colač-keks
  28. Sastojci -> ro:sastojci
      1. pšenično brašno -> ro:pšenično-brašno - percent: 69
  29. šećer -> ro:šećer
  30. suncokretovo ulje -> ro:suncokretovo-ulje - percent: 13
  31. obrano mlijekou prahu -> ro:obrano-mlijekou-prahu
  32. svjža jaja od prirodno uzgaj koši -> ro:svjža-jaja-od-prirodno-uzgaj-koši
  33. tvari za rahljenje -> ro:tvari-za-rahljenje
      1. amonijev hidrogen karbonat -> ro:amonijev-hidrogen-karbonat
  34. natrijev hidrogen karbonat -> ro:natrijev-hidrogen-karbonat
  35. dekstroza -> ro:dekstroza
  36. sol -> ro:sol
  37. arome -> en:flavouring - vegan: maybe - vegetarian: maybe
  38. Može da sadrži ašaste plodove -> ro:može-da-sadrži-ašaste-plodove
  39. Uvoznik za BiH -> ro:uvoznik-za-bih
      1. Džajic Commerce d -> ro:džajic-commerce-d
  40. o -> ro:o
  41. 0 -> ro:0
  42. Meugorska bb -> ro:meugorska-bb
  43. 88320 Ljubuški -> ro:88320-ljubuški
  44. BiH -> ro:bih
  45. RO Biscuiți -> ro:ro-biscuiți
  46. Ingrediente -> ro:ingrediente
      1. fäină de comun -> ro:fäină-de-comun - percent: 69
  47. zahär -> ro:zahär
  48. ulei vegetal de floarea-soarelui -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent: 13
  49. lapte praf degresat -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
  50. ouă proaspete de găini crescute în hale la sol -> ro:ouă-proaspete-de-găini-crescute-în-hale-la-sol
  51. ageni de afânare -> ro:ageni-de-afânare
      1. bicarbonat de amoniu -> en:e503ii - vegan: yes - vegetarian: yes
  52. bicarbonat de sodiu -> en:e500ii - vegan: yes - vegetarian: yes
  53. dextroză -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  54. sare -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  55. arome -> en:flavouring - vegan: maybe - vegetarian: maybe
  56. Prousul este fabricat färă ulei de palmier -> ro:prousul-este-fabricat-färă-ulei-de-palmier
  57. Imaginea de pe ambalaj are doar scop de prezentare a produsului -> ro:imaginea-de-pe-ambalaj-are-doar-scop-de-prezentare-a-produsului
  58. Prodotto da -> ro:prodotto-da
      1. Produced by -> ro:produced-by
  59. Produit par -> ro:produit-par
  60. Proizvodjač -> ro:proizvodjač
  61. Produs de -> ro:produs-de
      1. COLUSSI S -> ro:colussi-s
  62. p -> ro:p
  63. A -> ro:a
  64. via G -> ro:via-g
  65. Spadolini 5 -> ro:spadolini-5
  66. Milano -> ro:milano
  67. Italia nello stabilimento diin the plant -> ro:italia-nello-stabilimento-diin-the-plant
  68. dans l'usine de -> ro:dans-l-usine-de
  69. u tvornici u -> ro:u-tvornici-u
  70. în fabrica din -> ro:în-fabrica-din
      1. via dell'Aeroporto -> ro:via-dell-aeroporto
  71. 7 -> ro:7
  72. Petrignano di Assisi -> ro:petrignano-di-assisi
  73. Itala -> ro:itala

Nutrition

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  Poor nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 2

  • Proteins: 5 / 5 (value: 8.7, rounded value: 8.7)
  • Fiber: 2 / 5 (value: 2.4, rounded value: 2.4)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 13

  • Energy: 5 / 10 (value: 1900, rounded value: 1900)
  • Sugars: 5 / 10 (value: 26, rounded value: 26)
  • Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)
  • Sodium: 2 / 10 (value: 252, rounded value: 252)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (13 - 2)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (14%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in moderate quantity (1.6%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (26%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (0.63%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Dry biscuits
  Energy	1,900 kj (454 kcal)	+3%
  Fat	14 g	-10%
  Saturated fat	1.6 g	-70%
  Carbohydrates	72 g	+8%
  Sugars	26 g	-8%
  Fiber	2.4 g	-26%
  Proteins	8.7 g	+13%
  Salt	0.63 g	+29%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Carbon footprint

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  Equal to driving 1.5 km in a petrol car

  288 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	82.9 %
  Processing	7.9 %
  Packaging	3.8 %
  Transportation	4.7 %
  Distribution	0.7 %
  Consumption	0.0 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Origins of ingredients with a high impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  Unknown	100 %	High
  Papua New Guinea	0 %	High