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Nocciolone - melegatti - 750 g

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Nocciolone - melegatti - 750 g

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Barcode: 8002630010550 (EAN / EAN-13)

Common name: Prodotto dolciario da forno a lievitazione naturale farcito con crema alla nocciola, ricoperto di cioccolato bianco, granella di nocciole e cioccolato al latte

Quantity: 750 g

Brands: Melegatti

Categories: Festive foods

Labels, certifications, awards: Made in Italy

Countries where sold: Ecuador, Italy

Matching with your preferences

Health

Ingredients

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    40 ingredients

    Wheat flour, Fresh eggs, Sugar, Butter, Hazelnut cream 13% (Sugar, Glucose syrup, Water, Hazelnut paste 14 Prarderedch er n Seblirer pectin, Preservative: potassium sorbate). White chocolate 9.5% (Sugar, Cocoa butter, Powdered whole milk, Butter, Lactose, Emulsifier: soya lecithin, Flavours), Milk chocolate 9.5% (Sugar, Cocoa butter, Powdered skimmed milk Corna cam k Batte er soya lecthin, Flavours), Natural leaven 3.5% (Wheat flour, water, leaven), Caramelized hazelnut grains 3.5% (Hazelnut grains 50%, Sugar, Glucose syrup), Glucose-fructose syrup, Emulsifiers: mono - and diglycerides of fatty arids, Powdered chimmed k Flavours
    Allergens: Gluten
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: it:crema-alla-nocciola, it:granella-di-nocciole-pralinate, it:granella-di-nocciole, it:zucchero-sciroppo-di-glucosio-fruttosio, it:monoe-digliceridi-degli-acidi-grassi

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Fresh egg, Butter, Skimmed milk powder, Butter, Whole milk powder, Skimmed milk powder, Whey powder, Butter, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: it:crema-alla-nocciola, it:granella-di-nocciole-pralinate, it:granella-di-nocciole, it:zucchero-sciroppo-di-glucosio-fruttosio, it:monoe-digliceridi-degli-acidi-grassi

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Farina di frumento_, Uova fresche, Zucchero, Burro, Crema alla nocciola 13% (zucchero, Sciroppo di glucosio, acqua, pasta di nocciole 14%, latte scremato in polvere, burro, aromi, stabilizzante (pectina), conservante (potassio sorbato)), Cioccolato bianco 9.5% (Zucchero, Burro di cacao, Latte intero in polvere, Burro di cacao, latte scremato in polvere, pasta di cacao, siero di latte in polvere, burro, emulsionante (lecitina di soia), aromi), Lievito naturale 3.5% (_Farina di frumento_, acqua, lievito), Granella di nocciole pralinate 3.5%, Granella di nocciole 50%, Zucchero sciroppo di glucosio-fruttosio, Emulsionanti (monoe-digliceridi degli acidi grassi), Latte scremato in polvere, Sale, Aromi
    1. _Farina di frumento_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. Uova fresche -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    3. Zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. Burro -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    5. Crema alla nocciola -> it:crema-alla-nocciola - percent: 13
      1. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Sciroppo di glucosio -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. pasta di nocciole -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 14
      5. latte scremato in polvere -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      6. burro -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      7. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe
      8. stabilizzante -> en:stabiliser
        1. pectina -> en:e440a - vegan: yes - vegetarian: yes
      9. conservante -> en:preservative
        1. potassio sorbato -> en:e202 - vegan: yes - vegetarian: yes
    6. Cioccolato bianco -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent: 9.5
      1. Zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Burro di cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. Latte intero in polvere -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. Burro di cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      5. latte scremato in polvere -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      6. pasta di cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      7. siero di latte in polvere -> en:whey-powder - vegan: no - vegetarian: maybe
      8. burro -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      9. emulsionante -> en:emulsifier
        1. lecitina di soia -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      10. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe
    7. Lievito naturale -> en:natural-yeast - vegan: yes - vegetarian: yes - percent: 3.5
      1. _Farina di frumento_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. lievito -> en:yeast - vegan: yes - vegetarian: yes
    8. Granella di nocciole pralinate -> it:granella-di-nocciole-pralinate - percent: 3.5
    9. Granella di nocciole -> it:granella-di-nocciole - percent: 50
    10. Zucchero sciroppo di glucosio-fruttosio -> it:zucchero-sciroppo-di-glucosio-fruttosio
    11. Emulsionanti -> en:emulsifier
      1. monoe-digliceridi degli acidi grassi -> it:monoe-digliceridi-degli-acidi-grassi
    12. Latte scremato in polvere -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    13. Sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. Aromi -> en:flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 6.8, rounded value: 6.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14, rounded value: 14)

    Negative points: 23

    • Energy: 5 / 10 (value: 1803, rounded value: 1803)
    • Sugars: 7 / 10 (value: 34, rounded value: 34)
    • Saturated fat: 10 / 10 (value: 12, rounded value: 12)
    • Sodium: 1 / 10 (value: 144, rounded value: 144)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (23 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Festive foods
    Energy 1,803 kj
    (431 kcal)     		-11%
    Fat 21 g -23%
    Saturated fat 12 g +3%
    Carbohydrates 53 g +6%
    Sugars 34 g -18%
    Fiber ?
    Proteins 6.8 g -5%
    Salt 0.36 g +108%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14 %

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Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by kiliweb, telperion87, yuka.sY2b0xO6T85zoF3NwEKvlmN7WoTMmjb5GQ3gmByvl-rTCqT6Zupi2Zr-Has.

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